PRITCHARDIA FILIFERA, TSINClAin i SOM.liTK PHLLA. £yGRAy£D EXPR£Sm-r FOK TH£ GAKDE/JE/fS MOHrHLY/ The Gardener's Monthly AND Horticulturist^ DEVOTED TO HORTICULTURE, ARBORICULTURE AND RURAL AFFAIRS. EDITED BY THOMAS MEEHAJ^, Formerly Head Gardener to Caleb Cope, Esq., at Springbrook, and at the Bartram Botanic Garden* near Philadelphia ; Graduate of the Royal Botanic Gardens, Kew, [London,) England. Member of the Academy of Natural Sciences. Author of " American Hand- Book of Ornamental Trees." &c. UBRARY NEW YOUK BOTANICAL GARDEN VOLUME XVIII. 1876. PHILADELPHIA : CHARLES H MAROT, Publisher, No. 814- Chestnut Street. 1876. ILLUSTRATIONS. Frontispiece -Chromo Peitchappia filifera. A Academy of Natural Sciences, Philadelphia 31 Arbor vitfe. Globe 101 Auricula ... 296 B Beecroft's Wheel Hoe 4 Bouvardia Humboldtii corymbiHora 40 Brodiaea coccinea 340 C Chickory (Witloef ) for Salads 209 Cineraria maritima 10 Cowan's Compensating Heating Apparatus 43 Croton spiralis 361 " volutum 359 Curves, Measuring T 229 G Gilliflower, Paris 236 Grafting, Orange and Lemon — two cuts 104 Grape, Lady — Chromo facing page 80 Greenhouse Heating— Small 135 L Liatris pycnostachya 294 Lilium auratum 184 O Orange and Lemon Leaves — two cuts 105 P Pear, Marshall 51 Pelargonium, Ivy-leaved — Konig Albert , 267 " Zon ale— Wonderful '. 237 Polyanthus, Double 296 S Sarracenia Drummondii 323 Saxifraga Huetii 11 Standard Gooseberries and Currants — Method of Grafting 270 T Tea Rose, Duchess of Edinburgh 231 Tree Ferns, Australian 347 Trellis for Melons 206 Trietelia laxa 278 V Van Houtte, Louis, Portrait of 249 Violet Victoria Regina 76 TO THE LATE SUBSCRIBERS OF THE HORTICULTURIST." Having purchased the above niagazme from Henry T. WilHams, its late Editor and Proprietor, it ceased to exist as a; distinct pubhcation with the issue of its December number of the year just closed. ■I have prepared an extra edition of the January number of "The Gar- dener's Monthly and Horticulturist" for those subscribers of the late publica- tion who may desire to renew their subscriptions for 1876. This number which you receive is a copy of the same, and is sent to you on the presumption that j'ou were a subscriber to the late Horticulturist, up to the close of 1875; its publisher having furnished us a list of that year's subscrib- ers, of which your name is one. We hope you will, on reception of this initial number of the combined pub- lications, inform us of your pleasure as to a renewal or discontinuance for the .year 1876, as our editions are limited to our subscription list, with very* few over copies; and a postponement of renewal to a later date might find us unprepared to supply the whole series for this year, including the back numbers from January. Those whose subscriptions are now current entitling them to one or more numbers within 1876, to complete their credits, will please advise us at once, informing of the time paid up to, so that we may revise their account on our mail list. The terms of subscription are, for one year, including postage, $2.10 ; for six months, $1.05 ; for four months, 70 cents ; for three months, 53 cents. Or, send us your own name and that of a new subscriber for $3.20 the two. We would particularly thank those who wish to discontinue to kindly drop a line to that effect, and accei^t the present number for their trouble in so doing ; as it will be a great favor to know early how to limit our edition to the probable demand. Hoping an inspection of the current number may inspire you with a desire to try us one year longer, or that we may, at least, hear from j'ou, pro or con, for reasons above stated, I am verj'^ respectfully yours, CHAS. H. MAROT. Address CHAS. H. MAROT, Publisher of "The Gardener's Monthly and Horticulturist," 814 Chestnut Street, Philadelphia, Pk. THE NEW YORK BOTANlCAl CARDEN GARDENER'S MONTHLY AND HORTICULTURIST. DEVOTED JO HORTICULTURE. ARBORICULTURE AND RURAL AFFAIRS. Edited by THOMAS MEEHAN. Volume XVIII. JANUAEY, 1876. Number 205. BIlOWER &RDEN AND pLEASURE &OUND. SEASONABLE HINTS. In the North, with the great body of vegetation still shrouded in snow and the usual habiliments of winter, little can be done in this department ; but in the Southern States gardening operations will be about commencing actively. Pruning should be completed as soon as possible. Some judgment is required in pruning flowering shrubs, roses, &c., although it is usual to act as if it were one of the most conamon-place operations. One of the most clumsy of the hands is commonly set with a shears, and he " goes through " the whole place, clipping off everything indiscrimin- ately. Distinction should be made between those flowering shrubs that make a vigorous growth, and those which grow weakly; and between those which flower on the old wood of last year, and those which flower on the new growth of next season, as the effect of pruning is to force a strong and vigorous growth. Those specimens that already grow too strong to flower well, should be only lightly pruned ; and, in the same individual, the weakest shoots should be cut in more severely than the stronger ones. Some things like the Mock Oranges, Lilacs, and others, flower on the wood of last year — to prune these much now, therefore, destroys the flowering: while such as Altheas, which flower on the young Qjwood, cannot be too severely cut in, looking to LOImat operation alone. We give below a full list ■•— . of the shrubs in most common cultivation, of the t^-j diff'erent classes. Ornamental shrubs that flower chiefly from the wood of the preceding year : Snowy Mespilus, Dwarf Almond, the different kinds of Androme- das, Azalias, Kalmias, Rhododendrons, Calycan- thus, Corchorus, Cornelian Cherry and the other Dogwoods; Philadelphuses, Deutzias, Mezereon, Leather-wood, Fothergilla, Golden Bell, Hydran- geas, Itea Virginica, Jasmines, Privet, Upright Fly and Tartarian Honeysuckles, Pyrus japonica; the Missouri and other ornamental currants; most of the early flowering Spiraeas, Dwarf Pavias, Snow Berries, Guelder Rose, Wiegelia rosea, Per- sian and other Lilacs, Annual Roses. Shrubs that flower from the present season's growth: Amorpha fruticosa, Ceanothus Ameri- cana, Bladder Senna, Coronillas, Burning Bushes, Genistas, Scotch Broom, Althaea; Hypericums, such as Kalmianum, Prolificum, &c. ; Green- fringe, Flowering Locusts; the Fall-flowering Spirjeas, Tamarix, Vitex agnis-castus, &c. These lists also embrace the most desirable of orna- mental shrubs in cultivation, from which the amateur may select when the planting season arrives. In pruning roses, the Fall-blooming kinds, which flower on the new growth, may be pruned as severely as we wish— in fact, the " harder " they are cut in the better. In this class are the Nois- ette, Bourbon, Tea, China, and Hybrid Perpetual, and Perpetual Moss. Without considerable ex- perience it is difficult for the amateur to distin- guish these classes. The best way to get over the difficulty is to obtain the catalogues of the principal rose-growers, in which each kind is €3> THE GARDENER'S MONTHLY [January, usually classified. Amateurs should pay more attention to the scientific — if we may so term it — study of the rose, and its classification and gen- eral management; no class of flowers is more easily understood, and no one affords so rich a fund of perpetual interest. Wherever any part of a tree does not grow freely, pruning of such weak growth, at this sea- son, will induce it to push more freely next year. All scars made by pruning off" large branches should be painted or tarred over, to keep out the rain. Many fruit trees become hollow, or fall into premature decay, from the rain penetrating through old saw cuts made in pruning. Also, the branches should be cut close to the trunk, so that no dead stumps shall be produced on the tree, and bark will readily grow over. Many persons cut off" branches of trees in midsummer, in order that the returning sap may speedily clothe the wound with new bark, but the loss of much foliage in summer injures the tree, and besides, painting the scar removes all danger of rotting at the wovmd. CO MM UNICA TIONS. A PLEA FOR PLANTING PYRUS CORONARIA. BY MR. W. T. HARDING. I was much pleased with Mr. Stauff"er's re- marks, in the March number of laat year, on our native Pyrus coronaria, the American or Gar- land Crab Apple. He, Mr. S., is an excellent writer, — good, sound logic always seems to flow from his pen, — and, that he loves the beautiful, is also evident. He lets us know his heart is where it ought to be, and feels " as happy as a king " when beholding a crab tree. It occurs to me, that when a boy, and reading of a traveler (Waterton, I think), returning home, after a long absence, observing, that " of all the beautiful or wonderful sights he had seen, at home or abroad, nothing pleased him so much as the sight of an old crab tree, blossoming in a hedgerow at the margin of a wood." "O Jmppiness, our being's end and aim, Good, pleasure, ease, content, whate'er thy name." I endorse every word the genial Staufler and other aesthetic writers say about the crab apple. To quote his language, "A more beautiful object cannot be found when in full bloom, together with ita delightful fragrance (early in spring)." He may well ask, "Why is it that we do not find it in cultivation ?" " There's the rub." His de- scription of its merits, I assure the reader, is no exaggeration, and it ought to be in every garden or lawn. It would be the glory of the green- house in winter, and would seem, either in groups or as isolated bushes, the loveliest of the lawn. In many respects it far surpasses the favorite Cydonia japonica as an ornamental shrub. It flowers more freely, and is as sweet as a Bon Siline rose. In the Southern forests, the blending odors of the Carolina jasmine Gelsem- ium sempervirens, and Pyrus coronaria, are as exquisite as any floral perfumes can possibly be, and are far more refreshing to inhale than frank- incense and myrrh. I think the reader, ere this, will have discov- ered the writer loves pretty things, and they may feel assured that he would willingly sign a round robbin, vote in person or by proxy, hold up his right hand, or both hands, in favor of doing jus- tice to the Garland Crab Apple. Before, and during the war, it grew abundantly in South Carolina, Georgia, Florida, and Tennes- see. I met with it in the neighborhood of Col- umbia, Beaufort, Daufuskie Island, Savannah, Saint Augustine, Fernandina, and Knoxville. I presume it grows there still, unless the indignant people living in those parts grubbed them all up when it was suggested to "hang Jeff" Davis on a sour apple tree." Why "a sour apple tree" in- stead of any other, I cannot imagine. I shall never forgive Mr. Doggerel, who first hinted at putting such a beautiful tree as Pyrus coronaria to so base a purpose as to make a gibbet for any one. It would have been equally as consis- tent to have advised smothering the unfortunate man with flowers. As Mr. Meehan observes, " It is singular that in all the botanical excursions of the editor, he has never ran against this tree." No doubt he will some of these days, and (providing he does not break his shins when doing so), will say something pleasant about it. In the meanwhile, I will tell the editor how I " ran against this tree." When in charge of Wade Hampton's estate, in South Carolina, during "the piping times of peace," I was often amused with the exciting narrative of a coon hunt, one of the chief delights of a darkey. So, "just for the fun of the thing," I proposed to join the sable " Nimrods " in the hunt about to take place that night. About nine o'clock I heard a negro quartette approaching, and as they advanced from a copse of magnolias 1876.] AND HORTICULTURIST. and evergreen oaks, I heard them singing hastily the celebrated coon-catching epic, " Sittin' on a Rail." The hero of the poem, it seems, was a daring darkey, who fearlessly, bravely, and stealthily, regardless of consequences, crept up to— " De raccoon sittin' on a rail, an' sleepin' berry sound. Den he cotch him by de tail, an' pull him to de ground." But, as the sequel will show, in this instance, he was not " sleepin' berry sound." He was " a wide-awake coon." The night was more than usually pleasant, so calm and cool, and almost as light as day. Nature seemed to be at rest all serenely. " The moon was bright, 'twas a shiny night. In the season of the year." I honestly believe we all felt as merry, if not as brave, as did either Earl Percy or Douglass, of "Chevy Chase" renown, as we filed off along the forest path. " With axe or brand, no braver band, advanced to face " — a coon. The chief hunter rejoiced in the name of Long John, while his henchman was equally proud of Bogus. The next name on the roll was Festus — " most noble Festus" — followed consecutively oy the valiant Soger; then, yours respectfully, W. T. H., and lastly, though not less famous. Vine- gar, and whom all acknowledged to be " de best dog dat eber treed a coon." Now, in many respects. Vinegar was a remark- able canine, and I say it advisedly ; he was the leanest and mangiest pup that ever ran before a tail. Indeed, he seemed to be a " cur of low de- gree," and to have, as his looks indicated, a very dogged way of his own. Notwithstanding, he was, to his credit be it said, in possession of more than ordinary dog talents in circumventing rats, rabbits, 'possums, and coons, and was honored accordingly. Bogus and Vinegar were bosom friends by day and bed-fellows by night, and had for several seasons lived and loved together. Long John was considered a good man, and I believe he was; he was (what I believe they call), a Gospel expounder on the plantation. In some respects he resembled Saul, who, "from his shoulders and upwards, he was higher than any of his people." He was also a man of might in his way, having had some desperate encounters, as he described them, when "wreslin' wid de spirit, befo' he was 'ligeous." When I remarked that I thought the spirit must have been a plucky one that durst attack a man like him, he replied, " De dibble wusn't half so plucky as he 'peer'd to be, wen he wus well tackled ; he mostly got de wust of de scrimage." Just fancy Long John and the other black fellow in a tussle. Well, he was just as' good and useful on the coon- path as he was terrible when on the war-path. After wandering about some time, through bogs and swamps, until I was weary and wet, in fact, I was in a shocking plight. Vinegar had the credit of treeing a coon. Bogus, approvingly and with much gusto, remarked, " Binegah am de most cunnin' ole man dat eber wag a tail, shuah." Then was heard such a hvibbub, yell- ing, hooting, howling, and barking round the tree as was never heard before from four men and a dog. All the time the chips flew fast and furious, as they vigorously applied their axes to the butt of the tree. Poor blackamoor! how much they seemed to enjoy the sport, and how I laughed to hear them cracking funny jokes at " de gemman up de tree," whom they invited to come down " an' 'zamin' massa Binegah mouf, case he got de toof-ache, shuah !" I really pitied the poor creature, and hoped he would escape. It did not seem a fair fight — five to one. The rotten tree soon yielded to their efforts, and be- gan to lean over. The excitement seemed to in- crease as it fell, when to the astonishment of all hands, three coons scampered out of a hole, and together fell foul on Vinegar. Thus beset, the beleagured " Binegah " seemed to be getting the worst of it, until Festus interfered. Aiming a blow at one of the coons, he missed it, and buried his axe in the dog's side, and disemboweled poor Binegah. "Great Goddlemighty !" exclaimed Bogus, and looking at Festus, said, "See what you niggah fool dun, you murdid poo' Binegah shuah !" In an instant Bogus was do"WTi by the dog, vainly attempting to close up the frightful gash in his companion's side. The big tears flowed copi- ously from the master's eyes, and fell fast upon the face of his dog, whose life-blood was welling away. In the mind's eye I see the picture now, and a more pitiful sight I seldom have seen, than the poor weeping negro rubbing his rugged cheek on the dog's, and sobbingly commiserating with his dying friend, and exclaiming, " Poo' Binegah ! ole man, you dun fo' now ! No mo' rats, no mo' possum, no mo' rabbit, no mo' coon, no mo' nufRn, — an' no mo' -Binegah ! Dis chile will miss de poo' fellow ! Sally, miss de poo' fellow I THE GARDENER'S MONTHLY [January, and de chilFn miss de poo' fellow ! Eberybody miss de poo' fellow! Goddemighty, bress us all !" After gently patting his dead friend for the last time, and throwing some leaves and grass over him, he looked steadfastly at the most ignoble Festus, and pointed at the blood-stained grass, but never a word said he. Festus only laughed, which stirred up the hot blood of the tamed sav- age, and ended in a passage of arms, or rather heads, or more correctly, butt and counterbutt. Quick as thought, Bogus ran his head butt into the stomach of Festus, and sent him sprawling in the grass, who, on gaining his feet, returned the compliment, and staggered Bogus. Then step- ping in between, as seconds are supposed to. Long John supported Bogus, while Soger did the like service for Festus; when it was decided, according to the code duello, their wounded honors had been redressed in a chivalric and noble manner, be- State, New Jereey, she remembers when a girl, in the neighborhood of Mount Holly, seeing quantities of the Garland Crab Apple. So it is probably nearer Philadelphia than you are aware. EDITORIAL NOTES, Waterproof Packing Paper. — Dissolve 1.82 lbs. white soap in 1 quart water. In another quart water dissolve 1.82 ozs. troy of gum arabic and 5.5 ozs. glue. Mix the two solutions, warm them, and soak the paper in the liquid, and pass it between rollers, or simply hang it up to drip. — Scientific American. Beecroft's Wheel Hoe. — Man is a pretty smart sort of a creature, and has managed in various ways to evade the primeval curse with tolerable success. The old-ffishioned hoe we have, how- coming to gentlemanly combatants, they shook hands, feeling assured their fair fame was untar- nished. After all, it was a more sensible manner of de- ciding nothing than white fools usually take, when they run a muck at each with knives or swords, or try to shoot bullets or buckshot into each other's hides. The raccoons had stampeded, as might be ex- pected, while "the moon with her sober counte- nance " placidly looked down at the scene where the jasmines and crab apples bloomed profusely. In conclusion, it only remains for me to say that my better half informs me that in her native ever, regarded as just about the same as it was in the days of Adam, and we have an absolute surety that when he went out to fight the thorns, thistles, and noxious weeds with one of these back-achers, he must, more than at any other time, have felt that his rank disobedience, or giving way to feminine persuasion, which ever it was, did not pay at all. We have watched continually for some good thing to supersede this abominable implement, and have from time to time given sketches of wheel hoes of various kinds. The present one (see illustration) is certainly the best of all we have seen. It indeed reduces hoeing to an amuse- 1876.] AND HORTICULTURIST. ment, and might be sent to gymnasiums, or to dyspeptic clergymen, as a means of gentle exer- cise in the garden, of benefit both to body and mind. The machine has been introduced to us by Mr. Thomas Jackson, of Portland, Maine, who is doing good service in distributing it. An Automatic Gate. — We have never seen a gate of this character that did not in time get out of order to an extent that caused an early aban- donment. The idea of a self-opener is too good in a gate to be wholly given up, and we are glad to note that among those who are working on it is our ingenious friend. Dr. Weed, of Des Moines, as we find by the following in an Iowa paper : — " We visited the farm of Dr. James Weed, yes- terday, and inspected his self-opening gate. It works like magic. As you approach in a buggy the gate suddenly parts in the middle (being double) and the two parts turn over backwards, leaving the way clear to drive in, without slack- ing speed, even though your horse should be on the trot, and as you drive along, the gate as sud- denly closes and latches as snugly as it was be- fore you came to it. The principle on which this gate operates is difficult to describe on paper. All the machinery visible above ground is two pieces of rounded iron in the road, one on each side of the gate, about thirty feet from it. This must be run over by the buggy, its weight press- ing the iron down and causing certain motor springs connecting with rods to throw the parts of the gate upward. These parts are steadied by " tortion " springs, which counteract the weight of the gate, so that there is no slam or jar as it comes down to the ground. The return of the parts of the gate is caused on the same principle by the buggj'^ running over the other piece of rounded iron inside the enclosure. The ma- chinery is so adjusted that the principle works precisely the same whether going in or out of the enclosure. It is not only a novftlty, but a pleas- ure and convenience to ride along and, without moving hand or foot, have the gate open and close for you by some unseen power. Dr. Weed has been experimenting on these gates for sev- eral years, and his latest improvements are. sub- stituting motor springs for gearing, and " tortion" springs for the former method of balancing the gates with stones of equal weight. He claims that it is now perfect in every particular, and not liable to get out of order in any kind of weather. He secured a patent last year. These gates are rather expensive — $200 — but what is that to a man who is able and willing to pay for the thing that suits him? We wish the Doctor success after his long years of patient study in perfecting his invention." The Tulip Tree in England. — A correspon- dent of Gardener's Chronicle says : " There is in Lord Llanerton's grounds, Woolbeding, near Midhurst, Sussex, ' a very fine Tulip tree,' which was acknowledged by the late Sir Wm. Hooker to be the finest specimen in the kingdom ; and it certainly is a magnificent tree, being one mass of foliage from its summit to the ground. Its measurements in 1871 were as follows : Height, 91 feet 5 inches ; girth at 3 feet from the ground, 17 feet 2 inches; circumference round the branches, 79 yards. It is in perfect health, and has doubtless increased somewhat in size since the above measurements were taken." Wintering Echeverias. — Echeverias which have served for borders, beds, or floral inscrip- tions during summer, if potted to pass the win- ter, are liable to rot or spindle up. A method of preserving them, which occupies practically no room whatever, and which avoids the above mentioned inconvenience, is to shake out the earth from their roots when taken up in autumn, and suspend them heels up or anyhow, in small bunches, on strings stretched horizontally, like linen hung on a line to dry, beneath the roof of a cool greenhouse, which just keeps out the frost. — Gardener's Chronicle. Arundo conspicua. — Vietch says it is very similar in habit to the well-known Pampas Grass (Gynerium argenteum), but blooming about two months earlier than that variety, and lasting much longer in beauty. NIJW PLANTS. Physianthus albens. — The Garden says :— "Those of your readers who are in want of a quick-growing summer climber, for covering a wall or trellis, should procure this interesting Asclepiad. A small plant of it, little more than a foot high, with a few laterals, was turned ovit against an ordinary wall, with a warm exposure, about the end of May, and now covers five or six square yards of surface, every joint being hvc- nished with a raceme of pure white flowers. A month hence the shoots will be pruned back, and the plant potted up for wintering in a warm greenhouse. I have yet to learn what degree of cold it will survive, but probably it would endure mild wintei-s in the southern counties of Eng- TEE GARDENER'S MONTHLY [January, land and Ireland. An easier plant to cultivate can hardly be imagined." And we notice it here to say that it is even a better plant for American gardens than for Ejiglish ones. Last autumn the writer of this saw it in Ellis Park, in Chicago, more handsome than lie ever saw it before, cov- ering trellises eight feet or more high with hun- dreds of its large, waxy, white flowers. It is of cruel tastes, however, the flower catching uisects without any use whatever, so far as is at present known. Pentstemon humilis. — One of the prettiest of the dwarf Pentstemons of the Rocky Mountains, forms the subject of a handsome colored plate in the Florist and Pomologist for November. New Hardy Trees. — From various sources we make up the following, that will probably all prove hardy in our climate : Maakia mnouriensis. — We had a specimen of this from the collection of Alfred Cope. The flowers are in close white bunches, and the leaves have much the appearance of a Cladras- tus tinctoria. It will be a good acquisition to our list of hardy trees. Corylopsis spicata. — We have before given some account of this beautiful Japan shrub, one which will probably prove hardy in our country. The Gardener's Magazine has recently given a wood cut of it, and with the following descrip- tion : " This interesting hardy Japanese shrub is regarded by hasty observers as a hazel or a near relative of the nut tribe, but as the seed is a hard capsule, those who watch it through its couree learn that in one respect at least it is ftir removed from the hazels. It is, in fact, a. member of the Liquidambar family, and its generic name of Corylopsis refers to the striking resemblance of its leaves to those of a hazel, not to its flowers or fruit. "Corylopsis spicata is a free-growing shrub pos- sessing considerable beauty, and especially hand- some in the spring when its flowers appear, as they bear some resemblance to the elegant in- florescence of Garrya elliptica, being produced in drooping racemes in the greatest profusion. They appear before the leaves, and are of a pleasing greenish yellow color, pleasantly fra- grant, and attractive to the bees. The leaves which follow are large, subcordate, and of a full green color, like those of the hazel. Those who are now planting will do well to include this use- ful shrub in the list of desiderata for the shrub- bery." Othera japonica. — The English papers say of this, which will perhaps prove hardy in at least our Middle States : "A new and beautiful ever- green shrub. One of the most distinguished Japanese travellers says this is perhaps the pret- tiest evergreen they have in Japan ; it grows about twenty feet high, has dark green leaves and a profusion of bright red fruit ; it is very efiective and perfectly hardy." A New Strain of Drac.exas. — Mr. Bause, who was the first to break up the old-liishioned Coleus into so many beautiful kinds, and without which our gardens would make now but a poor show, has done the same thing now for the Dracaena. The new strain is said to be among the most beautiful of leaf plants, quite as striking as the Coleus. No doubt some of our enterprising flor- ists will soon offer them in this country. Pyracantha japonica. — We have not noticed before that there is a Pyracantha under this name in Europe. It appears there are a number of good Japan trees and shrubs in the Old World awaiting introduction here. The Garden says : "In town gardens, Pyracantha japonica is now one of the most attractive of all wall plants. In the Royal Horticultural and also in Kensington Gardens, this plant is now the admiration of all who see it. Crataegus Aronia, in Kensington Gardens, is also just now strikingly beautiful, as is likewise the crimson-fruited Cotonea.stcr frig- ida, which, as a town tree, ought to be more ex- tensively planted than it is. Styrax japonica. — This hardy deciduous shrub is of dwarf compact growth, with elegantly spreading branches, furnished with bright green elliptic leaves, and gives a profusion of white flowers, somewhat resembling snowflakes. It will be a very useful plant for early forcing along with Deutzias, Spiraeas, &c., and an exceedingly pretty and useful shrub for borders in the open air. It is a nati\'e of Japan. — W. Bull. Deutzia crenata candidissima plena. — An exceedingly free-flowering variety, producing fine large, very double, pure white flowers. It is a very useful winter and spring-blooming plant, and looks extremely elegant when covered with its large bunches of pure white flowers. Weigela Lavaxlei. — The flowers of this at- tractive variety are of a rich purplish red color, with yellow centres, and are very freely produced in exceedingly long bunches. It is a distinct and handsome variety of robust growth, and is also an excellent plant for forcing. — W. Hull. 1876.] AND HORTICULTURTST. fREEN tHOUSE AND tEOUSE GARDENING. SEASONABLE HINTS. Many of our readere have only a few window plants. These are often kept too warm, too wet, have too little sunlight, and have too many in- sects. In towns, in addition to all these, they have often too much of the fumes of burning gas. Leaks or escapes from the gas pipe are well- known to be an injury to plants, but it is not so w^ell known that plants suffer,. though in a less degree, from the common burning of coal gas. The trou- ble with most room cultivators is to know when plants get too much attention. Too many insects are easily known, one — a single one — is by far too many. We still think there is nothing like coal oil to destroy all kinds of insects. A very little, just enough to make a colored scum on the sur- face of a tub of water, is sufficient, and in this the insect covered plant may be dipped, inverting the pot and plunging only the plant, and not the pot of course. If too much oil is used the plant may be injured. Too wet, is when a plant seldom gets dry — a healthy plant should get drj-, and have light dry looking surface soil, every too or three days. As to heat, a temperature of about 55° or 60° is best for room plants ; below that they do not flower freely ; above they grow weak, especially if they have not a great deal of sunlight. Indeed heat should be in proportion to direct sunlight on the plants. Roses, when they are forced, do much better when the pots are plunged in some damp mate- rial. When no better plan offers, they may be eet inside of a large pot, with moss betw^een the space around. All plants that come into flower through winter should have those positions af- forded them that have the most sunlight, espe- cially the early morning light. Ferneries are now so deservedly popular, that we must have a word to say for them at times, though their management is so simple, there is Kttle one can say. It is probably their ease of management, and the great results obtained for the little outlay of care, that has rendered them so popular. It should not, however, be forgotten that the cases in which they are enclosed are not to keep out the air, but to keep in the moisture, as ferns will not thrive in the dry atmosphere of heated rooms. A few minutes airing every day will, therefore, be of great benefit to them. De- cayed wood (not pine), mixed with about half its bulk of fibrous soil of any kind, and a very small proportion (say a tenth of the bulk) of well-rotted stable-manure, makes a good compost Most kinds particularly like well-drained pots. This is usually effected by filling a third of the pots in which the ferns are to grow with old pots broken in pieces of about half an inch square, on which a thin layer of moss is placed, before filling the pots, to keep out the soil from choking the drainage. Many very pretty ferneries are made up en- tirely of native ferns, some species of w^hich are within the reach of every one. Of the exotic ones, however, that are now general in most flori.sts' establishments, and are remarkable for their elegance and beauty, we may name, Selaginellas (formerly Lycopodiums) S. stoloni- fera, S. densa. S. Mertensii, S. denticulata, S. cordifolia, S. flabellaris ; Adiantum concinnum, A. pubescens, A. cuneatum ; Pteris longifolia, P. serrulata, P. hastata; Polypodium Sieboldii, P glaucum ; Doodia caudata, Gymnagramma chry- sophylla, Platyloma rotundifoha, Nothoclsena nivea, Pteris geraniifolia, Hemionites palmata. This will form a good and easily obtained collec- tion to commence with. Ferns are easily raised from seed. Shallow pans of very sandy soil should be procured and filled within an inch of the rim. The seed, which is obtained from the brown lines or spots (called by botanists, Spor- angia) on the under surface of most mature fronds, should be sown on the surface of the soil, well watered with a very fine rose, window-glass placed closely over the pans, to keep in the moisture and keep out small insects, and the pans themselves set in a heat of about 50°, when the spores will germinate in about two months. Where the air is dry, if in rooms or greenhouses, frequent syringings are of much benefit to plants. Besides, cleanliness keeps down insects and checks disease in plants as in animals. Most old- THE GARDENER'S MONTHLY [January, fashioned lady gardeners (and may we ever bless them for the many lessons they have, taught us !) take every opportunity to set their window-plants out of doors when a warm shower happens to occur. In winter a rain at a temperature of 40° or 45°, which often occurs, might be called a "warm shower." Cold water does not have half the injurious effect on plante that cold air has. When plants get accidentally frozen, the best remedy in the world is to dip them at once in cold water and set them in the shade to thaw. It is better to keep in heat in cold weather by covering, where possible, than to allow it to escape, calculating to make it good by fire-heat, which is, at best, but a necessary evil. Wliere bloom, is in demand, nothing less than 55° will accomplish the object ; though much above that is not desirable, except for tropical hot-house plants. Where these plants are obliged to be wintered in a common greenhouse, they should be kept rather dry, and not be encouraged much to grow, or they may rot away. After Cyclamens have done blooming, it is usual at this season to dry them off; but we do best with them by keeping them growing till spring, then turning them out in the open border, and re-pot in August for winter flowering. Mignonette is much improved by occasional waterings with liquid manure. In managing other plants, where there are several plants or varieties of one species, and command of different temperatures, it is a com- mon plan to bring some forward a few weeks earlier than others in the higher heat, thus lengthening the season of bloom. This applies particularly to camellias and azalias ; the former are however, not so easily forced as the latter, being liable to drop their buds, unless care be taken to regulate the increased temperature gradually. COMMUNICA TIONS. -ESTHETICS IN CONSERVATORIES. No. 2. BY F. W. P. The London Crystal-Palace, of 1851, designed by the then only Mr., afterwards Sir Joseph Pax- ton, the gardener to the Duke of Devonshire, was a clever structure, meeting the requirements imposed by the government on the architects better than any other plan proposed, and as unique as it was in its conception, grand in its dimensions, but imposing only on vulgar minds or coarse and uncultivated tastes, as quantity and size always do, it never was a beauty nor ever claimed to be by its own originator. It was at the beginning intended to serve but a temporary purpose, and the permission for its erection was granted upon the special condition, that it should be removed immediately after the World's fair was over. Its re-erection for permanency was an after thought ; but the idea that it might serve as a plant-house never entered the mind of Paxton. He knew too much for that, and what he might have done in this direction, if afforded an oi^portunity, may be surmised after a careful and intelligent study of the Conservatory at Chatsworth. The mistaken adoption of the style and the leading features of the Crj'stal Palace for horticultural structures, only proved a gross ignorance of the fundamental and indispensable requirements of contrivances for the mainten- ance and the proper display of plants. To intrust the construction of them, if not carte blanche to engineers, at any rate with too much unwarranted faith in their superior genius and skill, is a great mistake. We ought to re- member that engineers are technicists, more or less scientific mechanics, and as a class have never shown much of an artistic turn of mind, nor anything like infallibility. When in the con- struction of our parks and conservatories, they are invited to furnish just as much and as little of their peculiar skill and ingenuity as is wanted or indispensal)le, they may prove very useful ; but to make them the directing minds and final authorities in matters of science and art, for Avhich they never had sufficient time nor oppor- tunities to qualifj' themselves, is a mistake which is sure to bring about such results as are already visible in but too many places, and the repetition of which ought to be discontinued. Horticulturists and landscape gardeners may easily add to their stock of knowledge what little is required of engineering, to get along without them; and before engineers can undertake to supersede the professional gardeners, they have to be initiated in mysteries beyond the power of screws and levers. That monstrous bubble of glass in Kew-garden (constructed by a man whose legitimate business was to build railroad depots, and who knew well enough how, with iron and glass, to ard^ over wide spaces for the accommodation of several locomotives abreast), is, as a plant-house, about 18*76.] AND HORTICULTURIST. as suitable and useful for information as a race- horse is in its line, and Mr. Jeffreys in one of his critics on the "Horticulturist" calls it "a costly royal toy," adding that it is "a luxury of which I cannot loell see the utility in so much ex- pense." Well, would it be English if it were not costly? Only think of it — sixty thousand pounds sterling, to "dome" over only half an acre of ground, for the exhibition of more iron, tubs and pottery, than foliage and flowers, serv- ing more to satisfy the vulgar curiosity of the London sight seers, than the scientific thirsts of students. For, what it is smaller in size and in- ferior in efficiency than the Chatsworth conser- vatory, covering an area of more than an acre, it makes up in useless, costliness and ostenta- tion, like some people's books, of which the bind- ings cost more than the books themselves are worth. The celebrated Palm-gardens, at Frankfort on the Main, originally built for the Duke of Nassau on his place at Biborich were, after his media- tisation, acquired by a society and removed to Frankfort. They have since been considerably increased in extent, and a richer collection of tropical and sub-tropical plants in large and fine specimens could not well be found in any other establishment. In this enterprise the society has expended up to this day the snug sum of about half a million of florins (200,000 dollars), and has the flattering satisfaction of realizing, together with a universal and enthusiastic ajiproval of an appreciating public, an encouraging financial return on the outlay, by charging only half a florin (.20 cents) admission fee. Here, an arrangement of the plants, more natural and thus more beautiful, than that in the Kew Palm-house, forms one of the chief attrac- tions, but, as in all the older structures of this kind, the too great length in proportion to the width and the uniform level of the ground or floor, made full, or at least a better success in this direction, impossible. We also miss the aquatic plants and, besides a puerile, though larger than usual, "rockwork with cascade," we notice incongrui- ties, such as vases with a yucca or a dracsena stuck into them ; palms, over forty feet high, in tubs, which are by no means improved by being coated with bark ; but what is decidedly most ob- jectionable is the circumstance, that even here some genius, delighting in small things, has been permitted to intrude the paltry product of his talent for rag-quilting into this assemblage of the floral aristocracy of the tropics. (When will both gardeners and amateurs learn to under- stand where ribbon or mosaic planting, and how much of it, is proper?) The roof of this, in every essential respect, ad- mirable conservatory, is appropriately simple and unpretending, not forcing itself unduly and first of all upon the visitor's eye. It is, what it always should be, — the mere shell of a sweet and delicious kernel. EDITORIAL NOTES. Calla ^thiopica. — Our lady readers will value the following little hint from a correspondent of the Gardener's Maf/asine: — With a comparatively small number of plants, I have been cutting blossoms nearly every week for the last twelve months (not less than two hundred in all), and from the appearance of the plants, as to buds and luxuriant foliage, I may expect a succession during the coming winter months, when other white flowers are so difficult to procure, espe- cially for church decorations. I must add that I give the Callas very little rest, some of them none whatever. By this system of culture the old roots do not die, and the plants certainly pro- duce much finer blooms. Button-hole Roses. — Mr. Radclyffe must have written in fun when he recommends Madame C. Joigneaux and Charles Lefebvre as button-hole Roses; but he might as well have "gone the whole hog " and recommended a full-expanded Paul Neron. He omits many beautiful button- hole Roses — e.g., Madam Falcot, Madam F. Janin, La Boule de Neige, and Prince Camille de Rohan (in bud). There are several fine Teas^ too, of late introduction that he does not men- tion ; for instance, Anna Ollivier, very fine in bud for button-holes, and Amazone, the same. I do not think we shall find many rosarians recom- mend Abbe Bramerel, Maxime de la Rocheterie or Baron Chaurand for any purpose. — P., in Jour- nal of Horticidture. Treatment of Oranges'. — The small Otaheite Orange, so useful for winter flowering, should, when out of bloom, have its growth pushed on in a little warmth. This plant is subject to scale, and before any young growth is made they should be thoroughly cleansed with insecticide, using the sponge in preference to the brush, the latter being liable to scratch the leaves. Plants of varieties of large growth that have . flowered should be similarly treated. Oranges of all 10 THE GARDENER^S MONTHLY [January, kinds, whilst making their growth, must be well supplied with water, especially overhead, and be also slightly shaded from the sun. The orange is a plant of comparatively easy growth, and naturally able to withstand a good deal of bad treatment withovit being killed outright ; and to this, no doubt, may be attributed the indifferent condition in which they are often seen. When in a bad state the roots are generally few, and almost dormant at a time when they should be ramifying in all directions ; when thus stunted and unhealthy the best course is to turn theia out of their pots, reduce the balls considerably, put them in smaller pots, and place at once in moderate heat with a close moist atmosphere until the roots are unmistakably active and the growth is made : plants in such condition will be much benefitted by a moderate bottom-heat of about 70°. — Gardener's Chronicle. Verbenas from Seed. — Those who are limited or room in their greenhouses, and still like to make as good a show of bedding plants as possi- ble during the summer months, will find it by far the best plan to raise their stock of Verbenas from seed. This can be easily done in the fol- lowing manner : — Take a few seed pans, and if these be not at hand, a few shallow boxes will sufl&ce quite as well (if the latter be selected, some holes must be made in the bottoms), cover over the bottom with some broken crocks, and fill in to within about half an inch of the top with a light mixture of rotten loam, leaf mould, and a good dash of silver sand, make the surface level, and press it a little, feo that when watered it will not sink. On this surface the seeds should be evenly sown, and then covered over with a light sprinkling of the same soil that they are sown on; they should be watered with a pot that has a fine rose, and then placed in the greenhouse close to the glass, and if put so that they will receive a little bottom heat so much the better. They should not be allowed to get dry, but still never over-water them, as that would be much more fatal. When strong enough the plants should be potted off, and so grown on till it is time to stand them out to harden off before be- ing put out into the beds, in which they are to bloom. When Verbenas are about to be raised in this way the seed should always be purchased of some good seedsmen, to ensure the varieties being good. Petunias can also be raised in a similar manner. — A Hassard, in TJie Garden. Euphorbia jacquin^flora almost stands alone for the incomparable beauty of its cerise-scarlet flowers, arranged in such elegant wreaths, at this season of the year. At an evening party not long since, where the beauty of flowers, among other pleasant agencies, ministered to the delight of the company, this beautiful stove Euphorbia was singled out for especial praise. Such a warm glow of color as the flowers present appears to be especially acceptable when snow and ice and frost of unusual severity hold Nature in a stat-e of repose. The flowers, though small, are indi- vidually very exquisite in form and color, and being produced with much profusion on the elongated branches the plant throws up at this time of the year, and the leaves being also of elegant form and of a transparent green, it has come to be much used by ladies as wreaths for the hair. The flowers are set on at the base of the leaves in short spikes of three or four to a dozen buds, and as all regularly face in an up- ward direction, they form a wreath of great natural beauty. It is a grand plant for stove decoration at mid-winter, and it can be met with as specimens 6 to 7 feet in height, with from twelve to twenty leading branches, each starting from the base, and at the blooming season crowded with flowers. For winter decoration the Euphorbia, when ajjpropriately managed, is scarcely second to any other plant known to gar- deners. — Gardener's Chronicle. NEW PLANTS. Silver-leaved Plants.— A. L. S., writes, "Will you give me, please, a list of such silver-leaved plants as will grow in the open ground of this climate (Maryland), and make borders for beds, such as I have seen about Boston ? I should need 1876.] AND HORTICULTURIST. 11 enough to make, if in one straight Hne, say 100 feet." [Artemisia stellaris ; Centaurea requsina, often called C. Candida; C. gymnocarpa, and Cineraria maritima, are generally used. Tlie last is often kncfv\ai familiarly as the "Dusty Miller," and is so easy to increase and manage, that it is very popular. We give nn illustration of it herewith when allowed to flower. For large beds, where there is no necessity to have the leaves sheared, as is sometimes desirable in this class of bedding, the Glaucium corniculatum is used. — Ed. G. M.] Saxifraga Huetii. — Most of the Saxifrages in cultivation are perennials, — the best known, per- haps, being the S. sarmentosa, one of the most useftil of plants in hanging-basket culture. The present species in as annual, and is represented as being a remarkably good thing for early spring flowering in pots. It does not appear to be known much in England yet, but has been intro- duced on the continent by the old and well- known firm of Vilmorin, Andrieux & Co., of Paris, who are prominent in the enterprise of Introducing good and substantial things. QUERIES. Disease in Palms. — E. H., New Bedfoi-d, Mass., writes : — " I enclose to you two samples of Palm- leaves affected with a disease which seems to be spreading over the entire plant ; my gardener is at a loss to know how to deal with it. One of the Palms is Latania Borbonica, a large thrifty plant, growing well, but this threatens to destroy it. Your opinion would be esteemed a great favor. I have for years been a subscriber to your Monthly." [This disease is caused by a small fungus which feeds on the interior tissues of the leaves. It is not known how it enters the structure, but probably through the roots. Wood ashes, water with a little salt, just enough salt in the water to be perceptible to the taste, or even warm water itself (say 130°) will often destroy fungoid matter at the roots of plants, — and the Palms generally stand these doses better than other plants. If, however, the plant is not too large, it would be best to re-pot entirely in fresh earth* washing the roots clean in water with wood ashes. The diseased leaves should be cut off at once, as soon as the injury is perceived. — Ed. G. M.l Tobacco as Manure. — H. L. says : — " Should be glad to know through the Gardener^s Monthly or otherwise, what the value of decayed tobacco is as a fertilizer." [It is not probable there is any more value in tobacco, as manure, than in any other vegetable substance. As decayed vegetable matter it would have a value, no more. — Ed. G. M.] The Double Lobell4.. — S. This is simply a dwarf form of L. erinus, the common blue Lobe- lia, and has no " native country." It is a gar- den variety only. It was, we believe, raised in England, but introduced into this country first by Mr. Henry Chitty, of the Bellevue nursery. It is a very desirable thing. Cultivation of Ericas. — An Ohio correspond- ent speaks in high terms of the value of Mr- Munroe's article on the Cape Heath, published in our last volume. These plants are among the most beautiful in the world. They are supposed to be more difficult to raise in our climate than they are in England, — and we believe they are, and hence there is the more credit due to the skill of those who, like Mr. Munroe, produce such good results. CoLEUs Chameleon. — Mr. T. Ottway, Middle- bury, Ohio, says : — "I saw it stated in last Monthly, that it was necessary to pot Coleus Chameleon in poor soil, to make it hold its colors. It makes no difference with me, rich or poor. At first I had some little trouble in getting good sporting stock. This year I have a beautiftil lot, the most brilliant colors, and old plants breaking back very fine." 12 THE GARDENER'S MONTHLY [January, il RUIT AND lEGETABLE GARDENING. SEASONABLE HINTS. In getting ready for spring vegetables do not fear to pile on the manure. It is the rank rich growth which gives the agreeable tenderness to them, and without an abundance of manure this cannot be done. Deep soil is also a great ele- ment of success. Though we do not favor sub- soiling and underdraining for fruit trees, we regard it as very profitable in vegetable growing Asparagus beds may have the soil raked ofi' them a little, if it was thrown up from the alley-way in the fall. It allows the sun to get to the roots ear- lier, and the crop is forwarded thereby. If the beds are poor, they may have a dressing of guano, or superphosphate, which has been found very beneficial to this crop. It has become almost a stereotyped recommendation to have "salt ap- plied," but there is a good deal of the humbug about it. In dry, sandy soils it does a little good, and a little in whatever manure is applied is acceptable to them, but more has been made of the salt theory with Asparagus than it deserves. Asparagus beds may be got ready as soon as the ground is sufficiently dry to admit of working. A deep soil is all-important; two feet, at least, and a situation should be chosen that is warm, and yet not too dry. The roots should be set about four inches luider the surface, twenty inches or two feet from each other, and the rows eighteen or twenty inches apart. Large, fine Asparagus cannot be obtained by crowding the plants ; strong two and three year old plants are the best; although in good, rich soil, one year old plants will often bear a good crop the year after planting. The length of time Asparagus requires to come into bearing depends much on the soil. It is useless to attempt raising it in poor ground. This is generally supposed to be the pruning season. Orchard trees generally get too much pruning. In young trees only thin out so as not to have the main leaders crossing or interfering with qne another. Or when a few shoots grow m.uch stronger than the rest, cut these away. Insist on all the branches in yoving trees growing only on a perfect equality. On older trees which -jave been in bearing a number of years, it will often benefit to cut away a large portion of the bearing limbs. By a long series of bearings, branches will often get bark bound and stunted, preventing the free passage of the sap to the leaves. In such cases the sap seems to revenge itself by forcing out vigorous young shoots a long way down from the top of the tree. It is down to these vigorous young shoots that we would cut the bearing branches away. One must use his own judgment as to the advisability of this. If the tree bears as tine and luscious fruit as ever of course no such severe work need be done, but if not, then now is the time. In young orcliards some species of scale insects are likely to be troublesome. These should be killed by washing at this season. If the trees be very badly infested, cut back the young shoots, and the stouter branches can then be more thor- oughly done. Some people use weak lye for washing, with good results ; we do not object to some lime and sulphur going in with it. Old trees are very much assisted by having the rough bark scraped oft' of the trunk and main branches, and then coated with a similar wash. Never mind what people say about stopping up the " breathing pores." Try it once, and you will always want to repeat the practice. And above all look after the nutrition of the trees. Some people say that land which will raise good corn will grow good fruit trees, which is all right ; but they should add that like corn they require regular and continuous manuring. There are some parts of the country where corn can be successively taken for a half a life time without manure; on these soils we need not ma- nure fruit trees, but in all others we must, to have good results. This is particulary essential where trees are grown in grass, as both the trees and the grass require food. Where trees are grown in grass, we prefer top dressing in June or July, but if it has not been done then, do it now. Where trees are kept under a clean surface cul- ture, the manure is of course ploughed or har- rowed in with the crop in the spring of the year. To know whether trees require manure or not ask the leaves. U in July they are of a dark 1876.] AND HORTICULTURIST. 13 rich green, nothing need be done to them, but if they have a yellow cast, hunger is what is the matter. This of course is supposing they are not infested by borers, in which' case they will be yel- lowish in the richest soil. COMMUNICA TIONS. FREE AND CLING-STONE PEACHES. BY H. M. ENGLE, MARIETTA, PA. In the September number of the Monthly you compared several of the new early Peaches with mine (the Downing), which was quite favor- able to the latter, but closed by calling it a cling- stone. Please define what you consider a cling- stone. In my experience in peach growing, we have three classes, viz : free, cling, and half or semi- cling. In the latter we class Hale's, Early York, Early Kareripe, Walter's Early, and others, all of which part from the pitt, but not freely. My Early Seedlings are of this class. My experience is, that in some seasons they adhere to the pit more than in others, but are never true cling- stones. A few years ago I shipped to a friend a few crates of true Old Mixon free. He wrote back that he wanted no cling-stones. That season our free-stones were about as much clings as the Hales and its class generally are. On the other hand, we have had seasons when the latter were received without objection to their being clings. Am I wrong in classiijang as above ? Or is the experience of peach growers different from mine? Please explain. [Mr. Engle is right. Peaches are divided into two classes, free and cling. There is another, which is generally free, and yet often clings considerably to the stone. We have never thought so much about this, as since Mr. Downing's note in regard to the Alexander. There should be three recognized classes. — Ed. G. M.] BLACK WALNUT. BY THE REV. J. H. CREIGHTON, COLUMBUS, O. Almost every man and boy thinks he knows all about gathering and cracking and eating Wal- nuts — ^but may be not. Our native Black Wal- nut [Juglans nigra) is hardly ever treated right, and is when rightly preserved one of the best of all nuts. It is commonly left too long in the hull after it is ripe. Sometimes it is allowed to lay for a long time on the ground in its thick moist hull till the kernel goes through a kind of change that makes it not only unpalatable, but unhealthy. Hence, a great many persons have an idea that this nut is strong, and hard to digest. But it should be gathered immediately after it is ripe, and not allowed to remain in the hull. It should not even be allowed to remain on the tree till it falls itself, but as soon as the kernel is ripe take it oflf and dry it quick and it is a very different nut from what is commonly found. The kernel is white and delicious, no strong flat taste, and has a delicate flavor that is hardly sur- passed by any nut. And then when thus treated there are little cracks in the hard shell that make it easy to crack out the kernel. These little cracks are formed by the sudden drying. There are great differences in difierent trees as to the size and quality of fruit. There is a tree near Duncan's Falls, Muskingum County, Ohio, that bears fruit of uncommon size and quality. We have thought it worthy of propagation. GRAPE GROWING AT GALVESTON, TEXAS. BY J. FALCONER. Many kinds of American Grape vines are grown in the gardens in and around Galveston, and although some sorts of them, do well, the more experienced gardeners (I apply this term to those people interested in and doing their own gardening) are of opinion that it is a waste of room, time and means to grow the American grapes, when the finest European kinds can be as easily grown, besides being so very much more remunerative. At Mr. Stringfellow's gardens^ some two miles southwest of the city, I saw the European grapes in as healthy and fruitftil a state as I ever did under glass. His gardens are near the sea beach, and like all the south coast of Galveston, subject to most devasting south winds that do more harm than north ones. To guard against these winds he has his gardens fenced in with a wooden fence, just inside of which, is a high " sea-cedar " and oleander hedge ; oleander hedges some eight feet high and fifty feet apart run east and west through the grounds to act as wind-bteaks too. In these sheltered plots Mr. S has the Black Hamburg, Canon Hall Muscat, Bowood Muscat, Muscat of Alexandria, several kinds of Chasselas, and other sorts that he has fully attested, and is satisfied that they are decid- edly better adapted for Galveston than the Amer- 14 THE GARDENER'S MONTHLY [January, ican grapevines. They ripen and color well, produce large bunches of fine flavored fruit, and the berries adhere well to the clusters and are not so liable to rot as the natives. He grows his vines on three barred wooden trellises three feet high, for should they be higher the vines would be blighted and prostrated by the Avinds sweeping over the oleanders. As in hot-houses, so are these grapes out of doors, they require thinning, and this the grower considers an objection, but it is a small one, for when we see plainly the great good thinning out grape berries in the clusters does to the appearance, quality, and value of the crop, we can hardly grudge the trouble and time spent in«i't. The vines are subject to mildew but Mr. S_ tells me that he keeps them effectually clean by using powdered sulphur three times a year, viz., before they come into bloom, after stoning and before coloring. Ten dollars worth serves him a year, for how many vines I cannot say, but he estimates his crop this year at 5,000 pounds. He applies the sulphur through a fine wire sieve. Mr. Stringfellow considers the Delaware the best of the Americans for Southern Texas, and particularly for Galveston, where it ripens early and well, colors beautifully, and bears heavily. He is very hard on the Scuppernong, and asserts that it will grow like a weed, but with any amount of coaxing he cannot get it to bear and ripen. I may mention that Mr. S. is giving the Golden Champion a fair trial. This is its first bearing year, and now (April 29th) it has several very solid bunches of flowers, and is withal in a most promising and healthy condition. Lawyer Tucker, a gentleman who grows grapes for pleasure and profit, has the finest collection of kinds that I know of in Galveston or in Texas. He has now in admirable vigor and fruitfulness forty-two distinct sorts of European grapevines, all three years old, besides several one year old plants and cuttings from California and elsewhere. He, too, is of opinion that the European kinds are by far the best for Galveston, and places great stress upon the different kinds of Chasselas as being the best. He tells me that he sells his fruit for $1 a pound in Galveston and that they retail in the same city for $1.25. His mode of culture is almost a fac simile of Mr. Stringfellow's, but his garden is further from the sea-coast and bet. ter sheltered with big trees than Mr. S's, and the soil is older and deeper. Mr. Tucker places much weight, and I think justly too, in surface dressings, and for this purjjose he keeps under cover heaps of fresh earth, decomposed organic manure, wood-ashes and charcoal, and leaf soil, so as to be able to mix it and apply it as he con- , siders necessary, and his whole garden beai-s am- ple testimony of this efficacious practice. Mr. Cliappell, a farmer some five miles west- the-island showed me an immense Scuppernong vine that he has trained on a trellis over his wa- ter cistern at the north side of the house, and from which he says he cut 310 pounds of grapes, besides what the folks about the house had eaten off' it. He prunes off a good deal of old wood annually, shortens the ends of the remaining shoots, and as the vines begin to grow he leaves only everj' third or fourth bud along the shoots, rubbing off the rest. Mr. C. showed me several other fine Scuppernong vines, all of which prom- ised well for a heavy crop, but seeing the clusters in flower and in ripe fruit are two difterent things. Just observe the difference of opinion existing as regards this grape between Mr. Stringfellow and Mr. Chappell. Mr. Shrader, a German farmer some distance north-west of Mr. Chappell's place, and a thirty years' "residenter" on the island has the most taste- fully kept garden I saw amongst the farmers in that district. He is a most polite and entertain- ing old gentleman, and in his fruit trees and flow- ers he takes great pride and interest. He has Concord grapevines, but he does not like them ; they bear regidarly and heavily and have large clusters and berries, but should there come a rain at ripening time they are sure to rot. He has the Isabella too, and it does well with him and he never found it to rot. This gentleman has many other very fine grapevines, but having lost their names and not keeping a written record of them he does not know what they are. COMET PEACH. BY D. .0 MUNSON, FALLS CHURCH, VA. I send you by to-day's mail a plate taken from the same kind of peaches sent you, only the ones sent to Dewey were larger than the ones sent you. I also sent some to Chas. Downing, who says it is a new peach. Rivers, of England, has sent out a yellow peach called the Comet, and it win therefore be necessary to give this one a new name, and I have decided to call it the Billier's Comet. It originated with a Mr. Billier, in Kent County, Md., and has been known in that county for several years as "Billier's Comet." The buds I received from E. G. Hanford I learn are from the yellow peach sent out by Rivers of 18T6.] AND HORTICULTURIST. 15 England, which he named the Comet, which is described as ripening about the same time as this. On accomit of the wet, cold weather during the past summer, the peach was not so highly flavored as in previous years ; still it sold for a big price in Washington, D. C. market. It is from two to three weeks later than the Salway. This peach originated in Kent Co., Md. [We have before given our opinion of this ex- cellent Peach, under the provisional name of Comet.— Ed. G. M.] ELDRED CLING PEACH. BY W. FALCONER, BRENHAM, TEXAS. A year ago last June, Mr. D. R. Eldred, a far- mer and enthusiastic fruit grower of this (Wash- ington) county, Texas, brought a basketful of these peaches to Mr. Watson for his opinion regarding them. It was in the first week in June, just as Hale's Early began ripening, and as a cling at that season is a rarity, it may be consid- ered one of the best additions to our peach list in Texas, where clings are so much more in demand than free-stones, and it is a decided cling. The fruits are as large as Crawford's Early, somewhat oval in shape ; pale yellow skin, with a beautiful red cheek ; flesh, whitish, very juicy and rich. Mr. Watson says it is the earliest cling of his knowledge, and decidedly a first rate fruit, and in compliment to its raiser. Mr. W. has named it Eldred Cling. This j^ear the fruits sold at a higher price than any in others Brenham. EDITORIAL NOTES. Strawberry Fertilizer. — A Lancaster corres- pondent of the Farmer says : '"An experiment made last year by myself may not come amiss at this time with those who grow Strawberries. I procured half a hogshead, filled it with rain water, and put into it ^ib. of ammonia, and ^Ib. of common nitre. When the Strawberry plants were blossoming out, I gave them a sprinkling of the solution at evening twice a week until the fruit was nearly of size. The result was double the amount of fruit on those where the liquid was applied, to what was obtained from those alongside, to which none of the liquid was ap- plied." Profitable Bee-keeping. — One of the most profitable speculations in Bee-keeping that we ever knew, was by a young lady in Illinois, until recently. Miss Ella Dunlap. But two Cali- fornian girls seem to have gone ahead of her A correspondent of the Rural Press says " that they kept on teaching till they got money enough to buy two hundred stands of bees. They then bid good-bye to school and took pos- session of their bee-farm. Their accommoda- tions were not palatial, but they answered the purpose, and I will wager anything I have in the world that no weary traveler passing the Smith- Linden rancheria would say that the inmates were ' keeping bach.' Last week the senior partner came up by steamer with the first 2,500 pounds of white sage honey. She has another 1,000 pounds com- ing. She found the honey market depressed on account of the financial collapse, and put it in store -until things looked brighter. I have no business to be telling this story, but I think it ought to be told for the encouragement of girls tired to death of sewing and teachmg. And I think it ought to be told to prove that one student of the University has taken to agricul- tural pursuits. And I think that every pound of honey should be sold to the good housekeepers of San Francisco at prices which will pay the producers fairly for their credital)le undertaking. Miss Smith is taking advantage of her leisure to collect information about honey secreting plants. She sowed all the mignonette seed she could get last year, and now intends putting in a crop of two acres." Dreer's Lima Bean. — Mr. Geo. Paist, of Rees- ville, Chester Co., Pa., reports that he finds this variety a remarkably prolific bearer, and in his opinion it is much superior in every respect to the common Lima bean. Remedy for the Celery Fly. — One of the worst enemies to the celety is a small fly, which deposits its eggs in the leaves, and the young eat their way under the skin, and in this way materi- ally affect the growth of the plant. The English Gardener's Chronicle says : — " I can fully concur with what has been stated by Mr. Tillery as re- gards soot being beneficial to the growth of Celery and also a preventive to the celery fly (Tephri tis onopordinis), having experimented with the same with satisfactory results, though instead of selecting a fine day for the operation I selected a showery one. I intended to have written to you before on this subject, as I consider it an easy remedy and of great importance where fine heads of celery are in requisition." 16 THE GARDENER'S MONTHLY [January, Dwarf Apples. — On nxy Pommkr de Paradis stock, Apples may be planted eighteen inches apart each way, and when they begin to touch each other may have each alternate tree removed, leaving the plantation at three feet apart each way. At this distance they will do to stand many years. I had nearly 1,000 sorbs in the season of 1868 in fruit, many of them bearing six to twelve Apples, the trees being twelve inches by eighteen inches apart, and most of them only one foot to one and a half in height. The great thing with this stock is that all the large Apples, which are generally strong growers and slow bearers, bear abundantly in two or three years, and produce fine handsome fruit, generally better flavored than when from the Crab or Doucin stock. The management of these trees is very easy and simple — that is, if any of them should have an inclination to grow too luxuriant, merely lift them out of the ground, tread down the place firmly, and then place the tree on the part so hardened, covering its roots with a few inches of the surrounding soil, thus raising the tree on a little mound, which will prevent the roots striking too deep into the cold crude soil ; and as a consequence, the wood will be well ripened and a fruitful tree be formed. Little pruning is necessary ; a few over-luxuriant shoots pinched back slightly once in summer, and a neat and thin regulation of its branches in autumn and winter, is all that is required. Avoid too much summer pinching and pruning, other- wise your trees will become ugly little stunted scrubs, with their skins so tight that the life is strangled in its ascent, and deformed abortions will be all you will have. Be generous to your trees; do not overpinch, overprune or overload them, and they will repay you with interest. — Scott's Orchardist. NJEW FRUITS ^ VEGEJABLES. The Northampton Apple. The Horticultural Editor of the Lebanon Valley (Pa.) Standard, an accomplished and intelligent horticulturist by the way, giving a list of Winter Apples suited to that section says: "Baldwin, Newtown Pippin, Lady, Fallawater or Pound, Bellflower, Rambo, Vandevere, White Pippin, Seek no further, Ro- manite, to which list may be added an Apple peculiar to Lebanon, bearing with us the name of " Northampton " from the locality whence it was introduced many years ago by Abraham Light, deceased, and wliich is not described in any of the books. We sent a specimen of the books. We sent a specimen of the fruit to Char- les Downing last May, and received the reply, in answer to our request for a name, that he had never seen the variety before, and requested us to send him a specimen for trial this fixll. It is not procur- able from any nursery and yet its many excellent qualities of flavor, size, appearance and bearing, coupled with the long period in which it can be used, from October to May, entitle it to a promi- nent place in the smallest collection or orchard." Lucy Grieve Pear. We have from Messrs. E. G. Henderson, of London, a beautifully executed colored lithograph of thi^ new English Pear, which is attracting much attention among Eng- lish Pear growers. The description which they send us, and which we give below, is from the pen of Dr. Hogg, the Downing of England : — " Fruit large, above the average, upwards of three inches long, and two and a half wide, oval in outline, combining the features of Glou Mor- ceau and Swan's Egg. Its complexion lemon- yellow, with a red blush towards tlie sun, and the whole surfaced with cinnamon-colored russet dots. Flesh white, very tender and melting, very juicy, and richly flavored. It is a delicious Pear, having the texture of flesh found in Marie Louise, and ripens in October." " The seed of this Pear was sown in a flower-pot by the daughter and only child of Mr. Peter Grieve, gardener at Culford Hall, near Bury St Edmund's, who carefully tended the plants till they were large enough to be planted out; but ere the fii-st of them bore fruit, in 1873, tlie little maid was in her grave. The first-class qualities of this fruit will perpetuate her name, and as a living record become at once a professional sou. venir and ' forget-me-not.'" QUERIES. Petition.— J. H. C. says :— "The form of petition in the Gardener's Monthly, page 347, is well timed and should be copied extensively, and signed by thousands and in good time sent to Congress. If this be done we surely will have the desired change. Let all our horticulturists at- tend to it in good time. " Our request is so evidently right, that we will be almost certain to succeed." [This did not reach us in time for our hist. We trust the petitions will go in, if not already gone. 1876.] AND HORTICULTURIST. n We believe at this moment of writing, as we have already said, that in this fight the Express companies will prove stronger than the people. We suppose the newspapers will be strong enough to have the law altered, as it affects printed mat- ter; but seeds, plants and such things will remain- We shall be glad to find that we are mistaken, and trust no effort will be lacking to prove that we are wrong. — Ed. G. M.] Phylloxera ox the Roots of Grape. — G. A. P., Waltham, Mass., says : — " I send in this pack- age a few lona Grape roots and wish you would be kind enough to inform me if the knots on the roots are caused by the Phj-lloxera. Please answer through the columns of your valuable maga- zine." [Yes, it is the Phylloxera, and a very bad case. Generally, as we have seen, only the fibres are attacked. In these, many of the main roots are suffering also. Such Grapes should not be jjlanted until every swollen part be cut away. — Ed. G. M.] W"n.D Celery. — M. L. saj-s : — " In Baltimore recently, and dining with a friend, I was struck with the excellency of some duck, and was told that itjWas through the bird having been fed on Celery. Is it generally known that Celery has this effect on the flesh of the duck." [We examined this matter some years ago, and gave the results in the Gardetier's Monthly at that time. It is not Celery, but a wild pond weed with long grass-like leaves, known to botanists as Val- lisneria spiralis, and which the sportsmen call wild Celery. It does not impart any of its own particular properties to the duck, but is favorable to the bird's nutrition — just as corn would be, in making flesh in an ox superior to hay or fodder. —Ed. G.M.] Grapes for a Cold Grapery. — B., Lebanon, Pa., asks : " What are the best grapes for a cold grapery ?" [The best of all kinds for a cold grapery is the Black Hamburg. Perhaps for an amateur who takes pleasure in their growth, some variety would be preferable. In this case a vine or so of some of the forms of Chasselas for earlier, and the West; St. Peters for later, might be desirable. These are very old, but standard kinds. If one is particularly fond of the subject, of course some of the newer kinds, as Golden Hamburg, Muscat Hamburg, Trentham Black, &c., may be intro- duced ; but still looking to the Black Hariiburg as the leading stand-by. — Ed. G. M.] The HicxHland Hardy Raspberry. — A corres- pondent from Ulster Co., N. Y., sends us the fol- lowing. We may say that we know nothing of the variety personally : "This variety^ though surpassed, perhaps, in some respects by others more widely known, has nevertheless valuable qualities that commend it to the attention of fruit growers throughout the land. A short description of its qualities, habits of growth, and manner of cultivation will proba- bly be of interest to amateurs and others who may be giving their attention to the cultivation or testing of new varieties of fruits. " Originating in this county several years ago, it has rapidly gained such a popularity that large plantations have been made of them, super- seding other well-known varieties. The plant is of vigorous growth, from 4 to 6 feet in height, which affords an abundance of wood for the sup- port of the fruit. The canes are perfectly hardy, and have withstood a temperature of 16° and 20° below zero during the past winters without in- jury. I give them no protection whatever, nor do they require it, as the canes bear fruit in abundance to their very tops. This valuable trait of being entirely hardy is the chief cause why they have supplanted so largely the Ant- werps and other kinds previously grown, that re- quired winter protection. To such an extent are they superseding the well known Hudson River Antwerp, that the time is probably not far dis- tant when they will supplant them almost en- tirely in the River Counties which supply so largely the markets of New York city. They seem adapted to nearly all kinds of soil, such as corn and other hoed crops are usually grown upon, with the exception of clay flats, or low, poorly drained fields. For the purpose of experimenting, I have planted them on a diver- sity of soils, and find that they can be grown with profit even upon a heavy clay soil, if well drained, either naturally or artificially, though they do best on a gravelly soil, or light loam. "The berry is a bright red, unusually firm, which makes it of great value for shipping to distant markets; flavor very good, comparing favorably with other kinds ; size of fruit, medium to large, surpassed in thi^ respect by other sorts, such as Herstine, Brandywine, or the Antwerps. The plants ripen their fruit considerably earlier than most of the red varieties, coming into mar- ket or upon the table a little before the Ken- tucky, Jucunda or Col. Cheney strawberries dis- appear. 18 THE GARDENER'S MONTHLY [January, " The Highland Hardy may be classed under the head of " very productive," giving with ordi- nary culture from 40 to 60 bushels to the acre, the crop selling in New York at from $400 to $600 per acre. Under very favorable circum- stances the fruit from small plots has sold at the rate of from $1500 to $2000 per acre. Th'ese latter figures are rare exceptions, but still they show what success has been reached. "As to their cultivation, the ground should first be well ploughed, giving a good coat of barnyard manure. After harrowing, the ground can be marked out with a plow or otherwise, placing the plants 4 feet apart each way, or by making the rows 6 feet apart, and the plants 21 or 3 feet distant'in the rows. The first method permits of better culture, though the yield does not differ materially either way. The ground should be kept well cultivated, except when the fruit is ripening. Manure the land well late in the fall or inHhe^'spring of each year ; not too liberally, if the soil is naturally very rich. " Plantations may be made in the fall or spring, and usually the young shoots may be set out with good success as late as the second week in June. The second season from planting will generally give'a paying crop, though full returns should not be expected until another year. This raspberry h&,s been widely disseminated through- out the land, and those who have received them, as well as others, will be interested, no doubt, in knowing with^what success they are grown on this their native soil." The New Early Peaches. — T. T. A., Comorn P. O., King George Co., Va., asks : " Please in- form me how the early Beatrice, Louise, and Rivers peaches have succeeded this year, and would you advise the planting of them with us ? [From all we can gather, they are desirable varieties, and think you would be safe in plant- ing them in your part of the country. — Ed. G. M.] • Apples for South-eastern New Jersey. — A correspondent from S. E. New Jersey asks : "Can you give in the Gardener's Monthly a list of late keeping apples of good quality and production ? I have the Winesap, but would like several other varieties, suited to our soil and climate, which will keep till March or later." [We have " official records " at hand that would enable us to answer this question in a manner that ought to be satisfactory. We under- took to answer a question like this in regard to Northern Ohio, from similar " authorities," and our readers may renjember the trouble we got into. Of course, not residing in these sections, we have no other sources of information to fall back on as regards these local affairs. We have an idea what kinds we should plant in that part of the world, but would prefer that some one on the spot should answer. In case no one responds, we will then give a list that we should recom- mend.— Ed. G. M.] Red-fleshed Apple. — A Henry Co., Ills., cor- respondent says : " I have received from Michi- gan an apple which I think is worthy of notice. The skin is yellow, with a slight blush, medium size, juicy, good flavor. The remarkable feature about it is the color of the flesh, which is similar to that of a red-cored watermelon ; it is bright rose-colored, and I am told makes a cider very much like wine. Have you ever before heard of this apple or anything like it. I will try and have a specimen of it sent you. The man who owns the farm where it grew says that the tree was on the place when he bought it; and I understand that he does not know whether this is the original tree or not. My impression is that it is a seedling, and that it has not been disseminated." [Rcd-fleshcd apples are not uncommon. The old-fashioned Quarrenden is often as red all through as the heart of a watermelon, and so is the Black Detroit and others. Tlie specimen did not come to hand. — Ed. G. M.] Winter Grafting of the Plum. — A New Jer- sey correspondent writes : " I have a few hun- dred plum stocks which I wish to graft, and could I not saddle graft them successfully during any pleasant weather this winter ? Should I tie and cement?" [Grafting of anything can be done all through winter, if the scion and grafted part be protected from frost. You must tie and wax, if whip or saddle grafted. We are partial, however, to cleft grafting, as when well done waxing only is required. — Ed. G. M.] Plum Growing. — 0. M., Ottumwa, Iowa, writes ; " I am interested in plum growing, but am at a loss to know how to proceed, or what plan to adojit, and appeal to you for advice. This sub- ject has not been tried much in this country, and I am desirous of learning the best plans. As you are aware, the great obstacle is the 1876.] AND HORTICULTURIST. 19 curculio, and this is what troubles me. I have been thinking of a plan on which I ask your opinion, viz., to plant an orchard, cultivate the ground, sow lettuce under the trees, then with a tight fence, and furnished with a pond of water, pasture ducks and geese thereon. This idea is original with me, and if you will be so kind as to favor me with your opinion, also any other ideas or hints which might be useful, I will submit the same to our State Horticultural Society, and thus, no doubt, be a source of valuable informa- tion to others also." [This letter reads as if a reply was desired by letter ; but, as we often get similar requests, w^e take occasion to say that we have no time to write private letters on public topics, but are al- ways willing to speak of them through these col- umns. The members of the Iowa State Horticul- tural Society are readers of our magazine, and it will do the same good, and probablj^ interest numbers of others, by being answered here. That plum growing would be profitable, if suc- cessful, is true. We may say it is profitable where successful, for many succeed in keeping clear of the curculio, and that is almost the only serious obstacle. The insects are kei3t dowTi by jarring the trees, when the insects fall into sheets and are destroyed. EUw^anger & Barry have a snag made by sawing off a branch a few inches from the main stem. They hammer on tliis, and thus the bark is saved from bruising. Dr. Hull liad a sort of wheelbarrow, with a sheet spread on a frame. and a pad so fixed as to save the bark when the barrow was run forcibly against the tree. Both these methods of jarring are followed by consider- able fruit. Keeping trees in chicken yards has been tried with some, but not great, success. It cannot be applied on a very large scale, and only to a score or so of trees. The curculio is hard to catch, even by one of the feathered tribe. Still some- times it is very successful. One of our subscribers in Philadelphia tells us that a half dozen trees in a chicken yard are every year laden with plums. "We suppose, in this case, the chickens destroy the curculio. This is all we can say of- our correspondent's proposition from experience. It may do, but it is a matter wholly to be worked out by an ex- periment. It is worth the trial, as good plums are as profitable as any fruit can be. — Ed. G. M.l A Seedless Persimmon. — B. says : " I send a small box of seedless persimmons. My reason for sending is, I never heard of another tree of the kind north of Texas, and the seedless feature is, in my opinion, a valuable one. The fruit this year is not as large as usual. The ow-ner of the tree propagates from sprouts." , [Rather smaller than the average persimmon, but only three small seeds in a hundred fruit a siderable variety. It can be gi-afted on seedlings, of tlie ordinary kinds, and in this way might be increased rapidly. — Ed. G. M.] DITORIAL. THE GARDENER'S MONTHLY AND HORTICUL- TURIST. A PIECE OF HISTORY. As will be known to most of our readers before their eyes meet this, the Horticulturist has now become a part of the Gardener's Monthly. Per- sonally we regret the fact. We liave never felt any rivalry in regard to our old friend, or that we had anything whatever to gain by its absence from the field. On the contrary, we have ever been ready, earnestly and sincerely, to lend it a helping hand ; and not only to it, but to all enter- prises of a similar kind. Mr. Williams resigns it, primarily, because of his connection with so many other w^orks ; but, of course, it would not have come into our hands had other peoj^le felt encouraged to continue it in an independent form ; and the impression from these considera- tions by the outside world must be, that horti- cultural taste cannot be very wide spread on this 20 TEE GARDENER'S MONTHLY [January, continent if there is room for only a single horticultural magazine, and that a monthly one. It is because we know that this view is deceptive that we offer these remarks now. We have been abundantly satisfied with our own success. No- thing was more surprising to every one than the immense circulation, for a purely horticultural paper, achieved by the Gardener's Monthly before the war. Though not equalling its original strength, the course has been steadily onward since the end of the great struggle. The intelli- gent and the refined, to whom horticulture was among the highest pleasures, were the chief sufferers by the war ; and an entirely new class came to the surface, with whom the taste for horticulture was in a measure no more enjoyable than an unknown tongue. Tliis has been, how- ever, annually improving; and we have been quite satisfied with our share in the good work. AVe know the taste will continue to increase, and we firmly believe there was no reason why any of the horticultural magazines that have disap- peared from the field should cease to be. Let us review for an instant our own course. Hovey's magazine had the field in the writer's younger days. In some departments of gardening it did immense service, especially in fruit culture, and Pomology generally. Tlie present high po- sition of Pear growing in this country is mainly due to its labors. The Horticulturist followed. It chose a higher field. It was the embodiment of the best intellectual culture in this beautiful department of art. Its sphere was all its own. There was still room for another in a different line, and the Florist appeared. The young editor was abundantly fitted for the work. It was a brave and worthy effort; but what could be done by one without a dollar in the world? With its departure the field was still open. The highest taste and pomological gardening were fully ministered to; but there was nothing for the thousands with slender purses and small yards and grounds, and others who, in numberless ways,could be benefitted by little hints of a practical caste. Tliis was our time. Unfortunately our good neigh- bor, " The Horticulturist," came down from the po- sition it was so ably filling, working in a measure in our own line. We are satisfied it lost a great ad- vantage by the change. The Hearth and Home folks saw the opportunity, and it was indeed a grand one. Why they failed was perfectly clear to those who understood the needs of horticulture in this country. It might have been to-day the expo- nent of the highest culture in our beautiful art — a leader equal to some of the best in the old world — and a good paying investment instead of the hea\-j' sinking fund it was to the projectors. As for the American Gardener's Chronicle, the American Journal of Horticulture, and Xhe American Garden, the very fact of the adoption of these names betrayed a want of originality, and invited a comparison so unfortunate for themselves that no one acquainted with bvisiness, in its relation to horticultural literature, ever had the slightest hojDe of their success. The Gardener's Monthly is left the sole survivor, but indeed it is not because there is no room for more. The work which so many have tried to do is really better done by the numerous excel- lent agricultural papers of which our country nmay well be proud. There is one agricultural phase of gardening which, while not ignoring icsthetics wholly, yet looks mainly to profit ; and there is one which places the mental and the beautiful a long way before the monetary and the material, though still bordering on the mere agricultural, and this is the work which we have to do. It commences just where their "s ends. No attempt to build u]) a paper which is simply in comijetition with the horticultural departments of our excel- lent agricultural serials can possibly succeed. They ought not. Tliere is no need of them. But those who can comprehend what true horticul. ture is, and what it needs witli us, need not fear to find abundant patronage. Truly we had no ilesire to involve our elder brother. Earnestly do we desire to see more of our family keeping house for themselves, and it is because we sincerely wish to have them do so, and because we believe there is plenty of resison why they should, that we have candidly given our views on the situation. In the meantime, we bespeak sympathy for the Gardene)-'s Monthly and Horticulturist in its lonely condition. If we make any new friends by the change we shall try to treat them well, while we trust our old friends shall have no cause to feel jealous of any attention we may give to the new- comers in our household. We cannot close these remarks without thanking our Weekly Agricultural, and other exchanges, for their kindly notices of our new situation, for many are coming to hand while we are writing this. Our relations with them have always been kind and cordial, and we do not know of one that we may not call our friend. We are, indeed, co-op- erative in the same task, and no one can appre- ciate their good will as well as we. iste.] AND HORTICULTURIST. 21 IMaTURAL miSTORY AND ^CIENCE. COMMUNICA TIONS. ABIES MACROCARPA— A NEW CONIFEROUS TREE. 'BY DR. GKO. VASEY, WASHINGTON, D. C. In the fall of 1874, Mr. F. M. Ring, of San" Gorgonia Pass, California, sent to the Department of Agriculture some cones and twigs of a conifer- ous tree, of which he desired to know the name. The striking resemblance of the cones to those of Abies Douglasii was very apparent, but their great size and weight were remarkable. I re- quested from ISIr. Ring more detailed information of the characteristic marks of his tree. In reply, under date of Nov. 25th, 1874, he wrote as fol- lows : " The tree in question is called here a fir tree ; it is the first pine tree met with in ascend- ing from the plain to the mountains, growing in the canons of the foot hills, and in this locality is the most common of the evergreens. As you ascend in the mountains it becomes scarce, and is not found higher up than about five thou- sand feet. It attains a large size, from two, to three feet in diameter, and from sixty to eighty feet high ; the usual size, however, is about a foot and a half in diameter, and fifty feet high. Its appearance is peculiar, different from the other pines found with it. This is caused by its manner of growth, the limbs extending straight out from the trunk without bending up or down. It is a fine spreading tree, even when growing thickly together, and I think would make a highly ornamental one if planted singly or in groups in open ground." The leaves had all dropped from the twigs sent by Mr. Ring, and as it appeared too late for more specimens that year, I deferred the matter until the coming year. In the meantime the cones were seen by Dr. Gray and Dr. Engelmann. Dr. E. was particularly interested in the matter, and desired more information and specimens. I accordingly applied again to Mr. Ring last sum- mer, and under date of September 14th, 1875, he writes as follows : " I have endeavored to find some cones of the fir tree, but have not succeeded so far. This year there appear to be very few cones formed ; last year the trees were loaded with them, but now I can find none but the old ones which still hang upon them. The cones that I sent you came off separate trees, and were of the average size ; all the trees of this sort bear cones of about the same size ; there are none intermediate in size as far as I can diijcover. If by the Abies Douglasii you mean the Douglas spruce of the northwest coast, I should say that the tree in question is not the same. It has not the same general ap- pearance, and grows under quite different cir- cumstances. It is not nearly so large as the Douglas spruce, and the branches are much longer in proportion to the height of the tree. The branches appear to me to be singularly long and spreading, in marked contrast with the other cone-bearing trees. The bark of the old trees is quite deeply furrowed ; in the young ones not so much so, but it is never smooth." In addition to the information sought for from Mr. Ring, I also instructed Dr. Ed. Palmer, who was making collections in Southern California, to search for the tree, and to get specimens and a section of the trunk. He was successful in finding the tree in San Felipe Canon, in the mountains northeast of San Diego. The section of wood has not yet come to hand, but the speci- mens of twigs and cones have. The twigs seem to be longer and slimmer than those of Abies Douglasii, and the leaves are rather more acutely pointed, but otherwise there is no appa- rent difference. But the cones holdout in entire accordance with those sent by Mr. Ring. They are old cones. Dr. Palmer stating that no new cones were to be found. They are five inches long hj two and one-half inches in diameter, composed of about 60 scales, which in the centre of the cone are one and a half to one and three- fourths inches wide. The bracts can hardly be distinguished from those of Abies Douglasii ex- cept that they do not project so far beyond the scale. The difference in the cones of the two kinds is most strikingly shown by their compara- tive weight. Five average sized cones of the San Gorgonia specimens weighed 202 grammes, equal 22 THE GARDENER'S MONTHLY [January, to six and one-third ounces ; while live cones of the average size of the ordinary form of Abies Douglasii, weighed but tliirty-eight and one-half grammes, or less than one-fifth as much. The seeds are triangular, brown outside, and white on the under side, with a wing twice as long as the seed, together being seven-eighths of an inch to one inch long. The seeds are much heavier than those of the ordinary Abies Douglasii. In recent investigations of the collections of the Department, a cone was found marked Abies Douglasii, var. macrocarpa, collected at San Felipe, Cal., Nov. 16th, 1857, with the note, " cone fi.ve inches long, I. S. N. Ives' Colorado Exp." On referring to the report of Ives' expedition, we find Abies Douglasii var. macrocarpa referred to from the mountains near San Felipe The cone corresponds exactly with those obtained by Dr. Palmer. Further examination of the range of this form, and of the permanence of the pecu- liar characteristics stated is desirable, but it would seem from what we now know of it, that it deserves to rank as a new species, in which event no more appropriate name could be found than Abies macrocarpa. DO PLANTS NEED WATER? BY W. T. BELL, FRANKLIN, I'A. "Thomas Meehan, editor of the Gardener's Monthli/, answers this question by saying that " if any one thinks plants need wafer, lie can try by stopping up the hole in the bottom of a flower pot, in which a plant is growing. This will be one of the best ways of learning'that the essence of all good culture is to get rid of the water in the soil as soon as possible. This is the great principle that underlies the practice of un- derdraining land. We want moid air in the soil, not water. ' Firm potting ' favors a large amount of airspaces. If soil is moderately dry, the more we 'pound' it, the more we pulverize it, and pulverization means dividing into minute parti- ■ cles. The more particles the more spaces— the more spaces the more porous is the mass. Every pore contains air, and this air is moist air, and it is on this moisture that the plants draw. There is no difference in the manner by which a root draws moisture from the atmosphere under the ground, and that by which the root of an air plant draws moisture above the ground. If you take the earth in which a healthy plant is grow- ing, and handle it, you will find "no ivafer in it ; but you will perhaps find it moid enough to dampen a piece of paper. We do not know that any amount of pressure would squeeze ivafer out of some soils in which ])lants grow healthy, though possibly moist air might be so compressed as to make water. Indeed, the matter seems so clear to us, that we sui)posed it would be ne- cessary only to state it to insure conviction. And we wonder very much that writers still continue to use the word water, when they speak of the necessary conditions in the food of plants." I clip the above item fi'om the Lancaster Farmer, and must dissent from the views therein. Stopping up the hole in the bottom of the flower pot is scarcely a fair way to test the question. You might as well say that a man does not need water, and to prove it plunge him head and heels in a water tank and keep him there. Plants need water and men need water, but more than they need is hurtful to both. You say " we want moist air in the soil, not water." Why not say also that man wants chyle, not food ? Man needs food to form chyle, and plants need water to make moist air in the soil about their roots. Nay, more, plants must have water supplied to them in such quantities that they can absorb it, and appropriate at least some portion of the quantity absorbed together with the other food which it holds in solution. [Our correspondent is in some measure right. The comparison by stopping up the hole in the pot is hardly a fair one, and scarcely meets the case ; still it seems as good a way as any of illus- trating what we mean. The difference between water and mere vapor is not great certainly, and there can be little or no humid particles in the foil unless water is given. In this sense plants need water of course. That is, water must bt; given to the earth in order to create this hu- midity ; but after giving the earth this water, the good cultivator must draw it away again as rap- idly as possible. Oar correspondent kindly adds : " Two features in the magazine strike me as particularly com- mendable. 1st. You offer no chromos or other useless premiums, and are not continuallj' blow- ing your own horn, and 2d, you exclude adver- tisements (cloaked or otherwise) from your read- ing matter. My introduction to the Monthly was maile in the Nov. No., but, from appearances, I think the acquaintance will be continued for some time to come." — Ed. G. M.] EDITORIAL NOTES. Disease in the L.\rch. — It is known that the plantations of Larch in Scotland suffer much from disease, and the planting has received a check in consequence. At a recent meeting of the Scottish Arboricultural Society, Mr. Gorrie, Rait Lodge, read a paper on "The Failure of the 1876.] AND HORTICULTURIST. 23 ■Larch." This subject, whether considered eco- nomically or_ scientifically, was, he said, the most important which forced itself on the atten- tion both of forest owners and foresters, for the failure of the Larch had involved vast pecuniary loss in many districts of Britain. The principal causes of the Larch failure he classed under the following heads :— (1) Heart-rot, dry-rot, or pump- ing ; (2) surface-rot, cancer, cankering or blister- ing, and top-rot; (3) the Larch bug or blight. The first was caused by excessive droughts, occasional saturations, and fungoid attacks on the roots, and the prevention was to avoid plant- ing Larch in places that were likely to favor these causes. Surface-rot, cancer, and blistering, and top-rot were due to the effects of late spring frosts occurring after the sap flow and growth were in full progress, and to autumn fi'osts set- ting in before the growth of the season was fully matured. The prevention here was a more ju- dicious selection of soils in which to plant young Larch. They should avoid warm southerly exposures that excited a too early spring growth, and more especially all low, fiat, moist districts that were subject to cold ground fogs or hoar frosts. The bug which attacked the Larch did not appear to be a native of this country, but had been imported with the tree. It was found most prevalent in low, hollow, sheltered situations where thinning had been neglected. No perfect preventive of the ravages of the bug had been discovered, and the society should ofier prizes for the best " steep " that would destroy the in- sects or their eggs. Immediate Effects op Cross Fertilization ON Fruits. — Everyone knows that whenever In- dian corn is fertilized by strange pollen there is an immediate result on the grain of corn, but it has been contended that this is not a fruit, as pomologists understand it. Some think there is an immediate effect on melons and squashes, but just how much of the change seen is due to a natural tendency to vary and how much to fer- tilization is not quite clear. The following is a contribution to this subject, from the pen of Prof. C. E. Bessey, as we believe : " C. W. Garfield, foreman of the Michigan Ag- ricultural College Gardens, reports as follows: "We made ten crosses, employing ten speciniens in each cross — one hundred in all. Perfected fruit was obtained in all but three instances. In only three did we observe any variation in the specimens, save that "which would come as an ef- fect of the gauze employed to prevent the rav- ages of the codling moth. These cases were : 1st. Wagener upon Tallman Sweet. There was a modification of flavor quite noticeable, the fruit being sub-acid. 2nd. Tallman Sweet upon As- trachan. In this instance there was a manifest change in color, flavor and shape. The apples were quite mild to the taste ; the color was very much modified, and the form was that of a flat apple. 3d. Tallman Sweet upon Wagener. The modification here was noticeable in all the speci- mens, in flavor and color. Two of these had no gauze on them, and the difference was quite as noticeable in these samples as in the remainder. Fungus cracking the Pear. — At the meeting of the American Pomological Society at Chicago, the editor of this magazine was called on some- what unexpectedly to deliver an address on fungi and fruit diseases. Without notes or mem- oranda, he stated that the peculiar black fungus, which develops on the leaves of Prince's St. Ger- main and some other pears, finally leading to that peculiar form of cracking, might be from some one of the polymorphic forms of Eoestelia cancel- lata, the fujigus which causes the leaf blight in young seedling pears. It appears, however, to be another kind, with the rather hard name of. Hel- minthosporum pyrorum. As Mr. Meehan's re- marks may be reported by the secretary for the proceedings, this correction may be made in the volume by those who are interested. Toughened Glass. — We have already noticed this invention. Wlien it becomes cheap it will be one of the best insurances we can have against hail storms for our glass-houses. The Boston Journal of Cliemistry, referring to it, says : " Essentially, the process consists in heating glass nearly up to the softening point, and then plunging it into a bath of oil or grease. But to bring it to perfection has needed the patient ex- perience of seven long years. M. Bastie, who is a gentleman of fortune, is said to have made his discovery first some seven years ago. This was after many years of investigation. But though he seemed to have succeeded for the moment, it took two years more of continual experiments before he could repeat his success. Tlie invention has been patented in all European countries, and soon will be throughout the civilized world." Rapidity of Growth in Timber Trees. — At one time it was supposed that it took almost a long life time for a tree to grow to any consider- able size. Of late years people come to under- 24 THE GARDENER'S MONTHLY [January, stand difterently. At a recent meeting of the Scottish Arboricultnral Society, Mr. M'Corquodale said he had measured recently two specimens of Abies Douglasii, which were 41 years of age. One contained OOj cubic feet of timber, and the other 132 cubic feet. That was a rapidity of growth in coniferous trees that was seldom seen. Douglasii was suited by a dry soil remarkably well. QUERIES. Depth of Roots. — J. B. says: "You remark that the roots of trees which run deep are not for food, but for moisture. Is it a recognized truth in vegetable physiology that some roots can only take up moisture, while others can take other kinds of food?" [We have never said that some roots can take up moisture onhj, but it is tolerably certain that young active fihrrs supply the plant wath nutri- tive matter, while roots, that is (speaking of trees), fibres that are more than a year old, do so only with difliculty. Trees that lose their fibres by rotting, or by fungi, have but yellow foliage, and weak growth. They can take something from the soil through these main roots, but not what the fibres can. As to the fact, Mr. Darwin says that Drosera roots can take in only water ; and then we know practically that the roots of the trees which go deep down into the subsoil do not take up more than moisture, because there is nothing else often ip the poor subsoil to take. Plant food is chiefly at the surface.— Ed.] Aponogeton distachyon. — " Please let me know, through the Gardener's Monthly, the botan- ical family and native place of the water plant called by the gardeners "Aponegeton dis- tachyon." A [native of Cape of Good Hope, and, let us say, one of the most interesting flowers to have, and one of the easist to cultivate. Last year we had a flower given to us by Mr. W. T. Foust, of Philadelphia, from a plant that was raised, simply in a tub of water— it being an aquatic. It is of the natural order Juncaginace:^. The white flowers are curiously formed, but the in- describably sweet odor is its chief charm. It would, we think, be hardy in any water where the ice did not reach the bottom. — Ed. G. M.J The Potato Disease.— M. .says: ''Dear Sir:— Since my return from Europe, where I spent the summer, I have been looking over some of the back numbers of the Gardener's Chronicle, and find that the potato rot continues* to excite spec- ulation. You have doubtless often seen a lot of English gooseberries, with a mild spring make some nice young wood of several inches long, when one night's frost would come, which would not only check up the growth of the young shoots, but in a few days you would find both the shoots and the young berries covered with a leathery fiuigus which enclosed them as a coat of mail, and which you, sir, knowing well what was the cause for that fimgus being there, would count it idle to inquire further whether it was a spore or a fungus. During my several crossings of the Atlantic I have always spent a few weeks in fatherland (north of Ireland), where, in an- swer to my many inquiries as to the potato rot and its cause, I was always invariably told that the rot was preceded by a heavy fog, that ap- proached the land from the east, and that as soon as the fog passed away, the potato leaf would be limp, and get discolored, and should the sun come out strong, would throw off" a very disagree- able odor. I was in Ireland during the potato rot fog last August (1875). For some days after- wards you could have smelled the potato fields at a considerable distance. Tlie fog passed over the north of Ireland about the 15th of August, and in a conversation with a friend who plants 12 to 15 acres potatoes annually, he told me that he had passed through his potato fields at early morn, before the fog had passed away, and that every leaf was frozen stiff. " Since my return home I passed one evening a beautiful flat of Dahlias belonging to my sons. Two days afterwards, upon passing the same flat of Dahlias, it reminded me of an Irish potato field stricken with the potato rot, and there waa no perceptible difference in the smell. Frost did it. M." [Nothing is more clearly proved than the fun- goid origin of the potato disease. An examina- tion of the evidence given in back volumes of the Gardener's Monthly and other magazines shows this. The potato disease will often rot a whole cellar full of tubers, when certainly no frost en- tered there. The point made by our corresj^on- dent that last year the disease appeared with most virulence in Ireland after a heavy fog, is a good one, for it has been shown by the observa- tions of Worthington Smith that the form of fungus so destructive last year requires consider- able moisture for its development. — Ed. G. M.] 187.6.] AND HORTICULTURIST. 25 Female Weeping Willow. — M., Newcastle, Del. says : " I have heard that the willow in this coun- try has but one sex. Is this correct, and how is it?" [This probably refers to the common weeping willow, which, up to quite recently, was repre- sented only by the female form. The original willow probably came from China, and as it is in- creased by cuttings, the plants are all, both in this country and in Europe, of the sex of that original tree, which chanced to be female. Of late years, however, the male form, under the name of Salix japonica, has been introduced. We have now the two sexes, but the male is not so pendulous or so graceful as the old one. The fe- male mil therefore continue to be the weeping willow.— Ed. G. M.] Emblematic descriptiox of the Pas.sion Flow- er. — Mrs. R. T. W. asks : " Can you inform me where I may find the Emblematic description of the 'Passion Flower,' and greatly oblige." [ An apology is due to this lady for overlooking the question last month, for which it came to hand quite in time. The Spaniards when they first entered Mexico, associated everything possible with their religious faith. This flower came in for its share of this attention. It was taken to illustrate the passion of Christ. The three nail-like pistilc were em- blematical of the three nails by which he was attached to the cross, and the five stamens the five wounds, four on the hands and feet, and one in the side. The singular narroAV processes which characterize the passion flower, and form the course below the stamens, is the crown of thorns which covered the Saviour's head. The ten petals and sepals are the ten apostles, two being absent, one, Peter, being afraid and having run away to hide himself; the other, Judas, ha\ang in a spirit of remorse, gone and committed suicide. The fancy is much more perfect than that which identifies the Holy Ghost in the form of a dove with the Peristeria elata, and is, perhaps one of the best that the Spanish Americans have given us.— Ed. G. M.] The Charter Oak.— We have the following let- ter from Dr. G. W. Russell, of Hartford: "I sent you last year some of the leaves of the Charter Oak, which you thought to be those of the Quercus discolor or Swamp White Oak. As controversy has arisen lately as to the true name of the Char- ter Oak, some contending that it was Q. alba, others Q. discolor, I write again : " Genuine leaves of the Charter Oak taken from it after it was blown over, are very variable ; those on the upper branches are like those usual- ly delineated and described as the Q. alba. Those which I sent you were probably from the lower branches. Upon examining several trees of the Q. alba, I find that universally the leaves upon the upper branches are deeply lobed and of the usual form, whilst those upon the lower, and near the trunk, are quite difterent, being broader and not deeply lobed. "Those which I sent you were genuine, and probably from the lower branches, and were of this description. " I am inclined to think that we made a mistake in calling the Charter Oak tree Q. discolor, and that it should be the Q. alba, as has always before been supposed. " I send you specimens of leaves of an oak which I think to be Q. discolor, very unlike those of the Charter Oak in either form ; the tree is ragged in its appearance, bark loose, in large plates, and upon the whole presenting much the appearance of a man ' out at the elbows.' " [The oak on the grounds of Mrs. Colt, shown to the writer as a seedling from the Charter Oak, is certainly ^. discolor. The leaves sent us from the original tree, were very small, and on a cursory examination we took them to be Q. discolor also. Since receiving this letter of Dr. Russell we have re-examined the little leaves critically, and with numerous specimens of Quercus alba and Q. discolor before us, and find that there are always constant characters distinguishing the two kinds quite independent of the outline of the leaf, (which indeed is very variable) and which enables one to fix the species even though only a portion of the leaf should be under examination. We * have now no hesitation whatever in deciding that the original Charter Oak was of Quercus alba* the common white oak.] Rocky Mountain Silver Spruce.— H., Quincy, 111., asks : "Will you be kind eriough to give us the botanical name of the 'Rocky Mountain Silver Spruce ?' We are often asked to give it, and cannot do so. We enclose a paragraph clipped from a description by a well-known writer." " The Rocky Mountain Silver or Blue Spruce. — This we consider the most beautiful evergreen of America. A well-known writer speaks of it as follows : . . ' But the Silver Spruce is the one gem of the trees, a sort of first cousin of the evergreen 26 THE GARDENER'S MONTHLY [January, we call the Balsam Fir in New England yards, but more richly endowed with beauty of shape and color. . . It looks as if a delicate silver powder had been strewn over its deep green needles, or rather as if a light white frost had fallen all upon and enshrouded it ; and you can- not help wondering why the breezes do. not shake the powder off, or the sun dissipate the frost, so ever present is the one illusion or the other. A soft Avhite, blue-green combination.' " [The description suits Abies Menziesii, and A. Engelmannii. As the latter is not common in those parts of the Eocky Mountains frequented by " well-known writers," the doctrine of chances will make the tree Abies Menziesii. It is to be hoped that the time will come when a fair knowledge of botany, so as to be able at least to write intelligently, will be regarded as part of the education of "well-known writers." As it is, they know so little of what they describe, as to make it a waste of time to puzzle out their mean- ing. Allies Menziesii, if this is the " most beau- tiful evergreen of America" referred to, has been under cultivation in most leading American nur- series for a quarter of a century, and is generally a mean and miserable looking thing. Now and then we have seen a fair specimen, and if some care was taken in finding out what particular soil and situation just suited it, it might do its wild character, as once in a while seen, some credit. It seems also in our Eastern nurseries to be an especial favorite of the red spider, and this is against its chances of securing admiration. The writer of this paragraph grew one once to the height of 20 feet, which kept itself very beautiful. It grew on bottom land, which seemed to suit it very well, but one extra wet spring was too much for it in that situation, and it died. It seems to want some rather difficult and exact conditions to do well.— Ed. G. M.l .LITERATURE, ?1rAVELS & PERSONAL MOTES. COMMUNICATIONS. POISONING BY RHUS. BY H. C. BEARDSLEE, PAINESVII.LE, OHIO. I notice, in Gardener's Monthhi for December, a communication in regard to the poison of rhus. I have sxifTered many times from the poison of Rhus toxicodendron (L.) and Rhus venenata, (D. C.) In New England there were many popular reme- dies for this poison. Among these were a strong infusion of white ash bark Fraxinus Americana (L.), of sweet fern Comptonia, and of the com- mon everlasting Gnaphalium polvcephalum. (Micl ) The most speedily effective remedy I know, is a solution of the bichloride of mercury — corro- sive sublimate — used as a wash. The only effec- tive vegetable remedy I have ever seen used, is a cold infusion of the roots of Nabalus albus (Hook.) var. serpentaria, N. altissimus (Hook.) and N. fra- seri, (D. C.,) all of which have similar properties. The tuberous roots should be bruised and in- fused in cold water — and this infusion should be used as a drink — compresses wet with it should be applied to the affected part and kept wet. It is really a safe and effective remedy. Corrosive sublimate is a very active, and per- haps, if used strong, not always a safe applica- tion. GARDENERS AT GALVESTON. Gardeners, with the view of getting employ- ment at their trade, should not come to Galves- ton or, indeed, to Texas, unless pre-engaged, as no one employs professional men of their class — a negro or common laborer does all the work necessary. I would not advise those who would wish to start in business for themselves, however, to stay away, but merely remind them that every- thing is at the highest figure on this island. Land near the city is worth front; $300 to $1000 an acre, and two miles out of the city, along the island, from $50 to $200. Unless it is old cultivated land it is poor and hungry, requir- ing much manure, labor, and wind-screens. There is no mode of transit on the island but by wagons, unless the goods are being shipped out of the island, when the railroad affords the desired facilities. Galveston itself is a good market for vegetables. There is a good road 1876.] A ND HOE TIG UL T UBIS T. 2Y (for a Texas road) along the middle of the island, and it is not impassable with mud in winter as manv of the inland roads are. EDITORIAL NOTES, Law of purchasing plants. — A trial has taken place in England in which an employer refused to pay Mr. B. G. Williams for plants pur- chased by the gardener. Some of these plants were expensive, one of them being $150. It was shown that it had been the custom on the estate for the gardener to purchase plants, as it had been that of the cook to purchase the meat, and the bill was ordered by the ruling of the judge, and the verdict of the jury, to be paid, — with some sharp comments on the practice of Mr. Williams in giving five per cent, of the amount of the bills to the gardener for ordering the plants of him. The objection to the bill was that these particular plants were not ordered, but the decision is that if the gardener had been permitted to order before, the employer was bound by subsequent orders, unless notification had been given to the contrary. The baobob tree. — Adansonia digitata. — Before the discovery of the mammoth Sequoias of Cali- fornia, the baobob tree of India used to be the greatest wonder among large trees. We have read of it taking thirteen men spreading arms and touching fingers to span one tree. An English government paper on Forests, thus speaks of some : — In Upper India, especially, the growth of this tree is extremely slow. Two trees planted at Etawah, in 1824:, are at this date only 50 and 55 feet high, with a girth of only 9 and 10 feet respectively at 6 feet from the ground ; and the largest of a number of trees planted in the same station, between the years 1859 and 1864, by Mr. A. 0. Hume, the magistrate and collector of the district, has now only attained a height of 24 feet, with a girth of 2 feet 2 inches at 6 feet from the ground. At Lucknow, also, the largest of some trees, locally reported to have been planted in the reign of Asaf-ud-dowla, or between ninety and a hundred years ago, is not more than 13 feet in girth at 5 feet from the ground. Dr. C. C. Parry. — This well-known botanical ex- plorer, has been spending the summer in Central Utah, and will winter in Southern California. Few men have added so much to the knowledge of American plants as he has. He has now been many' years engaged in various parts, with no great profit to himself, but has placed us all under great obligations for what he has done. Personal. — Tlie. Country Gentleman, one of whose editors recently made a visit to Mr. Meehan's nursery, at Germantown, has a kind reference to the fixct that in the seventeen years of Mr. Meehan's editorship of the Gardener's Monthly, no one would gather from anything in its reading columns that he had anything to sell. This arises from the fact that Mr. Meehan has no ownership in the Gardener's Monthly. He is simply engaged by the owner and publisher to edit it in the interest of Horticulture, and it would ]ie manifestly improper to use his position for his own personal ends. The Country Gentle- man has our best thanks for its generous notice of the fact. BiLLiEu's Comet Peach. — Since D. O. Munson's article was printed in first form of present No- (see page 14) we have the following from him by vra,y of correction : " I still find there is a mistake in the name of the Comet peach. The correct name is Billieu's Comet. When first heard from the parties, the name was not written plainly, and I had to partly guess at it." Agave virginica. — We are in receipt of the following striking circular from Tennessee : " New Flower — Agave virginica. This plant was discovered a few years ago in one of the beautiful valleys of East Tennessee, and is well worthy of cultivation for its curious structure and delicious fragrance. Foliage large — some plants during this season having reached two feet in diameter. Some of the leaves are fluted and of a deep green color ; others of a pea-green shade ; others variegated, spotted with blood red drops. The stalk grows from three to six feet in height, having on each from thirty-five to fifty flowers. It remains in bloom from six to eight weeks. Its fragrance is verj^ sweet, peculiar, and unlike any other flower known to the discoverer. The arrangement of the flowers upon the stem reminds one more of a group of Chinese characters than anything else. It has improved Avonderfully under cultivation. The soil for its cultivation should be a rich loam. When the bulb is potted in the fall, and kept in a hot-house or conservatory, its beautiful foliage contrasts strongly against other plants, and blooms early in the spring. When potted in the spring, it flowers early in July, continuing into September. It can also be propagated from the seed, flowering the second year. I can furnish a limited number of these bulbs at 50 cts. each, or $4.00 per dozen. Seeds, 25 cts. THE GARDENER'S MONTHLY [January, per package, postage prepaid. Those ordering by express must pay charges. Being the original discoverer and cultivator of this plant, it can only be purchased from me." It illustrates v^^ell how one may tell the truth and not convey a good idea. There is nothing that one can object to, in fact, in what is said, and yet those who bought would be disappointed. The flowers are sweet and curious but not showy. It bears culture very well — some we have had for several years in our garden thriving under all vicissitudes. So far as the writer of the circular is the first to make an effort to introduce it into general culture, he is the " discoverer," nothing more. It is however worth growing. Binding the Advertisements. — A correspon- dent of the publisher's, from Saratoga Springs, New York, sends his year's numbers to be bound, directing the advertisements to be inserted ; " for," says he, " in years to come it will remind us of old friends and stand-by's in the trade that are gone." It is a good thought, and we wonder more do not think of it. The editor has his per- sonal copy bound in that way. Thanks. — The publisher hands the editor a batch of letters from many who are renewing their subscriptions, telling him of their satisfac- tion with the magazine, and their intention to send ou a few more subscribers. These kind words are encouraging, and go a good way toward.>< making hard editorial labors light. It is indeed only by the kind efforts of friends that a maga- zine like this can increase its circulation. Lovers of horticulture are scattered, and no ordinary advertising can find them. Once in a while are some valuable suggestions. One thinks that if there were more about fruit and less about flow- ers, it would be an improvement, and another thinks he would have some of the fruit depart- ment cut down and given to the flowers. Another tells us he does not know anything about " oospores " and " peronospores " in potato, but likes to read all that we sometimes write about practical potato culture. Another thinks we give too much attention to the scientific part of horticulture, and would like to sec more of the practical details, while still another thinks that the "mental pleasures connected with horticulture are its highest charms," and hopes we will give still more of it. All of them, however, speak kindly of the attention given to their several de- partments by the editor, who is fully determined to do all for every one that he possibly can. That author felt badly who, when he asked read- ers to criticise, found that not one solitary sen- tence in his book escaped censure ; but when he tried the other plan and asked for praise, and found all was honored, he took heart again. We do not ask for either praise or blame, but take either kindly when it comes. By the criticisms we often profit, and the words of praise encourage to renewed effort to deserve all we get. Alfred Cope. — Horticulture suffers a great loss in the decease of this gentleman, which occurred on the 4th of December. He was in his 70th year, fifty of which he had been more or less of an invalid. He was particularly fond of hardy trees and shrubs, and endeavored to grow all that would endure our climate. In this and in all other tastes that he inherited, he was ever anxious to share his enjoyments with others. Fond of gardening, himself, he was an advocate of public parks for the people, and Fairmount Park, Philadelphia, really owes its existence to him, he and his lirotber having purchased the Sedgely estate, and presented it to the city as the commencement of the enterprise. The Zoologi- cal Garden, one of the attractions of the Park, and a source of much intelligent amusement to the people, received $25,000 from him not long since. He was ever a friend to the poor and the oppressed, but so averse was he to letting his right hand know what his left hand did, that the many thousands of dollars he has given away in his long lifetime will be known only to a few in- timate friends. His great aim always seemed to bo not so much to hold others up, as to help them to hold themselves. Ho loved, therefore, to aid the cause of education in its most solid and use- fiil phases. For the operatives of Germantown he established a free library in which an im- mense collection of books have been gotten to- gether, excluding frivolous kinds. Tliough a devout and earnest Christian, he was also a deep inquirer into the mysteries of science, fearing no antagonism between truths. He leaves three children — one of them, Prof E. D. Cope, stand- ing at the head of certain branches of science in this country. Death of Dr. Hri.i.. — This excellent gentleman died at his residence, near Alton, Illinois, during the last week of November last, of inflammation of the bowels, in his 59th year. Mrs. Hull, heart- broken by the blow, died four days after. This is a truly great loss to Western horticulture, as few there had so great a knowledge both of the theory and practice of horticulture. He was 1876.] AND HORTICULTURIST. 29 indeed a continuous student, and to the day of his death was always in the van of progress. Mrs. Hull was also an excellent botanist and entomologist, and had a general love for all that was intelligent. A day spent at their beautiful home, along the Illinois river, some years ago, is so pleasantly seated in the writer's memory, that it forces itself into notice in this paragraph, lament- ing their deaths. R. Buist's Catalogue. — With a remarkably full list of plants, Mr. Buist makes the an- nouncement that this will be the last he ys\\\ issue. The next will be that covering the sale by auction, in June, 1876, when the whole of this famous establishment will be finally closed out. Botanical Bulletin. — Mr. John M. Coulter, a well-known botanist, has commenced the publi- cation of a small monthly serial under this name. It is only $1 a year, and single numbers 10 cents. Address Dr. John M. Coulter, Hanover, Indiana. The American Naturalist. — The Peabody In- stitute, of Salem, Mass., has made over this pub- lication to O. H. Houghton & Co., of Boston, by whom it will be published as heretofore. Price, $4 per annum. The American Agriculturist. — This well- kno-mi agricultural monthly is now entering its thirty-fifth year, and with all the evidences of its old time prosperity. Prof. Thurber, the chief editor, is so well known for his many intelligent accomplishments, that this alone is sufficient to account for the prosperity of the Agnculturist. The Scientific Monthly. — This is a new mag- azme, devoted to the natural sciences, and pub- lished and edited by E. N. Fitch, of Toledo, Ohio. Price, $3 a year. It is a healthy sign that there is room for intelligent magazines of this class. We wish it every success. The Annual Register. — We have just re- ceived an advance copy of the Annual Register of Rural Affairs for 1876, published at Albany, N. Y., by Luther Tucker & Son, and mailed to any address for the nominal sum of 30 cents. It is the oldest (and now the only) publication of the kind, and contains 150 pages of practical matter, interesting to every resident in the country, illus- trated with no less than 164 beautiful engravings, almost all original. Elaborate almanac pages are prefixed, and a very useful feature is the Farmer's Register, which gives the addresses of all the reliable dealers in everything a farmer needs to buy — live stock of all kinds, seeds, implements. nursery stock, kc. The cover is quite a work of art, and altogether the little book is a gem in its way. J. J. Thomas is the editor. We know of no better almanac for the cultivator of the soil to have ready to hand. Gaedening foe Pleasure. By Peter Hender- son. Published by Orange Judd & Co., New York. When man first looks to nature, it is for sup- port — what he shall eat and what he must wear are among his first thoughts. This is all in order. It is the condition of animal nature. But the men- tal soon calls him to an upward field. The mere animal knows no difference between the flowers of the field and the blades of grass. All alike are food to him. Man alone sees the beauty and ad- mires it ; and the extent of his culture in this line is the full measure of the distinction between him and the beast. Mr. Henderson has worked in a truly natural way. He knows man must first have the mate- rial, and he gave us "Gardening for Profit." Having learned folks, how to make the money, he now proceeds to show them how to spend it in a rational way, and " Gardening for Pleasure " comes regularly in its place. It is a good idea, and the work is welcome. Mr. H. tells us all about preparing ground for gardens — drainage, making walks and roads, of manures and fertilizers for making things grow. Then there are designs for gardens, and full instructions for planting, propagating and pot- ting. Window gardening has a share of atten- tion, with notes on baskets, plant cases, green- houses, conservatories. Graperies, fruits and vegetables, and all adjuncts to a good garden, have a fair share of attention. The work is just such an one as should follow " Gardening for Profit." It is not a treatise on the higher branches of gardening. There is little in it in common with such good things as Scott's Suburban Home Grounds, or Downing and Sar- gent's Landscape Gardening; but it places a link in between the high and the low, and it is a link much wanted, and will, we think, be highly ap- preciated by the gardening public. QUERIES. Gladiolus. — The Pronunciation . — A correspond- ent writes : — "Vick accents the first syllable ; Web- ster, the second; and those not favored with the perusal of either, the third. Among those wha 30 THE GARDENER'S MONTHLY [January, wish to be governed by authority, the question arises: 'Under which king?' We were indined to follow Webster, but examination reveals the fact that he has not followed his own analogy. For he has glad^- iator and glacV- iole both from the same root as gladiolus. So that apart from the consideration of whether Vick is not the higher authority in such things, he certainly has followed what seems to be correct analog}'. We surrender to Rochester, while awaiting the decision of the Editor. Gladi'- olus." [The analogy is not with its root but with the class to which it belongs. Diminutives have their penults short, in this respect differing from adjectives which have their penultimse long. The classical pronunciation therefore is gladi'-olus, that is, " a little sword." — Ed. G. M.] Hidden Advertisements. — A. P. P., Peoria, Ills. writes: "Send me some samples. Gardening here is carried on extensively for market pur- poses. We have have been so often fooled in agricultural papers that we have sworn to only take such as are known to us as reliable and truthful in advice to us, and not praising up every newfangled tool or variety, and misleading us into all kinds of misfortune and loss." [We thank our correspondent for his good opinion. We regard it as about the meanest feature of journalism that under the guise of "reading matter," sneaks in a paid for advertise- ment. We can hardly think it is common with respectable journals. At least we have been asked to do it only once in seventeen years- True, we have often been requested to give "no- tices" as a condition of advertising,and have once in in awhile lost a good advertiser by re fusing. — Ed.] HORTICULTURAL FSOCILTIES. EDITORIAL NOTES. The Centennial Exhibition. — Horticulturists will be anxious to learn what is going on in this department of our coming Centennial. We sup- pose there will be special exhibitions of various classes of fruits and flowers during the several months that the exposition will continue, but, with the exception of fruits in September, in a measure backed by the American Pomological Society, and which goes into the agricultural de- partment, nothing definite is decided on, at this moment of writing. All effort so far has natu- rally been centered in the completion of the per- manent arrangements. The great conservatory designed by Mr. Swartzman is finished, and is the largest ever built in the United States. It is a very imposing structure, and well calculated to attract the popular eye during an exhibition of this kind. In case there should be any large collections of hot or greenhouse plants on exhibi- tion, as illustrations of superior skill in plant growing, it is remarkably well adapted to the purpose. We have not, however, heard that any of these are offered — this particular department of gardening not having made as yet much head- way in our country. The building is to be perma- nent — as long as a large structure with so much of wood will remain permanent — and will be an ex- cellent place for the winter storage of large palms, oranges, aloes, tree ferns, and other articles suit- ed to the summer decoration of the Park grounds. The two curvilinear wings are well adapted to plant growth, and will be a permanent attraction for rare plants. Alreadj' many valuable plants are stored in them, the contributions chiefly of Mr. W. K. Smith, of the United States Botanical Garden, and of the Hon. Frederick Watts, of the Department of Agriculture, through Mr. W. Saunders, the Chief Superintendent of that divi- sion. The huge building is heated by eight large hot water boilers, and four miles of iron pipes. Exhibitors in the out-door departments prom- ise to be numerous. Trees, flowers, fruits, an- nuals, bedding plants, bulbs, &.C., are to be planted out in beds arranged on a plan around the conservatory, each exhibitor selecting a bed from the plan for his own particular articles. These beds are all now completed, and are ready for planting by the exhibitors as soon as the spring opens. The whole labor of arranging these things has fallen on Mr. C. H. Miller, the Chief of the Horticultural Bureau ; and horticul- turists may congratulate themselves that the commission was able to command the services of 18Y6.] A ND HOE TIQ UL T URIS T. 31 one whose practical knowledge was equal to the task of harmonizing such details with the more popular features which must of course actuate the leading commissioners of such an exhibition. Academy of Natural Sciences of Philadel- phia. — The natural sciences are in so many ways the handmaids of horticulture, that we are all particularly interested in their prosperity. The Philadelphia institution has the finest collec- tions, taken as a whole, of any in America ; and its printed proceedings take a high rank all over the world. The old building, though very large, was completely inadequate to the collections, and its large botanical department had to be kept in what was contemptuously styled by those familiar with more favored buildings, a "dust bin." Some ten years ago a move was made to put up the building we illustrate, and the hope entertained by some that it might be effected before the Amer- have to be built sometune. It may be that the good President, Dr. Ruschenberger, who, with a few devoted fi-iends, have worked towards the accomplishment of what has been done, with an energy and determination against obstacles that very few know of, many not live to see the final building finished; and yet it is not at all impossible that when the great public see how much has been done with a few talents, may be tempted to aid the workers soon with a good deal more. From the Proceedings we take as follows : — The Apple Hair worm. — It will be remem- bered by our readers that last j'ear we called attention to a long slender hair worm found in an apple at York, Pa., and Avhich was supposed by some to be the common Hair worm, Gordius Aquaticus, but which was found by Dr. Leidy to be an old acquaintance of his of quite a different character. In the Proceedings of the Society just issued, we find the followins; additional note : — ican "one hundred years" should arrive. Money was subscribed from friends continuously from that time to this, and only as much work done as could be paid for. About a quarter of a million of dollai*s has been raised in this way, and one wing of this building — this much larger than the whole of the old building — ^has at length been completed, and the collections removed there, though not yet arranged. Considering that this has all been done without any remarkable lega- cies and bequests, that have so often aided simi- lar institutions, and in this way a whole city get the credit of what is really due to the generosity of one or two individuals, it speaks very Avell for the general interest felt in science in Philadel- phia. The maia hall and south wing will yet Prof. Leidy exhibited a living specimen of 3Ier- mis acuminata, which had been sent to him for examination, the 8th of last August, by Mr. P. H. Foster, of Babylon, Long Island, N. Y. It was one of two specimens which Mr. Foster had taken from apple worms found concealed in a woolen rag tied around the trunk of an apple tree in his garden. The Mermis is7i inches long and had been retained alive in a box with moist sphagnum. It exhibits a condition which Prof. L. had observed on several previous occasions in other species of Mermis. An intermediate por- tion of the body, apparently from injury, had died and was decomposed, while the extremities held together by the integument, were still alive and active. This condition has been observed to 32 THE GARDENER'S MONTHLY be maintained for some time, that is to say, for some weeks." We also extract the following from the same publication : — "Variations in the Stipular Sjiines of Robinia Pseud-acacia. — Mr. Thomas Meehan referred to the thorns of the yellow locust, which, as usually seen, were about a quarter of an inch long, and nearly as wide at the base ; triangular in shape. At the meeting of the American Association at Detroit he collected specimens, one of wliich he exhibited, with slender spines, about three-quar- ters of an inch long. Since then, in the vicinity of Chicago, he had noticed that there was considera- ble variation in the direction of long and slender spines. In his own vicinity he had since noted a large number of trees, and some variation, but only to-day had he found one with long, slender spines, and that was even longer than the case from Detroit, being in some cases a full inch in length. The fact of this great variation was probably new ; but it was also interesting from its bearing on a physiological question of importance. The first suggestion made by most of his botani- cal friends, to whom he had mentioned these facts, and he believed the first that would occur to the minds of most botanists, would be that these extra strong si:)ines would be found in con- nection with extra strong shoots. If these were true spines — that is to say, abortive branches — the inference would be a fair one; but these thorns were the analogues of stipules, as we look for in allied leguminous plants, and would, there- fore, be most likely to follow the laws which influenced stipular productions. One of those laws was, at least so far as his own observatiAn went, that stipular development was in inverse ratio to ordinary growth force. For instance, we say that the scales which cover the buds of trees in winter are metamorphosed leaves ; but this is, in many cases, certainly not strictly true. Bud scales are, in many cases, but modified stipules where leaves have these appendages, and dilated petioles where they have not. This peculiar development of the stipules, of course, only commences with the decline of growth force in the axis in the fall, or before it has achieved great power in the spring. " The specimens of Robinia exhibited illustrated the same law. In the one from Detroit — the three-quarter inch slender stipular spines— it would be seen by the members, were not from a very vigorous branch, but from a very slender one ; but the best illustration was on the strong branch which he exhibited, cut to-day, and with the inch spines before referred to. This was from the upper portion of a branch of this year's growth, 6 feet long. On the lower portion of the part exhibited, produced when the growth force would be at its maximum, the spines are of the normal size, about one-quarter of an inch in length ; and these spines increase in length gradually to an inch, in proportion as the season's growth becomes weaker. But there is a still stronger illustration in the secondary branchlets which have grown from the main one. These are no thicker than straws, but the spines are about three-quarters of an inch in length, and slender, and much larger in comparison with the axis to which they are attached, than the largest on the strong main branch." New York Horticultural Society. — After numerous failures, some of the leading horticul- turists of New York have organized a Horticul- tural Society. We are glad to see it. Baltimore, which had also often failed, has now succeeded at last — and so may New York. There is about New York the material for a first-class society, and from the character of the gentlemen now moving, we think there will be no failure this time. Winter Meetings of the State Horticultural Societies. — Notices often come to hand of forth- coming meetings, but too late to insert in our columns. We would gladly aid these bodies by publishing their dates and programmes, if they would give us a chance to do so. The American Pomological Sociei'y. — We hope our readers will not forget that the Amer- ican Pomological Society will hold an ad-interim meeting in Philadelphia next September. Ex- hibitions will be held continuously, of course, all the year, but an especial attempt will be made to have an extra exhibition at the time of the visit of the society. There will be no discussional meeting. It will be strictly Centennial business. Pennsylvania Fruit Growers' Society. — The Seventeenth Annual Meeting of 'The Pennsyl- vania Fruit Growers' Society " will be held in Lenape Hall, Doylestown, Pa., commencing on Wednesday, Jan. 19th, 1876, at two o'clock p. M. Essays will be read and addresses delivered by prominent horticulturists and fruit growers, and a full and interesting meeting is expected. Edwin Satterthwait, President, W. P. Brinton, Cor. Sec, E. B. Engle, Rec. Sec. THE GARDENER'S MONTHLY AND HORTICULTURIST. DEVOTED TO HORTICULTURE, ARBORICULTURE AND RURAL AFFAIRS. Edited by THOMAS MEEHAN. Volume XVIII. FEBRUAEY, 1876. Number 206. XOWER pARDEN AND pLEASURE KROUND. SEASONABLE HINTS. The problem of perfect roads is yet unsolved. As every place, large or small, has to have path- ways of some kind, it is a topic that interests ever}- reader of our magazine. As we cannot have perfection, we must approach it as near as we can ; and we may approach much nearer than we do, if we will give our thou^dits to the principles that underlie success. There is but one enemy to a good road, and this is water. Some would say frost, but frost does no injury whatever where water does not exist. If we can get anj- kind of material so tight and compact that it will not absorb water, it is entirely frost-proof. This is the real secret of the value of asphalt, which is simply bitumin- ous limestone. Tiie rock is first broken in small pieces, then crushed fine, and rolled under heat. The crushing makes innumerable small spaces, into which the melted bitumen penetrates. Every air space is thus effectually closed, and of course it is entirely water-proof. No frost can therefore affect it in the slightest degree. The danger is from high temperatures. The dark color favors a rapid absorption of heat, and the' heated mass expands, and as it cools makes nu- merous small fissures that permit water to fol- low. This freezes, and the disruption of the whole commences, imperceptibly at first, but in time to a serious extent. Lime alone will make a tolerably good path, if slacked before using, and put down in the form of plaster ; trusting to continuous rolling to press out the air cells. Its particles are too soft to stand against heavy, sud- den blows, such as from horses' feet, but for steady travel it is excellent, and very cheap. For cellar flooi-s nothing better can be desired. It takes a couple of weeks or more to harden, but is then perfect reck. We were astonished recently to see the cellar floors of a very large public build- ing in Philadelphia being asphalted, as if they were for a tremendous traffic, when the great ex- pense might have been avoided by a lime floor. The lime floor we have described, it must be par- ticularly noted, is not a mortar floor, but a plas- ter floor made of well-slacked lime and rolled. There is not, however, much gained by these patent attempts to get over the road-making dif- ficvilties of the time. None of them are equal to a first-class Macadam road, made of the best flint rock. Rarely is a road, said to be "Macadam- ized," really so. To make one we must first pro- vide for thorough drainage. Any coarse, heavy stone that will lay solid will do for a foundation. As we near the surface it must be smaller, but that on the top should be no larger than almonds, and the whole compactly rolled. The reason why they must be so small and no larger is this : If a stone moves ever so little under a heavy wheel, it is bound to be more or less broken ; or if it does not move, if it bears the whole weight of a wheel without any support from its neigh- boring pieces of stone, it will be crushed to dust. But if the pieces are so small that each is com- pactly wedged in by the others, so that any dis- placement of the piece is utterly impossible, it 34 THE GARDENER'S MONTHLY [February, receives the heaviest weights with perfect indif- ference. A well made road of this character will bear public travel for a hundred years, provided a facing of the half-inch material is added occa- sionally, as the little wear that takes place needs So far as public roads are concerned, loads of this stone might be hauled to the yards of peni- tentiaries, and broken by heavy machines worked by convdcts ; and with a view to just such useful labor these buildings might very often be erected convenient to stone of this character. We trust that these hints on roads will be useful at this season of the year especially. In many parts where our magazine . goes it will be necessary to bring up the preliminaries for active spring work. Many delay pruning shrubbery until after se- vere weather passes, so as to see what injury may be done, — but with March all should be finished, — taking care not to trim severely such shrubs as flower out of last year's wood, as for instance, the Wiegela — while such as flower from the spring growth, as the Althaea, Mock Orange, &c., are benefited by cutting back vigorously. Those which flower from young wood, cut in severely to make new growth vigorous. Tea, China, Bourbon and Noisette roses are of this class. What are called annual flowering roses, as Prairie Queen and so on, require much of last year's wood to make a good show of flowers. Hence, with these, thin out weak wood, and leave all the stronger. To make handsome, shapely specimens of shrubs, cut them now into the forms you want, and keep them so by pulling out all shoots that grow stronger than the others dui'ing the summer season. Graft trees or shrubs where changed sorts are desirable. Any lady can graft. Cleft grafting is the easiest. Split the stock, cut the scion like a wedge, insert in the split, so that the bark of the stock and scion meets; tie a little bast bark around it, and cover with Trowbridge's grafting wax, and all is done : very simple when it is understood, and not hard to understand. If flowers have been growing in the ground for many years, new soil does wonders. Rich ma- nure makes plants grow, but they do not always flower well with vigorous growth. If new soil cannot be had, a wheelbarrow of manure to about every fifty square feet will be enough. If the garden earth looks grey or yellow, rotten leaves — quite rotten leaves — will improve it. If heavy, add sand. If very sandy, add salt — about half a pint to fifty square feet. If very black or rich from previous year's manurings, use a little lime, al)0ut a pint, slacked, to fifty square feet. If the garden be full of hardy perennial flow- ers, do not dig it, but use a fork, and that not deeply. Dig garden ground only when the soil is warm and dry. Do not be in a hurry, or you may get behind. Wlien a clot of earth will crush to powder as you tread on it, it is time to dig — not before. If perennial plants have stood three years in one place, separate the stools, replanting one- third, and give the balance to your neighbor who has none. Box edgings lay well now. Make the ground firm and level, plant deep, with tops not more than two inches above ground. Roll the grass well before the softness of a thaw goes away. It makes all smooth and level. In planting trees remember our repeated ad- vice to use the pruning knife freely. The rule for pruning at transplanting is to cut in proportion to apparent injury to roots. If not much the worse for removal, cut but little of the top away. Properly pruned, a good gardener will not have the worst case of a badly dug tree to die under his hands. In a nursery, where these matters are well understood, trees " never die." (JOMMUNICA TIONS. TOUCHING THE HARDIHOOD OF CONIFERS, BY F. R. ELLIOTT, CLEVELAND, OHIO. Your comments, friend Meehan, in the De- cember number of the Gardener's Monthly, are just to the point, in so far as my own experience, in practice and observation, proves. It has been my study at all times to use new and untested varieties touching hardihood, to place them where they could be protected from the winter's sun, and at the same time relieved measurably from the severe cold winds of winter. I have found among those Mr. Hoopes classes as tender, that the Abies Smithiana and A. Douglasii only needed the protection from Avinter's sun; so also Cupressus Lawsoniana. I have in mind a tree of this latter planted on the north side of a building, but in a bleak exposure, on the bor- der of Lake Erie, Avhich has for six years borne the winter without a blemish. Similar exposures 1876.] AND HORTICULTURIST. 35 with the Chinese Arbor Vitses have proved only a suffering of one or two inches of tlie ends of twigs or branches, an item easily corrected by shearing in the spring. The Oblong Weeping Juniper, J. oblonga pendula, I have had for years in full exposure, except of the sun in win- ter, and it has only had to have here and there a twig cut back. The Pinus excelsa, while not generally success- ful, yet with a little protection from other ever- greens, stands well. I have, as I write now, in mind a tree at Newburgh, N. Y. It is a beauti- ful tree, as all acknowledge who see it ; ten to twenty feet high. [It is a pleasure to have the endorsement of Mr. Elliott on this matter of shelter. The writer has had a chance recently of examining the for- ests of Mississippi, and is more than ever con- vinced that all we need for many things is pro- tection from winds. In Mississippi, in some parts where the thermometer falls to ten above zero, the writer found the Palmetto, Sabal Palm- etto, flourishing ! But with the cane and other thick masses of vegetation as wind breaks, it laughed at the thermometer. Fancy a Palmetto stuck ovit on a bleak Illinois prairie ! It would die before the freezing point was reached, to say nothing of 22 degrees below. — Ed.] CELASTRUS SCANDENS. BY J. F. M. FAEQUHAR, EAST PROVIDENCE, E. I. This native climber, better known, perhaps, by its popular name, Stafftree, presents a grand ap- pearance long after king frost has robbed our fields of their summer beauty. It blossoms early in June, and its greenish colored flowers are pro- duced in clusters along the sides of \h.Q branches. The leaves are of a rich green color, oblong in shape, and slightly serrated. The berries are roundish or three-cornered in form. When frost appears, the outer covering of the berry opens, showing the shining scarlet pulp surrounding the seed. Here this climber has taken possession of some dead cedar trees, and at this late season their branches are wreathed in beauty by the long lines of scarlet woven round them. The nook is much admired by all who see it, and the berries retain their color, and do not fall for many weeks. This climber is worthy of cultiva- tion, and might be used with good eff"ect in many positions in gardens, cemeteries, &c. It is easily propagated from seeds, cuttings, or suckers. TREES IN CITIES. BY J. C, CHELSEA, MASS. As you are well aware, much has been said and written about shade trees, both for and against them. I believe it is well understood that even the most handsome and rare trees would be out of place in a city or town where it is densely set- tled, but still there is occasionally a small square or triangle occurring where a tree or two would be a great relief to the eye in the midst of so much brick and mortar. And when nearing the suburbs of a city, what is more enlivening and attractive than to see the sides of the streets lined with handsome trees, say about fifty or sixty feet apart, or what can please the eye of the traveller better than the different shades of green in the family of maples, not saying anything of their rich autumn tints, and, where a varietj' of sorts is wanted, the elm of different kinds, tulip tree, &c., and manj- others that might be named. Many are averse to seeing trees anywhere but in an orchard or a forest. All such have never studied the beauties of nature. Still I would say with the old Scotch laird : ''Aye keep plantin' a tree, Jock, it ivill he groivin' ivhan ye're sleepin'." There is a good illiistration given of the value of shade trees in cities, in the wdde-spread confla- grations which have taken place frequently in Virginia City, Nevada; they have often been averted solely through the agency of shade trees, in preventing the burning embers from flying through the air, and thereby preventing distant buildings fi'om taking fire. They also break the force of the wind, so that, by taking advantage of any open space as above stated, a community which acts on these suggestions not only minis- ters to the refinement of taste, but promotes a love for the beautiful, and the blessing of the traveller is sure to descend on hiift. EDITORIAL NOTES. Preparing Timber. — Mr. Saltonstall, of Massa- chusetts, has known birch to be used for rail- road sleepers, and to last ten yeai'S when kyan- ized. Forest Planting in Massachusetts. — Hon. B. Perly Poore some years ago made a forest of oaks in Massachusetts. We understand it is quite successful, but have no particulars. 36 THE GARDENER'S MONTHLY [February, Spiraea sorbifolia. — This plant is not uncom- mon in American gardens, and is usually rather long legged, but otherwise striking. A corres- pondent of the Gardener's Chronicle treats S- Lindleyana, a species of similar habits, to an an- nual cutting down, as if it were an herbaceous plant — a practice that would no doubt improve our commoner one. Hardy Begoxias. — The well-known old Bego- nia Evansiana, often known by the absurd name of Beefsteak geranium, is hardy in our part of the world. A companion for it is probably B. Vietchii and varieties, which is said to have lived out several years near London and may do so here. PiNUS CEMBRA. — This is one of the hardiest and most beautiful of pines. It is rather slow of growth, but just the thing where there is not much room to spare. Wild Gardens. — These might be a cheap and pleasant adornment to many a farmer's homo. Many plants cannot be grown in our climate when exposed to cold, dry winds. If these plants were set in the borders of blackberry patches, or among similar wild bushes, they would do well. There would always be something to interest one in such a clump as that. The chrysanthemum, which is often killed outright in our open bor- ders, would live out safely in such wild clumps as these. An Election for Roses. — The Journal of Hor- ticulture gives the result of an election for roses. Twenty-four of the mostdistinguished rose grow- ers of England gave in a list of 25, naming their first choice first, and the others in successive order. There were votes : 16 for Louis Von Houtte. 15 Countess of Oxford. 12 Marquis of Castellane. 11 Francois Nicholson. 10 Ferdinand de Lesseps. 8 Captain Christy. 6 Catharine Mermet. 6 Etienne Levet. 4 Paul Neron. 4 Mdle. Eugenie Verdier. 2 Ed. Morren. And one for each of the following: Auguste Neuman, Hippnlyte Jamin,Depuy Jamain, Perle des Jardins, Duchess of Edinburg, Rev. J. B. Camm, Mary Turner, Baron Bonstcttin, Miss Hazzard, Auguste Rigotard, Gen. Von Moltke, Chestnut Hybrid, Mad. Lacharine, Mad. La Comtesse de Monssac, Mdle. Marie Finger, Princess Beatrice. The first five we may therefore take as cer- tainly the best roses grown in England. The electors were Mr. Robson, Rev H. Dom- brain, Rev. F. H. Gale, Rev. E. N. Pochin, Rev. J. B. Camm, R. G. Baker, J. Hinton, Rev. Allen Cheales, J. Scott, Rev. E. Handler, R. W. Beachey, J. Burrell, H. Blandford, B. R. Cant, Ewing & Co., George Cooling, Charles Turner, Mr. Ben- nett, H. Curtis, Mr. Cranston, George Prince, S. Wheeler, Richard Smith ; all rose celebrities. Acer sxRiATUAt, or, as it is more correctly called, A. Pennsylvanicum, though more com- mon farther northward than in that. State, is an interesting tree in winter by its peculiar striped white and green bark. Its twigs are of a bright red, and in this way the tree possesses an addi- tional attraction. It is rather a fast grower. We have seen trees the pjist year make a growth of four feet. The large tri-lobcd leaves give it a dis- tinguished appearance in the summer season. Acer spicatum, or A. Montanum of some, the mountain maple, somewhat resembles this spe- cies, but is but a bush, besides having other botanical charactei"s to distinguish it. Achillea umbellata for White Edgings. — So far as we know the plant referred to in the fol- lowing has not been introduced into our country, but is worth bringing in. The A. tomcntosa is somewhat hoary, and makes a very good edging. This one is now common in American gardens : " If I were asked to name the most useful, and, at the same time, the most lovely of the dwarf white edging plants now in use, I should say Achillea umbellata. It is perfectly hardy, and certainly requires less manipulation than the dwarf Ccrastium tomentosum. The latter re- quire* renewing every year, whereas the former will be as effective the second and third year aa the first. For carjoet bedding it is a gem in every way, and only requires to be known to be appre- ciated. It is easily increased by cuttings taken off in September or October, and dibbled in very thickly under a wall. We have thousands planted under the foot of a west wall, and they give no more trouble than this — after a severe frost~in spring, to sprinkle a little sifted leaf mould over the cuttings, and with the hand press into the soil those that have been forced out by 18T6.] AND HORTICULTURIST. 31 the frost. The few leaves falling from the fruit trees give sufficient covering now until rooted, after which they will take care of themselves." Mammoth Rose Tree. — Mr. O. D. Dryden, near Gilroy, informs us that he has a rose tree, twelve years old, of the Cloth of Gold variety, the stock of which is seventeen inches in circumference. It branches one and a half feet from the ground, and stands about ten feet high, with a spread of top ten feet across. If it were not kept closelj' pruned it would be much larger. — Pacific Rural. NEW PLANTK Dahlia gracilis. — This is a new species. The common dahlia is improved from D. coccinea, a single scarlet flowered kind. But it has simply pinnate leaves. The leaves of this one are bipin- nate. Gladiolus cruextus is a new species intro- duced into England from Natal, and has the ad- vantage of floAvering late in the fall. Rhus panaciformis. — A close-growing shrubby plant of elegant character. It has alternate pinnated leaves, with about six pairs of leaflets, which are rounded and unequal-sided at the base, elliptic oblong in outline, and on the young plants about two inches long. The rachis is puberulous, and the leaflets hairy beneath. It is apparently a plant of stocky habits. — W. Bull. Rhus RiTfa. — A fine pinnated-leaved shrubby plant of ornamental character. It has erect rusty-barked stems, pinnate leaves a foot long or more, and consisting of about eight pairs of leaf- lets, which are from 3 to 4 inches long, and from an inch to an inch and a half broad, hairy be- neath, oblong-acute, with the base rounded and unequal-sided. The leaves are alternate, the rachis tomentose, of a reddish hue, and the whole plant of a free-growing and elegant habit. — W.Bull. Fraxinus longicuspis. — A slender deciduous Japanese tree, with tetragonous branches, whose bark is marked by lenticular warts. It has pin- nate leaves, with two or three pairs of leaflets, which in the mature state are lanceolate with a long acuminate point, but in the young plants are blunt, and sometimes rounded. The inflo- rescence forms an erect terminal or lateral pani- cle. According to Siebold, this is one of the plants on which the wax insect feeds. — W. Bull. Wistaria macrobotrys. — This variety, intro- duced from Japan, is of vigorous growth, and ex- ceedingly free flowering, producing fine large full bunches of flowers, of immense length. Tlie foliage is dark green ; the flowers are white, tinted with bluish purple, and very large and fine. It is a most attractive and ornamental plant.— TF. Bull Magnolia Campbellii. — "The Magnolia Camp- bellii was discovered by Dr. Griffith in Bhotan ; it is a large forest tree abounding on the outer range of Sikkim, at elevations of 8,000 to 10,000 feet, appearing on the road above Pacheem, and thence ascending to the top of Sinchul, 8,000, and Tonglo, 10,000 feet ; though occasionally seen on the central ranges at the same elevations, it is much less frequent. The flowers are produced abundant!}' in April, at the end of all the branches, when the tree is as yet perfectly leaf- less ; they vary from white to deep rose color, or almost crimson, and in size from 6 to 10 inches ; the scent is faint. In May the tree is in full leaf, and the fruit ripens in October, when a few small and often deformed flowers are sometimes pro- duced. The flowering branch drawn in Mr. Cathcart's collection is nearly twice as large as that represented here. Young plants have the leaves perfectly glabrous; those of older trees are more or less silky on the under surface." Gymxothrix latifolia a good Centre Plant FOR Flower Beds. — Those who want a good plant for the centre of a bed should use this Grass, not so handsome in its flowers as the Pam- pas Grass, but much handsomer in its foliage and manner of growth. Here it grows over six feet high, with broad deep green leaves, and red- dish-brown knotted stems. It is a more compact grower than the Pampas Grass. — H. N. Ella- combe, Bitton Vicarage, Bristol, [in Garden.) Viburnum Awafuki. — This beautiful hardy Japanese shrub is now in splendid condition at Belgrove, Queenstown, the seat of W. E. Gumble- ton, Esq., who describes it as the most brilliantly colored autumnal plant he has ever seen. Many of its leaves are now of a bright rose color. — Record. Tamarix plumosa. — Of this plant, M. Carrifere writes as follows in the Reims Horticole : "Nothing can be finer or more graceful than this species, which is still so rare, in spite of the readiness with which it can be propagated. Its numerous, slender branchlets, of a glaucescent green hue, 38 THE GARDENER'S MONTHLY [Fkbruary, bear a certain resemblance to the curled plumes of the ostrich (or the white stork), whence its popular name of 'Marabout.' It flowers in Au- gust, about the same time as T. indica. The flowers, which are disposed in dense erect pani- cles, have an airy lightness, which adds much to the elegance of the foliage. Isolated on a lawn, or in a large park, T. plumosa forms a compact mass of the most pleasing appearance. It is quite as hardy as T. indica, and propagated and treated in precisely the same manner." Daphniphyllum Roxburghii. — A deciduous tree, belonging to the natural order Euphor- biaceae. It has an extensive geographical range ; the plants here offered are from Japan. It has an erect twiggy habit, with oblong-obovate or ovate opposite deep green leaves, and axillary racemes of minute flowers. QUERIES. Rare Evergreens in Maryland. — W. G. A. says "A friend brought me from Maryland, near Gun- Powder river (or creek), these evergreens which grow beautifully at that place. I was not able to name them. The Spruce is very abundant, about 30 feet high, and beautiful. What spruce is it ? The black and white belong to the north ; the arbor vitse, I take to be our own. What is the cedar ? These trees are supposed to be indigenous in that locality." [It is surprising to get specimens like these with the suggestion that they might be indigenous. One is the American arbor vitge from the north- ern part of the continent; another the deodar cedar of the East Indies ; another the Japan ce- dar, Cryptomeriajaponica; and the other Liboce- di'us decurrens of the Pacific coast. The re- markable health of these specimens, shows that they are excellent kinds for our Maryland friends to cultivate.— Ed. G. M.] Disease in evergreens. — B. T. B., Carlinville, 111., says : " My evergreens are dying ' piece- meal,' that is, they die in spots ; a little branch here, and another there ; sometimes on one side of the tre^, and then again on the other ; and then again, all through the tree you will see little dead branches or twigs. What can be the mat- ter with them ? Can you, and will you if you know, tell me ? I would not bother you if it was the busy time of the year. But now, I thought you had time, and would, perhaps, give me the desired information. My trees stand just aa they have grown, never having been trained a bit or a branch broken if I could prevent it, and consequently grow down to the ground. I hate to lose them now, they are 20 or 30 feet high ; and should like it very much if you would tell me what to do for them." [Evergreens, especially pines, are liable to the attack of a small fungus, which comes out in spots like small pin heads all over the leaves, and soon injures them, severely affecting in time very seriously the health of the trees. This is known as the ^cidium abietinum. In addi- tion to this, pines often suffer from insect attacks ; some kinds bore into the young branches and kill them. This is probably what is the matter with these trees; slit some of the injured branches lengthwise and see. If so, their traces will be seen, and the only remedy is persistent watchfulness, to cut off and burn all injured branches as soon as they are seen. — Ed. G. M.] Chiococca racemosa. — M. C. & Co., Atlanta, Ga., say; "A lady of Cedar Keys, Fla., sends us the enclosed branch and fruit of a vine that is indigenous to that part of Florida, and says it blooms three times before fruiting, once flowers yellow, twice white, and very fragrant. We do not recognize it. Can you tell us what it is? Also, seeds of flowering potato — so called there; can you locate it ? [We give the name above. There were two kinds of seeds in the letter, one of sdhie malva- ceous plant ; and the other, perhaps, a convolvu- lus.— Ed. G. M.] Raising Thorn Seed.— J. C. T., Farber, Mo., writes : " I have tried to get information of the American Agriculturist how to manage thorn seeds like this I enclose. I cannot find out \Vhy I have failed two different times to get these seeds to grow. I froze them all winter and planted in good soil, but as yet not a single plant appears. It grows abundantly here, a natural hedge plant ; stocky, hardy, dwarf, very thorny, and. so thick naturally that small birds make their nests in it with perfect safety from large ones. I have lost several years in trying, and now appeal to you. Please tell me all the details of treatment, as I have a lot of seeds now buried with some crab-apples also, with which, I am going to make some hedges, if I have to dig up the roots. I have had the same luck with these \ as with the others. I am greatly dissatisfied with 1876.^ AND HORTICULTURIST. 39 the Osage, on account of it« rampant growth and its baneful influence on the crops contiguous to it. I beUeve nature furnishes us, right at hand, a hedge phmt fiir better in many ways than the osage." [The seeds were of Crategus crusgalU, the cock- spur hawthorn. Many attempts have been made to make a hedge out of it, which it will do in from 10 to 15 years — entirely too slow for the average American. Then it is liable to mildews and moulds, and blights and borers, so that after all their waiting, it does not please our posterity. The seeds grow easily if you keep them one year in a barrel of wet earth, and sow them the fol- lowing spring; at the end of that season they will be an inch high. When you get a good hedge from your own sowing, we should be pleased to be alive to look at it. — Ed. G. M.] ^REEN MOUSE AND fMoUSE GARDENING. SEASONABLE HINTS. Window plants are as much appreciated at this season as at any time of the year. There are few things more beautiful than the old classes of roses — the Borbon and China. We have seen some beauties in windows recently, and wonder they are not more grown. In another case we saw a handsome Chorozema cordata. Usually, Australian plants do not thrive in our climate, but this plant was simply plunged in partial shade in summer, rewarding the owner with its pretty brown and purple butterfly-like flowers all winter. This, and many other window flow- ers, are liable to suffer from the minute insect known as j-ed spider. Very minute whitish green spots on the leaves usually indicate the insect's existence. It is best to lay the plants on their sides, in the open air, and treat them to a powerful syringing with strong soap-suds, and, while still damp, sprinkle a little sulphur on them from a pepper box. Red spiders do not hanker much after sulphur. Sometimes window plants suffer from mildew, and sulphur is a good remedy for it also. Look out for a good stock of bedding plants in time ; by striking cuttings of such things as grow rapidly, and sowing seeds of such annuals as may be advanced to advantage. Fuchsias may now be readily struck from the young growth of the old plants, which will make excellent blooming plants for the next summer season. Dahlias should now be brought forward. A good plan is to shorten the extremity of the roots, put them in six-inch pots and place in a warm greenhouse. In a few weeks they will sprout, when they should be shaken out, divided with a piece of root to each sprout, and sepa- rately potted in four-inch pots. Pansies are coming now into flower. They like an airy frame, where they will not be roasted in mid-day nor exposed to drying winds, and yet have a free circulation of air and plenty of light. Planted out in such a frame, and the old shoots cut away as soon as the plant has done flower- ing, the plants will keep healthy over till the next season. Superior varieties can be raised from seed. Choose those with the roundish petals, best colors, and the first flowers that open, to raise seed from. Camellias will require rather more water while growing than at other times. Just before they grow is a good season to graft. Cut down the stock, cleft graft in the crown, wax, and plunge in a bottom heat of 70°. A great many kinds may be had on one plant by the bottle system — a shoot about to grow is obtained, and attached to the stock as in inarching, the end of the shoot being put in a small phial of water suspended beneath it. This plan does best, however, with half ripe wood in July. Geraniums, Pelargoniums, Cinerarias, and Chi- nese Primroses, must be kept as near the glass and light as possible ; they do little good in shady places. Keep off" the green Aphis ; — for this, on a small scale, there is nothing like hot water ; on a large scale, tobacco-smoke, in several successive light doses, is still the best remedy. Azaleas succeed well by grafting with the half ripe shoots of the present season's growth on plants raised either by seeds or cuttings. Old wood does not take readily. 40 THE GARDENER'S MONTHLY [February, Auriculas, Carnations, Pinks, and Polyanthus — the prettiest of florists' flowers, must be kept cool, just free from frost, with plenty of air, if the best results are desired. Chrysanthemums should now be raised from cuttings for fall flowering. They make better blooming plants than offsets. New Holland and Cape plants, such as Epacris, Acacia, Heaths, &c., are now the glory of the greenhouse ; hot bursts of sun on them should be avoided, as it lays in them the seeds of " con- sumption," which frequently carries them off" the following summer. COMMUNICA TIOAS. GROWING THE POINSETTA. BY JOHN HOOD, SOUTH AMBOY, N. J. The Poinsetta is a little difficult to grow sat- isfactorily in pots, being somewhat irksome to maintain the proper degree of moisture, which seems requisite to its well being. How we have obtained the most satisfactory results with least trouble, is to plant them out in the open ground, in May, or as soon as there is a fair i^rospect of settled weather. When the weather begins to get hot and dry, Ave give them a good mulching of well-rotted manure, if procurable, if not, with short grass, Avhich keeps the ground cool and moist. By the end of the following month, if they have been growing vigorously, the young shoots will have attained the length of fffteen to eighteen inches. This we cut back to four eyes, from which it started in May ; in all likelihood those four eyes will push simulta- neously, which rarely happens when grown in pots, or nipped off as soon as they have made four or five leaves. The strongest of tliis growth is cut back again about the first week in August — cutting with a view to equalize the flow of sap and form a compact head. Near the end of this month, select a cloudy day, and, with a spade, cut around the plants thoroughly, not under- neath. Pack the soil firmly around them again, and replace the mulching. The distance from the stem they require to be cut nuist be regulated by the size of the plants and pots you intend they shall occupy. This should be done three weeks previous to their removal. In that time they will make numerous fibrils, which can be re- moved without injury — which is very essential to successful transplantation. After being lifted and staged for some time they require to be carefully shaded, and, if kept in a close, humid temperature of 65°, they will lose few of their leaves, will quickly become established, and, in the course of six or seven weeks. We opine that, under good cultivation, as a winter flower- ing decorative plant it has few compeers. Some, however, prefer growing them in pots, and assert they should not be cut back, as it impairs the size of the bracts. Recently we saw an illustration of this method at a commercial establishment, credited with having well-grown plants. In outline they reminded one of the common Sumach (Rhus glabra), as seen in the fall of the year — shoots over three feet in length, nude, except very near the top. Tortured in this way, it is, undoubtedly, more queer than beautiful. BOUVARDIA HUMBOLDTII CORYMBIFLORA. BY W. H. BAILEY, PROVIDENCE, R. I. Having for a long time grown and flowered the Bouvardias grandiflora and jasminoides, of which species the Humboldtii is a member, and know- ing their faulty character as bloomers, though prizing them for their purity and fragrance, I had just cause for many misgivings, when this variety was flatteringly announced and intro- duced to public notice. But the experience I have had with it justifies me in awarding it a very high place among the many new things of the past few years. The drawing I send you gives the natural size, without exaggeration, but one can form from it but a meagre idea of the plant as flowering upon my grounds last season. I had a large bed containing some thirty-five or forty plants, from thumb pots, and planted in May, which in July was a sight worth a journey to see. Each plant grew most vigorously, send- ing up from eight to one dozen shoots, which, after attaining a foot or more in height, began budding, and were soon densely loaded with the large jasmine-like blossoms, of the purest white, with a fragrance not unlike the delightful Ste- phanotis, and nearly as powerful as the Tuberose, which, wafted about by the breeze, particularly at evening, was the delight and wonderment of all persons within its odorous range. The first flowers opened in July, at which time my beds of Vreelandii, Hogarth, lieantha, and elegans had not the appearance of a bloom, though the plants were the same size when put 42 THE GARDENER'S MONTHLY [February, out, and received equally careful attention. From the time Humboldtii commenced flowering, we were able to cut generous clusters of flowers until frost, and such plants as were carefully lifted with earth adhering to them, and potted, continued to blossom several weeks in the green- house. For winter blooming, I think it very val- uable, but the plants for this purpose should be grown in six-inch pots, plunged in the border, and not allowed to bloom during summer. This treatment I find the best for all varieties of Bouvardias when required for winter use, as they do not generally transplant into pots very well from the open ground. All the Bouvardias are desirable, — we could hardly dispense with any, — but the Humboldtii opens certainly a new era with this fiimily. Having succeeded in crossing it with the leiantha, a scarlet sort, I may have something interesting to report at some future date. TAR IN GREENHOUSES. BY PETER HENDERSON, NEW YORK. You will be doing many a poor fellow a great kindness if you will again warn, and keep warn- ing, agairfst the common and fatal mistake of painting hot-water pipes in greenhouses with gas tar. I have done so several times in the Monthly, but as you know that we are getting scores of new and inexperienced men every year into the business who keep falling into this error, it is well to keep on. Already two of my customers re- port this season that they have so blundered, and the eff'ect has been ruinous in each case. As you are aware, if the mischief has been done, there is no other remedy but taking the pipes out and burning them thoroughly until the gas is entirely expelled from the iron. NOTES ON A SUMMER'S TOUR. BY WILLIAM SUTHERLAND, PHILADELPHIA. The country seat of Matthew Baird, Esq., situ- ated at Darby, Delaware County, Pa., under the skilful management of Mr. James McAdams, the gardener, is one of the neatest kept places in the vicinity of Philadelphia. The flower garden is tastefully laid out in diff"er- ent shaped beds, which were planted with a variety of tropical and bedding plants calculated to pro- duce the best effect, while in the background were some fine specimens of choice evergreens. Adjoining the mansion house was a small conservatory, well arranged with a choice col- lection of begonias, ferns and ornamental plants, the ends of the conservatory being glazed with looking-glass, giving the interior the appearance of being three or four times as large as it really is. In the middle of the house was a very fine aquarium, filled with a variety of plants and fish, while in two smaller ones I noticed some of the largest specimens of Cyperus alternifolius that I ever saw. Adjoining the conservatory is a small vinery, from which the fruit had just been cut. Mr. McAdams remarked that the vines had borne well, and, judging from their appearance, I saw no reason to doubt the statement. Descending a flight of steps, and crossing the carriage road, I entered another range, consisting of stove and orchid house, palm house, and two large pits for forcing tomatoes, cucumbers, beans, and other vegetables. At the time of my visit (in Septem- ber), one of the pits had just been started with cucumbers, and the gardener complained bitterly of the depredations committed by the ants, and would like to know how to eflectually get rid of them. For want of a better remedy, he lays down raw meat bones, attached to short wires, which as they become covered with the pests are dipped in scalding water. By this means thou- sands are destroyed, but their number does not seem to be diminished. In the palm house I noticed some fine speci- mens of Dracaenas, Crotons and Allamandas ; and one of the finest grown plants of Dracaena um- braculifera it has been my good fortune to see. It must be fully six feet in height. Tliere were also some fine specimens, well marked, of Hy- drangea speciosa, Croton aucuboefolium, and Duranta Baumgartnerii. The old Aspidistra lu- rida variegata seemed better marked than in common. Among the palms I noticed some magnificent specimens of Areca rubrum, Lata- nia borbonica, Seaforthia elegans, Cocos plumosa, and Caryota excelsa, many of them so high that, although the tubs were sunk in the floor, the tops barely escaped the glass. Mr. Baird will have to raise the roof of the house or donate his large palms to the Centennial conservatory, for certainly their present quarters will not accom- modate them another year. The benches around the house were bright with specimen Coleus, which gave a very cheer- ful appearance. In the stove, adjoining the palm house, there was a fine collection of Or- chids, principally on blocks, all looking very 1876.] AND HORTICULTURIST. 43 promising, as was also a fine collection of Sela- ginella, grown in pans of no mean dimensions. Leaving this range, I next entered the green- houses. Here I noticed a very neat specimen of Cj'cas revoluta, and quite a number of magnifi- cent Ficus elastica and Oleander plants ; also a very healthy collection of Camellias, so thickly set for flower that thinning out the small buds was necessary. The Azaleas, of which there were some fine specimens, all looked very promising. One house was devoted to bedding plants, and variegation being in the middle of the leaf, and a broad belt of deep green around the edge. This variety, I think, will make quite a stir when it gets into commerce, and will, no doubt, be the parent of a new class of variegated geraniums. Mr. McAdams informed me that they were about to introduce Cowan's new compensating system of heating, Mr. Baird having had an agent in Europe all summer for the purpose of examining the apparatus before bringing it out to this countrv. m W////M another to winter flowering plants, such as Stevia, Heliotrope, Cinerarias, Bouvardia, and various kinds of winter flowering geraniums and roses, from which to supply bouquets, &c. Among the Zonale geraniums I noticed one called " Happy Thought," which Mr. Baird has recently imported from England. This variety is quite distinct from any I have ever seen. The Knowing that you are always on the lookout for novelties to lay before the readers of your valuable journal, I determined to pay another visit after the first hard frost — when they hoped to have the apparatus in full working order — and open to the inspection of those who wished to examine it. I accordingly paid a visit about the beginning 44 THE GARDENER'S MONTHLY [February, of December, and found the apparatus to consist of a limekiln and an improved boiler. The cut taken from Cowan's circular will give the reader a better idea than pages of description. This establishment formerly took three fur- naces, and a like number of boilers, to keep up th« heat in the different ranges. Without re- moving the old boilers, these have now all been connected by passing four-inch hot-water pipe, laid in eight-inch terra cotta pipe, from one range to another, under ground, and the whole appa- ratus seemed to work admirably. It is claimed for this system that it is compen- sating, because the lime drawn from this appa- ratus can be used for different purposes, also that it requires no night attendance, and is adaptable anywhere that lime-stone and coal are procurable. It is in general use in most of the large establishments of the United Kingdom, both public and private, and in one place, near Liverpool, England, four miles of four-inch pipe are heated by one kiln, which formerly took the united aid of sixteen boilers. To Mr. Baird belongs the honor of introducing this system into this country, and I think it does not require a prophet, or the son of a prophet, to predict that this system will eventually revolu- tionize hot-water heating in all large establish- ments. [There are figures for reference in the cut, but we have not the copy to correspond. We pre sume, however, the cut is explanatory, in so far as the main principle is concerned. — Ed. G. M.] HOT-WATER HEATING. we should be very cautious, and consider well the essential points, before we adopt them. The vital points about a good boiler are : 1st, to be capable of burning all kinds of fuel ; 2d, have plenty of heating surface; 3d, the boiler should be so constructed as to give a rapid motion to the water, thereby carrying off the heat from the furnace, so as to save all its heat generated from the fuel. Rapid circulation is the very essential thing at present, as many cultivators of plants build greenhouses from one hundred to four hundred feet long, and many times otlier additions to green- houses attached, so the water has to pass through five hundred to eight hundred feet of pipe before it can return to the boiler to take on a fresh sup- ply of heat. We should consider that all heat is generated in the furnace, and the nioment the water leaves the boiler, it begins to radiate its heat, and when it moves slowly, and has parted with the high temperature, it is of but little value in repelling the sharp arrows of frost on a cold winter's night, with the thermometer mark- ing below zero; therefore, I would say, that the boilers are very few that can heat the water and give it a momentum through more than five hundred feet of pipe, boiling until it comes back to the boiler to take on a fresh supply of heat. So a boiler that heats one thousand to three thousand feet of pipe should have separate at- tachments and very rapid circulation, or that portion of the greenhouse over one hundred feet away from the boiler will not be evenly heated with that near by. BY J. M. JORDAN, ST. LOUIS, MO. Having had considerable experience with heat- ing greenhouses with hot water, I wish to give a few suggestions. I have learned that water pipes should be so arranged as to facilitate the rapid motion of the water, and any change in the size of pipe tends to diminish the flow of water. A large stand pipe, or expansion tank, where one pipe enters into and another leaves it, retards the motion ; or where a large pipe is contracted or enlarged also retards the motion. All steam generated in the boiler should be used to move the water, but the pipes should be 8o arranged that the water could not boil out of the exhaustion tank. On the question of boilers, as new designs are being introduced every year. EDITORIAL NOTES. Roses for Wintkr buds. — Tlie Garden says Niphetos, Isabella sprunt, and Safrano, are found to be the best to grow for Cov^nt Garden Market. Tacsonia ixsignis. — The Tacsonias are closely allied to the passion flowers, and in many re- spects superior to some in beauty. A new one under the above title is among the novelties an- nounced in England. The flowers are large, and of a crimson color. Hardiness of the coffee. — The coffee seems a hardier plant than we have been accustomed to regard it. A writer speaks of it as sometimes under snow in coffee countries ; and that it makes a good plant for room culture. 1876.] AND HORTICULTURIST. 45 LiLiis OF THE *VALLEY, are the most charming of forced flowers. To be very successful with them, they should be grown a year in boxes be- fore being forced. BouvARDiA JASMINIFLORA is becoming popular in London for cut flowers. It is not as florifer- ous as our popular Vreelandii or Davisonii, but has the advantage of fragrance. Names of ferns. — L. Puffer, Mass. — Your fern is Aspidium falcatum. The fern from our corres- pondent at Guelph, Canada, is Cheilanthes pilosa. Violet Victoria Regina. — We have from Mr. Chitty a bunch of flowers of this excellent violet. It is strong stemmed, large and sweet. Geramium, Happy Thought, also from Mr. Chitty. The deep edge of green around the cen- tral white portion makes it one of the most dis- tinct and pretty of the variegated kinds. Olea fkagrajss. — It will be seen by the follow- ing from the Journal of Horticulture, that this very sweet and poi^ular plant can be grafted on the privet : " Olea fragrans is flowering in the Economic house, at Kew, and possesses a perfume of the most delicious description. The flowers are small and of a pale yellow color, but grow many together in numerous clusters. They are used in China for scenting teas. That called pekoe is a green tea much prized for the scent imparted to it by these flowers. The species is well worth growing in conservatories for its perfume. It is easily grown and succeeds on its own roots, but is perhaps hardier grafted on privet. A plant so grafted has withstood the last two or three win- ters against a wall." QUERIES. Diseased Geranium Leaves. — F. R. & Son, Den- ver, Colorado. — The leaves sent are not afl"ected by red spider, but by mildew. Syringe them well w^ith warm soap-suds, and then sprinkle them with sulphur. Sometimes this trouble comes from having the roots colder than the atmosphere. Wlien plants are growing the roots should be at least as warm as the leaves and branches. RUIT AND HeGETABLE ipARDENING. SEASONABLE HINTS. In managing the vegetable garden the highest, excellence should be aimed at. This is the chief source of pleasure in a garden. If one can take no pleasure in his garden, — if the watching of the beautiful processes of nature in furnishing him food — and the many lessons they teach him, which he in a thousand ways can so pleasurably and profitably apply, have no charms and attrac- tions for him, he had better give up gardening ; for assuredly, in most cases, — even to 99 in 100 instances, — the market gardener will bring the vegetables to his own door cheaper than he can grow them. Amateur gardening should prima- rily be pursued for the lessons it teaches, and the pleasure it aff"ords ; when it ceases to do this it should be abandoned. In the Middle States the work for February will, for the most part, consist of preparations for future operations, and particularly for deal- ing with the manure question. All those kinds that are grown for their leaves or stems require an abundance of nitrogenous manures ; and it is useless to attempt vegetable gardening without it. To this class belong Cabbage, Lettuce, Spinach, etc. The other class, which is grown principally for its seeds or pods (as Beans, Peas, etc.), does not require much manure of this char- acter ; in fact they are injured by it. It causes too great a growth of stem and leaf, and the earliness — a great aim in vegetable growing — is injuriously affected. Mineral manures, as wood ashes, bone-dust, etc., are much better for them. For vegetables requring rich stable manure, it is better that they have it well rotted and de- cayed. Nothing has yet been found so well fitted for the purpose as old hot-bed dung : though to the smell no trace of " ammonia " re- mains in it. One of our most interesting parts of a vegeta- 46 THE GARDENER'S MONTHLY [February, ble garden is a hot-bed for starting seeds early. The end of the month will be time enough for those who have not command of a large supply of stable manure, as the very low temperature we often get at the end of the month soon ab- sorbs all the heat the hot-bed possessed. It is in any event best to put up the beds in the warmest and most sheltered spots we can find, and to keep cold winds from the manure, by covering it with branches of trees or mats ; and the glass should always be covered with mats at night. Tomatoes, Egg-plants, Pepi^ers and Cucumbers, are the first seeds to be sown this way. Cooler frames can be got ready for Cauliflower, Lettuce, Beets, Celery and Early York Cabbage, a little of which may be sown about the end of the month for the earliest crop. The Cauliflower is a particularly valued vegetable, and no expense spared to get them in perfection will be regretted when one's eff'orts are successful. In the open air, should the weather prove favorable, as it often is about the end of the month, Peas and Potatoes may be planted. Frost seldom gets deep enough in new dug ground to injure them after this date. In the more southern States, the gardener will lose no time in getting in his Potatoes, Beets, Carrots, Parsnips, Peas, Spinach, Radishes, Let- tuce, Onions, and Salsafy. These should be the first crops put in after the season breaks up for good. The earlier they are in the better. As- paragus, Rhubarb and Horse-radish Iteds may now be made. Asparagus roots are generally planted too thicklj- to produce fine shoots, — they starve one another. A bed five feet wide should have three rows, and the plants set about eight- een inches apart. A deep soil is very import- ant, as the succulent stems require every chance they can get for obtaining moisture. About four inches beneath the soil is sufficient to plant them. Rhubarb also requires a deep, rich and moist soil. Horse-radish beds are best made by taking pieces of strong roots, about one inch long, and making a hole about a foot or fifteen inches deep, with a dibble, and dropping the piece to the bottom of the hole; a clean, straight root will then rise up through the soil. Crowns or eyes are better than i^ieces of roots, — where they can be had — and a rich clayey soil better than a light, sandy one. About the middle or end of the month, or still later in the North, — say the middle of March, — Celery and late Cabbage may be sown. Here, we usually sow the second week in March. In the Northern States, Broccoli, and Cauli- flower when sown in March as recommended, do not head early enough in Fall. It should be sown about the time of Early York Cabbage, in the hot-bed, during this month. Pruning of fruit trees, when required, should be proceeded with at favorable opportunities. We write when required, for in our climate more injury is done by the knife than by the neglect to use it. Gooseberries, for instance, are usually ruined by pruning. In Europe, it is customary to thin out the centre well to " let in the sun and air." Here it is the sun and air that ruin them, by inviting mildew ; and so the more shoots, the better. Our country farmers are the best goose- berry growers, where weeds run riot, and giass and gooseberries affect a dose companionship. Wherever, in fact, the gopseberry can find a cool corner, well shaded from the sun, and with a soil, which, is never wet, nor yet by any means dry, there will gooseberries be produced unto you. The English kinds mildew so universally as to be almost gone out of cultivation south of the St. Lawrence. Nor, indeed, is it to be so much re- gretted, since the improved seedlings of large size and fine quality, raised from the hardier Ameiican species, are becoming known, and their merits appreciated by growers. The rule, in pruning grape-vines, is to shoi;;ten the shoots in proportion to their strength ; but if the advice we have given in former summer hints has been attended to. there will be little dispro- portion in this matter, as .«ummer i)inching of the strong shoots has eciualizcd the strength of the vine. Those who are following any particu- lar system will, of course prune according to the rules comprising such system. As a general rule, we can only say, excellent grapes can be had by any system of pruning ; for the only object of ])runing in any case is to get strong shoots to push where they may be desired, or to increase, with the increased vigor of the shoot, which l^runing supposes will follow the act, increased size in the fruit it bears. All fruit trees like a rather dry, rich soil. On a cold, clayey bottom, diseases are usually fre- quent. Do not plant deep ; cut off' tap roots, and do all you can to encourage sin-face fibres. Sur- face manuring is the best way of doing this after the tree is planted. Do not allow anything to grow vigorously around your trees the first year of planting, nor allow the soil to become hard or dry. Let trees branch low, and prune a little at transplanting. 1816.] AND HORTICULTURIST. 4T Manuring of grapes should be regulated by the nature of the soil. If it be damp — in most cases a bad condition for grape growing — stable manure in great quantities means diseased vines. In dry ground, it has a beneficial effect. Many persons of small places have grapes in damp ground, or can nave none. They must take care to keep the roots near the surface ; never crop the ground about them to destroy the small fibres, if it can be avoided; and even good may often follow, when the vines seem failing, to carefully follow up the roots, lift near the surface, and encourage, as much as possible, those remaining there. Wood-ashes, bone-dust, and such like fertilizers are best for grape-vines in low ground. In order to grow good fruit, we need only re- peat in a general way, that trees require as much food as a crop of corn, or potatoes ; but it is very important to keep the feeding roots at the sur- face, and therefore that the very best way to mature fruit trees is by surface dressing. COMMUNICA TIONjS. THE ICING WATER-MELON. BY IRA J. BLACKWELL, TITUSVILLE, N. J. Having gi'own the above melon the past sum- mer, and thinking it a good variety for family use, I endeavor to speak a word in its favor. We grew the past season the mountain sweet, ice cream, and the icing water-melons, all good varieties. With us the icing ripened first, and produced the most ; all the melons were of good quality, even the small ones ripened up good, and it continued bearing until the frost killed the vines. It is one of the new things that is good, or probably best, here. It is not very large. Green skin, red flesh and white seeds, form round. I think it a cross with the imperial, or most probably a seedling. The dark green variety is much the best. MANAGEMENT OF THE BARK OF FRUIT TREES. BY P., OF MISSISSIPPI. I notice your tilts at those who do not believe in opening the bark. I have seen in an orchard of the best fruit, splendid trees, split in the bark of the trunk and larger limbs. In a place, fence between, same soil, same trees in variety, scant fruit, bad quality in comparison and no thrift. I have split tree bark ; saw it done sixty years ago; then the careful men always did it. I have scraped the rough bark off, and cleaned the trunks. A friend here uses linseed oil, to an extent as if house painting, on 1, 2, 3 and 4 year old pear trees, trunk and limbs, and has stopped the blight, no increase of disease and tree apparently un- harmed. I saw the trees, had my hand on them, and he says, he did this before and will con- tinue. DON'T USE THE HATCHET OR SAW, BY REV. J. H. CREIGHTON; COLUMBUS, O. Of all the blunders that the common farmer, and some others, make with trees, none is so com- mon, or so hurtful, and which he is so long find- ing out, and of which he might know so cer- tainly, as the practice of cutting off lower limbs. All over the country nothing is more common than to see mutilated trees on almost every farm. Big limbs cut off near the body of the tree, and of course rotting to the heart. This is a heart sin against nature. The very limbs necessary to protect the tree from wind and sun, and just where limbs are needed most, they are cut away. But the greatest injury is the rotting that al- ways takes place when a big limb is sawed off — too big to heal over it must rot, and being kept moist by the growing tree, is in the right condi- tion to rot, and being on the body, the rotting goes to the heart and hurts the whole tree. It is common all over the country to see large orchards mutilated in this way. We often see holes in the trees where big limbs have been cut away, where squirrels and even raccoons could crawl in. Perhaps the only reason these trim- mers would give is, that the lower limbs were easiest got at, and some would say thej'^ wanted to raise a crop under the trees. [To the good suggestion made by our corres- pondent we would say also. Do not hack with hatchet and saw; but when you do, paint the sur- face of the part exposed by the saw, to keep out water. Common paint is quite as good as wax or plaster made from the most approved recipes.. —Ed. G. M.] 48 THE GARDE NEB'S MONTHLY [February, THAT LITTLE TURK. BY GEN. W. H. NOBLE, BRIDGEPORT, CONN. How got our curculio this heathenish name ? Comes it of that wreck and waste marking alike the bivouac of this Little and the Grand Turk ? Most likely it was hinted by that Moslem signet, the little crescent lip, gashed by his snout upon our fruit. It is there he nests the tiny worm that eats into its heart. Not the plum alone suffers from this foe. The grape and the apricot, and many think the apple, pear and cherry show his marks. The question is, how to defend our fruits against his raids. Plainly, we must fight the little rascal, by tactics and strategy fitted to his heathenish ways. His ■weakness then shall be our strength. I have no fiaith in most of the "sure cures." Hens and hogs in the plum yard, traps and entan- glements for his footsteps, he laughs to scorn. Stenches viler than Chinese stinkpots are his joy. Hunting him in the cool of the morning, about the time of the " early bird," while our little Turk naps late, under chips and stones and rubbish, is a waste of time and a delusion. Early risers are not very plenty. Besides, such fuss will only cut off some outlying posts of a foe, whose hosts swarm among our neighbors. The truth is, appearances deceive us. A de- vice this year seems to give a full crop, which the next don't work worth a cent. A few years since, a friend of mine thought he had saved his crop, by dusting sulphur on blossoms, leaves and fruit. He made sure, and went straight for that grand prize which somebody out West offered. But by the next year the little Tin-k had got a liking for sulphur, and did'nt care a snap for the cure. For reasons past finding out by our phil- osophy, one year, a tree matures a crop, every fruit on which the next, drops stung by the cur- culio. This season our trees may be loaded to breaking, while our neighbor's not a hundred yards off, cannot show a plum. Such results and their seeming cures and causes, are often illogi- cally linked. No remedy deserves our faith, which will not, year by year, fulfill with a crop the promise of the bloom. Now the curculio can fly. Every remedy must count on this. If we kill them, our noighl)ors who don't, can furnish plenty of recruits. But our little Turk has a weak spot in his mental make-up. Like Major Bagstock, he thinks he is " cunning and deevlish sly." Besides he is more timid than a hare. He is a coward, and plays possum. That smart rap, by which EUwanger & Barry, have for so many years saved their plums, startles him. At the first blow he gathers his feet and snout and body into a ball, at the next he tumbles to the ground for dead. There the wide inverted umbrella or a sheet, gathers him for a scald or a scorch, or some lively fowl devours him. Now this timidity of the little Turk, and some observation of his ways and of some results, lead me to think, that a very slight jar or rap upon the tree, kept up through the season of fruiting, will put a stop to our curculio's work. For years my crop has never failed, nor do I have any stung fruit, on trees trained on my barn. There- in some years were stabled horses, &c. On others only emptiness, yet each year alike, they bore. Why this, unless " the rapping and the tapping " of the twigs, and the rustling of the leaves against the barn, startled the timid crea- tures with some sense of danger. You cannot of course train all plum trees on buildings, but you can run, from tree to tree, slight iron rods or stout wires fastened thereto, and by striking them on end with a steady and slight automatic blow, send through all the needed jar or shock. Some little wind-mill tapper, some strong coiled spring, or other slight propulsive force, perhaps would do the work. A trellis of iron posts and wires, vibrating under a gentle blow, would do well for the grape or the plum. A few years since, some one took out a patent for doing this work by an automatic machine. Right away there came to him from far and near a demand therefor. He only thought of its use to save the plums. But to his great surprise, the loudest call came from Delaware, where the cur- culio sadly trespassed on the grapes. The pro- blem has been, to get a cheap machine, by wound up weight, or spring compressed, or other stored power, to run twelve hours; often and gently rapping on some pin or rod fastened to the trees. No cheap machine could be made, to give more than a gentle rap every few seconds through that time. The slight expenditure of power, in a smart rap, often repeated during twelve hours, counts up heavy in the pounds. The storing of the needed force would call for stronger and more costly and bulky machinery than would pay. If anybody can get up one cheap and durable, costing to buyers not more than I."), he had best hunt up the patentee; there is money in it, if not, as Col. Sellers has it, millions. Meanwhile the plan of EUwanger & Barry will hold the front as the best and cheapest remedy out. 1876.] AND EOBTIGULTURIST. 49 GRAPES— TRAINING AND MILDEW. BY " MYSTIC," MEDFORD, MASS. In the summer of 1874, a large portion of the leaves on some of my grape vines (out-doors), were badly mildewed and dropped off. The mil- dew followed cold, damp nights. My vines are mostly trained on the southerly side of a tight board fence, with southeast and southwest expos- ures to the sun. Those with the southeast ex. posure, were very much the most aftected by the mildew. Those parts of the vines on, or near the gi'ound were not perceptibly affected — the heat of the ground (sandy loam), keeping warm the lower stratum of the atmosphere and counteracting the deleterious effects of the cold night air. How near the ground, and why upon the ground, were the vines ? The vines are planted midway between the posts of the fence (nine feet apart), cut back yearly close to the gi'ound, and allowed to take their own course in growing (except pinching off the weaker shoots), until four years old, then narrow strips of boards are nailed horizontally from post to post, a foot from the gi-ound, and laths are nailed verti- cally to the strips and the top rail of the fence, and the vines are tied to them. This brings the vine six inches from the fence, which leaves a space for the circulation of the air. I first tied the vines to vertical wires instead of laths, but found they slipped down under the weight of the leaves and fruit. The strongest ehoot is selected, trained perpendicularly and cut off even with the top of the fence. Four arms on each side are trained horizontally and cut off at the posts — the arms being one foot apart, and the lower one a foot from the ground. Short fruit spurs (which should be renewed), are left at the joints of the arms. If the shoot selected for the upright stock has not the requisite number of branches for arms, I train up shoots from the ground to supply the number wanted ; and then cut off all the others, and also cut off, from time to time (oftener the better), the runners and superfluous shoots, unless I leave some vigorous ones to layer for new plants the next year. The new wood on the spurs is kept pinched back to about four leaves of the fruit — more fruit on the spur requiring more leaves. In handling the vines, care should be taken not to break off the buds of the arms ; for a new bud (except at the end), seldom starts without more skillful treat- ment than is commonly applied. From vines, of varieties suitable to the climate, trained within the above-named limits, large, well-ripened fruit is generally obtained, if too many bunches are not allowed to gi'ow. Those arms of the vines (Concords as well as others) on which the leaves were badly mildewed and dropped off early in the season, were mostly winter-killed; while all the lower arms but one survived. Th3 main stocks of two Concords were killed down to the lower arms ; but none of the vines left on the ground were killed. Tlie leaves on the lower arms, and on the vines lying, on the gi-ound, had not been injured by the mildew. A vigorous Eumelan, four years old (which lost nearly every leaf by mildew), received such a shock that what wood was not killed made scarcely any growth in 1875. Remedy — cut back to the gi-ound and try a new gi'owth. The par- tially killed Concords made a good growth — furn- ishing plenty of new wood to supply the place of that winter-killed. My vines are mostly Concord, eight years old — the best variety yet for out-door cultivation in this region. Let no one who is limited to a few vines, be deluded into trying other highly praised or very promising varieties (often brought into market for a speculative purpose), but stick to the tried and reliable Concord for the present. This experience of mine tends to show that vines trained on, or near, the gi-ound, are not perceptibly affected by the mildew, and that vines badly mildewed are liable to be winter-killed. As the lower arms of the vines were protected by the snow, a part of the winter, it might be reasonably maintained that this prevented their being killed. But of the arms unprotected by snow, only those were winter-killed that had been badly mildewed; and a healthy Concord vine is believed to be hardy enough to withstand, unprotected, the coldest winter in this region. The winter-killing may have been the joint effect of mildew and the severity of the winter — the winter of 1874-5 being a very cold and trying one for vines and fi-uit trees. [We have much pleasure in publishing this excellent practical communication. The point in regard to the comparative tenderness of wood in cases where the leaves fall early from mildew, or any cause, accords with numerous observations recorded in our columns in regard to raspberries and blackberries, and even the grape ; and then as regards protection, it is also known that though a raspberry cane that prematurely loses its leaves is killed by severe frost— it yet is per- 50 THE GARDENER'S MONTHLY [February, fectly safe when covered with earth. It is safe, therefore, to say with "Mystic," that it is both mildew and frost that destroys the grape wood. It is worthy of further remark that all me- thods of culture seem to have their peculiar diseases. It has been noted that grape shoots trained or growing near the ground, are less lia- ble to mildew than when growing higher up — but on the other hand the fruit maturing in these lower vines are more liable to the disease known as the grape rot. This has been often observed, and it came again particularly under our notice at Mr. Bassett's vineyard, at Hammonton, last year.— Ed. G. M.] EDITORIAL NOTES. Fruiting of Hickory Tubes. — It does not take so long for nut trees to come into bearing as many suppose. Mr. Manning of Reading, Mass., has had a hickory to boar in fifteen years from planting. Preserving Grapes for Winter Use. — We have on various occa.sions noted that the English preserve their fine hot-house grapes for winter ase, by cutting them witli pieces of the branch, and inserting in a vial of water. So popular is the plan, that contrivances for holding bottles are numerous. Planting Hickories. — The Hon. Leverett Sal- tonstall, of Massachusetts, rcport«s that he finds no more difficulty in transplanting hickories than any other trees, if they have been transplanted when young, and this is the experience of nursery- men. Good Old Strawberries. — It is a remarkable fact that while in this country the Hovey's Seed- ling now and then turns up, conquering all popular favorites, Myatt's Briti.sh Queen often docs the same in the old world, though now near forty years old. The very old favorite. Keen's Seedling, seems, however, to have gone out en- tirely. Its name is never heard. The Wilder Pear.— This one of Fox's new California Seedlings, and described in our Maga- zine, was referred to by Mr. Saul at the American Pomological Society's meeting in Chicago, as an excellent variety, which he had eaten in good condition on the 19th of April. Trained Gooseberries.— The Florist and Pomol- ogial tella us of the great skill of Mr. Henderson, the gardener at Moresby Park, in England, in raising fruits. Among other things, he has a wall twelve feet high, the northern fence of which is covered by gooseberries, all trained artistically, and fiistened to the wall. The branches are all trained vertically, each four inches from the other. Tlie increase in the number and quality of the fe-uits on this plan is represented to be enormous. Independently of this, it must be worth going miles to see. The Eiropean Sparrow and the Fruit Buds. — We have given our opinion in these pages, that the sparrow does not injure fruit buds. Thij was the result of our own observations in connec- tion with such evidence as we could gather from other sources. It is but proper to note that the editor of the Gardeners' Chronicle, whose oppor- tunity for observation is much better than any one'.s here, is of opinion that they do cat buds. He speaks of it as a well ascertained fact that "sparrows and bullfinches injure fruit buds to a serious extent, even to the destruction of the crop sometimes." The Three Earliest Peaches. — The experi- ence of this season confirms the opinion I had I)reviously formed on the respective merits of Air. Rivers' three earliest seedlings. As the mat- ter concerns growers for the market, iis well as amateurs, it Ls worth recording. Early Beatrice, I see others recommend as the best early. I cannot think so after six years of careful observ- ation, made on about a dozen trees, trained variously and exposed differently — under glass I mean. It is a fine Peach ; carries a splendid color, and is of good fiavor, but it is generally too small here. If others had mentioned the circumference we might have compared notes. Early Rivers has so far been the very earliest ; this season it ripened without fire-heat, on diagonal cordons, by June 14. It is a very fine Peach, of large size, exquisite flavor, prolific, and to be relied on as a setter. All these are cardinal virtues in the Peach for the purpose of sale, and it is for market grow- ers that this notice is intended. But the stone too often decays within, allowing passage to. in- sects. This defect is owing to some tenderness of habit, or some imperfection in the fructification, which is inexplicable to me, considering its healthy foliage and general vigor. Some artifi- cial means might be adopted ; these might well form the subject of consideration, for the Peach is a most valuable one. Early Louise is the third of the very early Peaches, and on the whole, 18T6.] AND HORTICULTURIST, 51 I am inclined now to give my vote for its being the best in its season. It is of a great size liere, well colored, and healthy, flavor excellent, and altogether a telling market fruit. It is about a week later than Early Rivers and Early Beatrice. This is, of course, an advantage. Had Early Ri- vers been of a constitution equal to Early Louise, it would have proved the greatest acquisition made to the Peach grower during the last twenty years; as it is, I like it extremely. We want a very early Nectarine, not too small. Hunt's Tawny is our earliest here, but it* is extremely superior quality, that has not been pushed into notice as its merits deserve. It originated in Cambridge, Washington Co., N. Y., on the farm of Wm. Marshall, some forty years ago, and at present is only known on Long Island. I have grown it a few years, and fruited it this summer; find it in every particular to correspond with the description given it by my friend, whose language I will give : " Deer Park, L. I., December 13, 1875. Mr. p. H. Foster : — Dear Sir : As you request I will give you a bit of the history, and my opinion subject to mildew, which dwarfs the foliage and renders the fruit small, unless carefully watched and thinned. — Thomas Brehmd, Guernsey, in Gard- ener's Chronicle. NEW FRUITS. Marshall Pear.— Se^ cut.— By P. H. Foster, Babylon, L. I.— "The Marshall pear, is not a new candidate for public favor, being an old fruit of of the Marshall pear. While in Washington Co., I procured some grafts, which I have had grow- ing for a number of years. Since they have come into bearing, have cropped thein three years in succession! The tree is a moderate grower, form- ing a top much like an apple ; fruit above medi- um, bell-shape, greenish russet becoming yellow- ish when ripe, thin skin ; flesh white and buttery ; flavor neither sweet nor sour; ten days after the I Bartlett ; juicy ; is as good a bearer, and a better 62 i THE GARDENER'S MONTHLY [February, fruit. I consider it the best pear for general cul- tivation. Tree perfectly hardy; fruit smooth and fair, docs not crack or canker, is universally admired by all who have seen it growing, or tasted when ripe. Respectfully yours, &c., J. T. Whipple. QUERIES. Plum Culture. — 0. W., Ottumwa, Iowa, asks : " "Will you please tell us something relating to the best curculio proof plums to grow?" [The American varieties of the Chickasaw and common red plums are less liable to injury from the curculio than the finer kinds of the European race. They are, however, much inferior in gen- eral qualities, and if with a little extra trouble you could succeed in growing these finer kinds, the profit would be considerably larger. Of the foreign kinds — or rather the kinds of the foreign race — there is no one that resists the curculio more than another, though some think they find diff'erences, but a "proof" variety in one place becomes just as bad as others elsewhere, show- ing that it is rather some congeniality to the sit- uation, giving it more power to resist, than any- thing of a constitutional character — Ed. G. M.] Variation in Apples. — H., Oberlin, 0., writes : " By a recent reference in the Gardener's Monthly, I see you refer to the Rhode Island Greening producing sweet apples in California and sour in the Atlantic States. Is the authority undoubted for this statement? It is so remarkable that I think it ought to have confirmation." [The authority for the statement is our own. We have eaten sweet Rhode Island Greenings from California. If the authority requires strengthening, perhaps the following, from the pen of Charles Downing, may help our good friend to believe. He does not, to be sure, speak of his variations being sour or sweet, but still it goes so far as remarkable variations : "As to the two varieties being found on the same tree, it reminds me of a remark made by a celebrated pomologist, viz.: that he could select twelve apples from a R. I. Greening tree, which any fruit committee would decide to be twelve difier- ent kinds, so you may select both Yellow and Green Newtown Pippins from the same tree, but the general crop of the yellow variety will be yellow, and so of the green." — Ed. G. M.] Grape Borders. — B. M. D., Spring Garden, Pa., writes : " Wanting to make a vinery for for- eign grapes under glass, I went to considerable trou!)le to dig out a border three feet deep in the clay, and fill in with good earth, with bones and other rich matters to feed the vines, in accord- ance with the directions in the best works I could obtain on the subject. An English gar- dener whom I have taken to look after my place says this is all wrong, and that it is more hurt than profit. He says that in England they do not let the grape roots go deep, but very often put a mortar floor under the ground about eighteen inches from the top, so as to prevent them. The gardener seems to understand his business, but how about this advice of the books?" [Burn the books and listen to the gardener. — Ed. G. M.] The Blush Pippin Apple. — A correspondent speaks of an excellent apple grown in Western New York under this name. What is it? iMatur. ISTORY AND ^SCIENCE. GOMMUNICA TIONS. "DO PLANTS NEED WATER?" BY W. H. BLANCHARD, WORCESTER, VT. I wish also to dissent from the opinion of the editor, and say that they do. Air plants are no more fair examples than fresh water Algae would be ; but let us take common agricultural and garden plants. If moist air, or the vapor in it, is enough for plants, how can they obtain any of the ash con- stituents, nitrogen or hydrogen? Perhaps a little of the two latter from the air, but none of the ash. These must be in solution in water in its liquid state. I 1816.] AND HOBTIGULTURIST. 53 But it is a question if vapor of water is taken up at all by the roots. Sachs and Knop, in their experiments, found roots would not absorb, but rather exhale, vapor. Free water injures the roots of most plants if they are long confined in it, it is true, but when drained off there is left capillary and hygroscopic water, and with this the plant grows in the most healthy manner. This is the principle of underdraining land, and there is, of course, moist air in the soil, be- cause it is then open, with air circulating in it ; and this air, if there is sufficient water in the soil, will be vioist air — so that it is true that plants need moist air, but this only as a necessity from having a well-drained soil with water in it, not bottom water, but capillary and hygroscopic. So keep the hole open in the bottom of the pot and let the plants have a chance to have moist air, but do not keep the soil as an old lady of my acquaintance advised — " a muddy wet." Wliile the' editor saj's we want moist air in the soil, not water, I say we want moist air in the soil and water, and the water furnishes nearly all the food of the plant, save carbonic acid. For the highest authority in the world on this subject, I refer the reader to " How Crops Feed," by Prof. S. W. Johnson, pp. 36 and 200. [We do not know that we have any objection to make against this statement. We are reminded of the good minister who objected to dancing, but who was opposed by a gay young parishioner who thought she had Scripture to justify her, and she quoted that " David danced before the ark." " Ah ! " quoth he, " David danced singly and alone. If you want to dance as David did, go on." Now, there is water in every thing. In every one hundred pounds of wheat flour there is sixteen pounds of water, but it appears quite dry to us, and we suppose there is no earth that the gardener ever handles so dry but contains "water." But the water we refer to is of another kind. Wet and dry, horticulturally, are techni- cal terms. To the gardener, when the earth "smears" — makes a paste when he presses it — it is wet, contains water ; when it rather powders under pressure, it is dry to him. There is water there, of course, in a chemical sense, but ^not in the horticultural one. — Ed. G. M.l THE POTATO DISEASE. BY M. Permit me to make a few remarks in answer to your and Mr. Worthington Smith's conclusions respecting potato rot. You are aware, I suppose, of the very marked difference between the old potato rot of 1846, '47 and '48 and what is termed the potato blight of to-day. The rot commenced with the potato, the blight with the leaf. In 1848, in Ireland, potatoes rotted everywhere, with one exception, and that was where they were put in ridges by the spade. Those ridges were generally from five to seven feet wide, and I was assured by a correspondent that wrote me at the time that while the potatoes in the centres of the ridges always rotted yet the rows upon the brows of the ridges, alongside the trench, where no water could lie, were always sound and good. In those days, in this country, I could tell by the thermometer what prospect we had for a crop of potatoes. If we had a succession of warm, showery w'eather in August, so much that the water would lie between the rows, and when tried by the thermometer it would stand from 80 to 85 degrees, and this state of weather continued for three or four days without dry, windy weather setting in, so as to absorb the heated moist- ure the potato was enclosed in, the crop was gone. If the weather blew up suddenly dry, only such potatoes as the water sat around would go to rot. All others were safe. Many is the stalk of potatoes that I have pulled up, and always found the points of such potatoes as were imbed- ded in the heated moisture going to decay. I have spread many and often stalks of potatoes partially rotted along the tops of the rows to dry, and always found that as soon as perfectly dried that the rot extended no farther, and that such portions of potatoes kept perfectly sound during winter. Such was potato rot ; but potato blight is a horse of another and very different color. It attacks the leaves and tender tops. I have never seen the appearance of a more promising crop of potatoes in Ireland than was last year until, one day a cold, chilly fog came floating along, and which was so cold thf(t by the next morn potato leaves were frozen stiff, so that as soon as the sun came out upon them they began to blacken and afterwards to smell, destroying all the late crop. Now, what was it that killed thos$ potato tops? — for at this time examine the tubers and you can notice nothing wrong with them. Mr. Worthington Smith says that it w^as fimgus. The conclusion that I came to was that a frost that would freeze a tomato, a snap-bean or a potato stiff vf as enough to kill them without asking any aid from a fungus to help. A few days later— 26th of August— I sailed from Rothsay, Isle of Bute, 54 THE GARDENER'S MONTHLY [February, up the Clyde to Glasgow, and found that where the fog, in place of floating, covei'ed its banks like a blanket, and where there was no frost, of course, that not a potato was injured. 27th of August I strolled up past old Bothwell Castle to near to Corrie Lynn and still no potato blight. It is certainly true that put diseased potatoes in a cellar they will rot, but that has nothing to do with what made them diseased. I once dumped into a covered cave 800 bushels of sound potatoes. The weather was wet, and a good deal of clay stuck to them. About mid-winter I found them heated and half rotten, which I certainly never would have thought of charging to fungus. The same with 200 or 300 bushels of sound turnips that after being carefully topped were piled away in a corner of the cellar that soon began to grow and then to heat, and which, if they had not been immediately scattered, would all have been lost. I was lazy, Mr. Meehan, about sending you my last communication, and as much so this time, but having written, and my conclusions about potato rot thought to l)e wrong, I want you and j'our correspondents to pitch into me. as it is only/ods that I am after. [Can our correspondent explain why no " frosts," "heats," "damps," or "fogs," had these destruc- tive eff"ects previous to 1846?— Ed. G. M.| TOBACCO AS MANURE. BY W. H. JJ1..VXCIIARI), WOKClXrKR, VKRT. II. L. can best see the value of Tobacco waste by comparing its nitrogen and ash constituents with other plants, as meadow-hay, and wheat- straw and grain, as given by Prof. Wolfi; of IIo- henheim : Water. Ash. Nitrogen. Potash. Phos. acid. Tobacco, 180 197.5 4G 54 7 Meadow-hay, 144 GG.6 13 17 4 Wheat-straw, 141 42 3.2 5 2.3 Wheat-grain, 143 17 20.8 5.5 8 The table shows the innnber of pounds of water, nitrogen, total ash, potash, and phosphoric acid in 1000 lt>s., air dry. It will be seen that tobacco is the most valu- able plant we raise for manure, being worth three times as much as meadow-hay. In practice, farm- ers consider tobacco-stalks and waste of great value, and apply it to the land, some directly by plowing in, and others by composting it with stable manure and allowing it to decompose; which latter is the better wav. RESTING SPORES OF THE POTATO FUNGUS. BY J. G. HUNT, M. D., PHILADELPHIA. In accordance with your request, I send you the following : There are three diseases, apparently, afflicting the potato. First, the jiotatoes may be gathered apparently sound, but after being housed a short time, many of them and often the entire crop, are found soft and in a condition of decay. Secondly, many tubers are nearly or entirely filled with hard concretions, while only a small I)art is seemingly healthy, but the entire potato remains dry. The third diseased state — if it be really distinct from the other conditions — I have more carefully examined. The potato presents many irregular excavations on the surface, extending often deeply into it. These excavations on carefulest examinations present no trace of igsect ravages. The sides and entire circumference of each pit are bounded by shrunken, irregular cells desti- tute of starch granules. On making very thin sections entirely across these excavations and l^roperly treating the sections, a careful micro- scopical examination reveals the following facts: In many of the empty cells next the boundary of the excavation are beaded filaments of a fun- gus, two or more round cells, with the terminal one often presenting a point. Mycelial filaments obscurely septate ireep all among these cells, and extend, back into and among the more nor- mal cells, in which the starch is still in a natural state. On many of these mycelial threads in the still full cells are oval or round bodies, about the one eight himdredth of an inch in diameter, each containing one or more distinct nuclei. The cells containing these bodies — which, prob- ably are resting spores or oogonia — are generally de.'^titute of starch, though a few grains often re- main, but are altered in structure, being rough and broken into fragments. It is apparent, that no insect could produce ravages similar to these, I am, therefore, convinced that a fungus is the cause of this form of disease, and that the plant is Peronospora, and that the resting spores are placed where they are in order to get nutrition through their resting stage in order to perpetuate the fungus in the coming season when the new croj^ shall be planted in the spring. [At a recent meeting of the Academy of Natu- ral Sciences, Philadelphia, Dr. J. Gibbons Hunt announced the discovery of what he believed to be the resting spores of the potato fungus in 1876.] AND HORTICULTURIST. 55 pot-ato tubers. These resting spores had never been seen till last spring, when they were dis- covered in England by Mr. Woi'thington G. Smith, and found to be the cause of what was supposed to be a new potato disease. It was, however, but a new phase of the same old epecies of Peronospora, the peculiar season having favored the development of these resting spores, and hence leading to their discovery. We believe, however, that Mr. Smith's dis- covery extends no further than the open ground; and that Dr. Hunt's finding them on the tubers and actively at work, is new and important. His remarks will, no doubt, be given in full in the Academy's proceedings ; in the meantime, at our request, Dr. Hunt has kindly given the above abstract to us. Ed. G. M.] EDITORIAL NOTES. PiKus ARISTATA. — Many American botanists believe that this is the same as one collected by Jeffrey, in California, and named by Mr. Murray P. Balfouriana, and if so, the name of P. aristata will have to be dropped, in accordance with the recognized botanical law of priority. It must be confessed, however, that no trees of P. aristata have been found that have the cones quite so much narrowed out as those figured from Jef- frey's collection as P. Balfouriana. Neither, so far as we know, have any more of this form been collected since Jeffrey's time, though California has been pretty well explored. We would thank any of our readers who may live in those dis- tricts, and may find very narrow-coned forms of Pinus aristata, to send us specimens. Mr. Jef- frey's cones came from near Mount Shasta, in Northern California. Utilizing the Rain. — Where land is of a hard, rocky character, the rains are liable to run rap- idly to the streams, very little penetrating be- neath the surface. In such soils forests are of immense service by checking the rapid flow, and giving time for the water to sink in the ground. Little of this water, however, goes to aid springs, but is held by the soil for the trees' own use. The farmer is a much better aid to the water reservoirs of the earth than nature ever was. He loosens the soil by his various methods of culture, so that absorption takes place very rapidly. More rain will penetrate the earth in an acre of well cultivated com or potatoes, or even in an ordi- nary timothy sod, in one year, than there would be in the same land, naturally hard and tree covered, in double the time. Art will beat na- ture in these matters. RoFiA FIBERS. — In many of our seed stores Rofia is introduced in competition with Linden bark for tying plants. It is not quite so low in price, but is sometimes thought to go further. It is simply the split leaves of a palm of Mada- gascar — Sagus Ruffaa. Pronunciation of De Candolle. — A. J. S.: The accent is on the second syllable, — not Be Candolle, but De Ca?7dolle. The letters or abbreviations after plants' names are for the names of the botanists who gave the name to the plant. Thus Fuchsia, Lin., signifies that Linnaeus gave the plant that name. The reference is useful as fur- nishing a clue to the original description, and then it sometimes happens that the same name will be given to different plants, when the author's name is almost essential to distinguish one from another. New Colorado and California Plants. — Dr. Asa Gray contributes to the January number of the Proceedings of the American Academy, notes on various American plants, many new. Some will be of interest to florists when they once get into the seed trade, as quite a number belong ^ to families that have already furnished us with well known favorites. When new Western plants are found, the Asteraceous order is nearly sure to be found among them, as many of these are. A new genus, Palmerella, is described, — it is allied to Lobelia and another, a shrub from Guadalupe Island, off Lower California, named Hesperela'a, of the Oleineous tribe, to which our Chionanthus belongs. There are several Gilias and allies, a tribe that gives us many ornamental annuals; some Convolvuli and Pentstemons. The genus Mimulus, also containing many inter- esting plants to the florist, has undergone a com- plete revise. There is a genus of plants of the Chenopodia- ceous, or, to make ourselves understood by the general reader, we may say the order the Spin- age belongs to, named by Hooker, Grayia, in honor of Professor Asa Gray. It is interesting to note that one of the discoveries of Prof. Gray, as recorded in this paper, tends somewhat to weaken this genus and place it nearer the old one, Atriplex; at the same time the discovery in- duces him to elevate an older species to generic rank. Atriplex, or Obione Suckleyana. is hence- 56 TEE GARDENER'S MONTHLY [February, forward Suckleya. It would be annoying to the numerous friends of the distinguished botanist if, after honoring so many others, his own name should fail. There is, however, another genus called Asa-Graya, so named by Lindley, allied to Helonias in the Lily tribe, and which we believe yields a famous Mexican drug known as Saba- diUa. Fertilization op Campanula. — As our readers know, many flowers cannot fertilize .themselves, but depend on insects to help them. In this way the pollen is often brought from other tiowers than the ones fertilized, and this constitutes what is known as "cross fertilization by insect agency." In the January number of the Amer- ican Agrieidturist, Dr. Asa Gray has an article- written in the clear and happy maimer he is noted for when he chooses to write to the popu- lar mind, showing that Campanula, the well- known Bell flower of our gardens, is another addition to this miserably helpless class of plants. Variability of Conifer.?.— Our English friends give specific names to numbers of forms from our country that we regard scarcely as varieties, not seeming to be aware how variable this class of plants is, and yet facts before them often seem to tea(;h this lesson. For instance, a cor- respondent of the Garden says : " Of this some striking examples may now be seen in Mr. Meth- ven's Nursery, Edinburgh, among Lawson Cy- presses raised from imported seed. Among those plants possessing the most diverse habits and colors, I noted the following forms, viz. : — 1. Cu- pressus Lawsoniana, the dark green type, with drooping leaves, and a rather lax habit. 2. C. L. erecta viridis, a dense-habited bright green Thuja, like shrub, of erect, almost rigid, habit. 3. C. L. nana, a very dwarf glaucous form. 4. C. L. flac- cida, a greenish glaucous variety, almost pendu- lous. 5. C. L. glauca, a variety nearly like the type in habit, but of a distinct bluish color. Be- sides Ihese there were many other forms more or less intermediate between them, but those num- bered are quite as distinct as are many of the so-called species of Abies or Finns." Australian Grape fungus. — Mr. Berkeley tells us in the London Gardenei-'s Chroniele about a fungus on the grapes of Australia tbat may in- terest our peoi)le to know about. He says : "In the Gardener's Chronicle, June 8, 1872, p. 762, I gave an account of a disease which liad proved extremely formidable to vines in Aus- tralia, where it is known under the name of the "black spot." The specimens were not so perfect as might have been wished, but it seemed highly probable that it was due to an obscure fungus belonging to the genus Glaeosporium. This, like many allied fungi, is probably a mere form of some more perfect organism, connected possibly with it by an alternation of generations. I have now numerous specimens of live shoots sent to the editors by Mr. Edwin Rice, from New Senakic» near the seaport of Poti Caucasus, which are affected apparently in the same way, and in a most disastrous condition. Varieties received from England three years since equally with a large quantity of vines frorn the Crimea, have fallen a prey to the destructive malady, the former having not at present produced a single bunch of grapes. 'The malady first shows itself at the latter end of June ; the leaves begin to shrivel round the edges, diminish in size, and partly curl up from the contraction of the edges ; all the young shoots wither as soon as they ap- pear, the first appearance of the disease, as ob- served under a good lens, being a small blister or bladder containing liquid exactly like a scald in the human flesh ; this blister darkens gradually, till it becomes almost black, and turns to a scale, which extends and destroys not only the bark of the shoots, but penetrates a considerable distance into the wood. The bunches of grapes are like- wise afl'ected with black spots, which eventually entirely destroy them. The vines at the end of the season have the appearance of plants nearly scorched to death, all the young wood being con- sumed, and none left for the next year's train- ing.' It is curious that the American Catawba is not aff"ected, a circumstance agreeing with the fiict that American varieties are in great measure unaffected by the oidium. On examining the shoots I cannot find any perfect GliEOsporium, though there are plenty of minute tubercles which, from their internal structure, I should conceive to be their early stage, as I find perfect sporophores ; but, on the contrary, on one of the specimens there is a Sphicria, whii'h appears to be identical with Spha'ria acuminata, Sov., or, at least, is identical with what is figured under that name by Mr. Currey in the Unman Trans- actions. It is quite possible that this may be the perfect form of the Glaeosporium. It is greatly to be hoped that the disease may not visit us after the fashion of the Puccinia malvacearum." The Pear (Pyrus communis) and Apple (Py- rus malus) are found in their wild state in the 18T6.] AND HORTICULTURIST. Sit mountain wood^ of the greater part of Europe, and from these indigenous species have been raised the whole of our orchard and garden varieties. Their amelioration by cultivation, and the perpetuation of varieties by grafting, have been celebrated by poets from the time of Ovid, and continue to the present day. Pliny enumer- ates thirty-nine different pears known to the Romans, several of them being also mentioned by Virgil, Cato, Columella, Juvenal, Macrobius, «fec. Ffee has endeavored to identify some of them with modern French varieties, and Gallesio with Italian ones, as in the following examples : — Plinian Names. Supposed Correspoxding Modern Names. Amerina serotina . . San Tommaso. Lactea Perle or Blanquette. Dolabelliana .... Winter Bon-Chretien. Falerna succosa . . . Bergamot. Favoriana rubra . . Large Muscat. Superba parva . . . Little Muscat. Hordearia Common Muscat. Mustea A variety of Bon-Chr6- tien. Picena or picentina . Spina. Pompeiana mammosa. Campana. Viridis Spadona vernina, con- sidered by Gallesio as a most ancient Italian Pear. Myrapia Guignoline . Volema Another Bon-Chretien. In Tuscany, under the Medici, we find, in a manuscript list by Micheli of the fruits served up in the course of the year at the table of the Grand Duke Cosmo III, an enumeration of two hundred and nine different varieties of pears, and another manuscript of that time raises the number to two hundred and thirty-two. Among them, grafts of the Dorice Pear of Portugal were introduced by the same Grand Duke, at a cost of one hundred golden doubloons, whence it re^ ceived the name of Pera cento doppie, by which it is still known, as well as by that of the Ducal Pear. — Gardener's Magazine. Species of Americ.u^ Plums. — So many of our readers fail to distinguish the species of Ameri- can plums that the following, prepared for Mr. Curley's recent work on " Nebraska," by Prof Aughem, will help them. " There are three type species of plums in the State, namely, Prunus americana, P. chicasa, and P. punxila. Of these there is an almost end- less number of varieties. In a plum thicket in Dakota County, covering only a few acres, I counted, while in fruit, nineteen varieties of Prunus americana and P. chicasa, varying in size from a fourth to 11 inches in diameter, and in color from almost white and salmon, to many shades of yellow, tinged with green and red, and from a light, dark, and scarlet red, to purple tinged with different shades of yellow. Such instances are frequent over most portions of the State, the plums being common in almost every county, especially along the watercourses, and border- ing the belts of timber. These plum groves in spring time present a vast sea of flowers, whose fragrance is wafted for miles, and whose beauty attracts every eye. The varieties of Prunus americana have oval or obovate leaves (broader at the tip than where the stem is attached), with saw-toothed or doubly saw-toothed edges and very full of veins. The fruit is globular or oval, and ranges from half an inch to 1^ inches in diameter, the latter being an exceptionally large size. The color is all shades of yellow, with some red and crimson. Its juice is pleasant, but its skin is tough and acerb, and its stone is sharp- edged or margined. The shrub varies in height from 6 to 25 feet. The fruit ripens in August and the first half of September. These are the prevailing characters, but they vary greatly, some of the varieties producing fruit which is a great improvement in size and taste on the type species, while others again, have deteriorated. Still more subject to change is the Prunus chicasa, which grows from 4 to 12 feet in height, sometimes thorny, and always with long, narrow, almost lance-shaped, acute leaves, whose edges are set with very fine teeth. The fruit is globular, of all shades of red, and from half an inch to an inch or more in diameter, of pleasant, some varieties of delicious, flavor, thin-skinned, and containing an almost round and entirely marginless stone. The dwarf or sand-hill Cherry, so famoR^is on our western plains, is really botanically a dwarf plum, Prunus pumila, and therefore we speak of it last. The stem is smooth, depressed, trailing or semi-erect, from 8 to 24 inches high. The leaves are obovate lanceolate, tapering to the base, sometimes a little toothed towards the apex, and pale underneath ; the flowers numerous, two to four in a cluster. The fruit varies greatly, but is generally about half an inch long and three- eighths broad, ovoid, dark purple, brown purple, brown, reddish, or nearly black, generally sweet, sometimes delicious and occasionally almost in- 58 THE GARDENER'S MONTHLY [February, Bipid. It is enormously productive. In one of the plates is represented a specimen of this fruit, natural size, taken from a shrub 13 inches high .from the root, and found south of Lowell. The shrub has a spreading habit, forming dense masses, sometimes covering from 30 to 60 square feet of ground, but usually the tufts are not more than from 15 to 25 feet in area. It suckers abundantly from the roots, and propagates in this way as well as by seeds. It is found over the greater part of the western half of the State, and while it is not excluded from the richest soil if dry, it seems to be partial to sandy localities rich in alkaline earths. As this plum is nearly related to some of our cultivated varieties of cherries, and the stamens and pistils of the flowers are large in both, it will require no great skill to produce a cross between them ; and as Fuller hixs remarked {Small Fruit Calturht), a cross between the dwarf plum and a bigarreau or morella variety, retaining the dwarf habit. Tiger, and productiveness of the former, with the flavor of the latter, would be an acquisition of incalculable value, and would completely revolu- tionize cherry culture. However this may be, the best varieties of the dwarf clierry are valu- able, as they come from the hand of Nature. Many an explorer and traveller in the unsettled regions has been refreshed l)y them, and the day is not distant when this fruit will, as it deserves to, have a place in the gardens of all the people." QUERIES. Drosera Roots and Water. — At p. 24 we en- deavored to show that deep roots take in only water, because there is nothing more that they can take, and referred to a similar experience o Mr. Darwin's in regard to Drosera. Tbe follow-f ing is Mr. Darwin's : " The absorption of animal matter from cap- tured insects explains how Drosera can flourish in poor, peaty soil, — in some cases where nothing but sphagnum moss grows, and mosses depend altogether on the atmosphere for their nourish- ment "We can thus understand how it is that Drosera roots are so poorly developed. These usually consist of only two or three slightly divided branches, from half to one inch in length; furnished with absorbent hairs. It appears, therefore, that the roots serve only to imbibe water, though no doubt they would absorb nu- tritiovTS matter if present in the soil, for, as we shall hereafter see, they absorb a weak solution of carbonate of ammonia.'" A correspondent calls our attention to our statement, and so we give Mr. Darwin's own words. Tlie Drosera roots cannot, in the sense in which we said deep roots of trees could not, " because there is nothing else to take." If, how- ever, the expression "cannot" were to be taken as " absolutely powerless," it would be an inter- pretation not warranted by Mr. Darwin's words. We used Mr. Darwin's observation merely to illustrate our own point in regard to deep roots not having anything to take but water, without any regard to its application to Mr. Darwin's case. But since our attention has been more particularly drawn to it by our correspondent, we are led to ask whether the peaty or boggy places in which many Di'oseras grow are really so " poor" as Mr. Darwin's language would seem to imply ? Cross Fertilization of Fruits. — "Justice to Mr. Gartield impels me to say that I had nothing to do with the very interesting experiments made by him upon cross fertilization of fruits, noticed on page 23 of the January number of the Monthly. So far as I know he is entitled to the full credit of the work. C. E. Bessey." Cambridge, Mass., Jan. 7th, 1876. Plants' Names. — M. — All generic (the first) names are spelled with a capital letter. No spe- cific names (the second) begin with capitals unless they are proper nouns or their genitives. Thus we write Abies alba, the white spruce, but Abies Douglasii, the spruce of Mr. Douglas. Fungi. — A knowledge of these minute plants is of great use to the gardener. The following was not sent to us for publication, but we give it in the hope it may help the study. Dear Sir: — I beg to call your attention to some collections of Fuvgi which I have made. They are put up in sets of 100 species each ; correctly named, and represent all the principal orders* Price, $8.00 per set. Should you feel interested in such plants please write for any further in- formation. Should you wish some nice speci- mens of Marine Algae I could furnish them. Yours, very truly, B. D. Halsted, Bussey Institution, Jamaica Plain, Mass. 1876.] AND HORTICULTURIST. 59 llTERATURE, ^IRAVELS & PERSONAL #OTES EDITORIAL NOTES. Acknowledgments. — The letters of apprecia- tion of the Magazine, and the kind notices of our newspaper contemporaries are so numerous, that we have to return our thanks in one general acknowledgment. While, however, conscious that some of the success of the Magazine has been owing to the efforts of the Editor and the Publisher, we cannot forget how much is really due to the numerous correspondents who have helped us through so many years. The whole of this mass of information has been the free will offer- ing of friends of the Magazine. Occasionally we have well studied and carefully elaborated papers offered for sale, well worth all that is asked for them, — but we have to confine ourselves, in view of our limited space, to the short newsy class of matter, which enables us to touch upon a vast variety of topics that go to make up general gardening. A Wedding in Iowa. — The "Editor of the Gardener's Monthly " was made happy by the re- ceipt of an invitation card to attend the marriage ceremony between Miss Jennie Wright and Mr. Alex. E. PattoD, of Ennis & Patton, of Lyons, Iowa, on December 27th. It was pleasant to be thus kindly remembered, and though it is twelve hundred miles away, we advise our good friends not to tempt us in that manner too often, or we may be there one of these times. We represent so many who esteem the firm of which Mr. Patton is a member, that as "Editor," we feel that in a Bort of representative capacity we can ofler a host of congratulations at this new evidence of happiness and prosperity. Where plants can be purchased. — We often have inquiries as to where the plants noticed in our columns are to be obtained. This is a mat- ter that wholly concerns our advertising columns, and out of place in this de^Dartment. As a gen- eral rule, however, the leading firms who adver- tise in our columns either have the plants or can obtain them ; and a line to them will generally get the needed articles. Sometimes the plants are only as yet in England ; but most of these firms have European connections, and if an order is given, shovild they not have them on hand, they will get them if a little time be given. For instance, we have some inquiries now where things can be had referred to in our January No. Turning to the advertising pages of that number, we see that rare flowers and trees are dealt in by Parsons, Ellwanger & Barry, Saunders, Meehan, Miller & Hayes, E. M. Wood, H. A. Dreer, Sked, Paddock & Co., John Saul, and Geo. Such. These especially mention neiv plants. There are others who do not specially mention them, and the list may be increased by looking over past numbers. In this way almost anything noticed in our col- umns can be obtained. Latin names for garden varieties. — The Gar- dener's Chronicle says, "As a general principle we should prefer that Latin names should not be given to artificial productions ; " this is the ground we have taken. Pottsville, Pa. — A correspondent tells us that on December 9th, the thermometer was 44° in the shade at Pottsville. This is pretty mild for a mountain climate, this city being 900 feet higher than Philadelphia. Gardening is slowly progressing in that great coal centre, though just now suffering somewhat, as it is in all other parts of the country. Low PRICE OF American nursery stock. — The celebrated nurseries of Luccombe, Pince & Co., of Exeter, England, have recently been sold at public sale. The apple trees are regarded as having been sold low, — at an average price of 75 shillings a hundred. People often have an idea that trees are much higher in American nurseries than in English ones, — but our nurserymen would think themselves in "clover" if they could get an average price of $20 per hundred at a public sale. Responsibility of Seedsmen. — At a meet- ing of the Seed Trade, held at the Astor House, in the City of New York, on the 6th day of January inst., at which were represent- ed the principal houses of New York, Boston, Philadelphia and Albany, the subject of the lia- bility of Seedsmen for damage by failure of crops 60 THE GARDENER'S MONTHLY [February, from seed sold by them, was fully discussed — and thereupon after much consultation, it was con- sidered by the meeting that, in view of recent decisions in the States of New York and New Jersey, holding Seedsmen liable for all damages happening to their customers by reason of failure of their crops, which could be traced to the Seed sold, it was imperatively necessary for them to adopt such measures as should protect them from the claims of designing or ignorant parties. The meeting therefore adopted a resolution that the Seedsmen print upon their packages, bill-heads and circulars, a notice similar to the following : " While we exercise the greatest care to have all Seeds jmre and reliable, it is hereby mutually agreed between ourselves and the purchaser of this package, that we* do not warrant the same, and are not in any respect liable or responsible for the Seeds sold by us, or for any loss or dam- age arising from any failure thereof in any re- spect." It is unnecessary to add that the dealers, with- out dissent, disclaimed any idea of selling poor or imperfect Seed ; they propose as heretofore and alwaj-s, to use their best efforts in good faith to furnish their customers with the best, and while they do not doubt that this will be well under- stood and accepted, they feel confident that their customers will at the same time approve and justify them in their efforts for self-protection. Flowers im Cemeteries.— A cemetery is mos*' certainly the right place for a profusion of flow- ers. Of all out-door monumental decoration these are by far the inost beautiful and appropri- ate. Those who have money to spend upon the last habitation of their friends and relations, and who piously desire to show their love and sorrow by some sort of outward sign, will act more wisely in paying some annual fee to the cemetery gardener to keep churchyard flower-beds trim and pretty, than in laying out a vast amount of money among stonemasons, resulting in ill-exe- cuted angels, or trophies of cannon-balls and swords and cocked-hats, and other such insignia, hinting at the professional careerof the deceased. The sums of money spent on these great ponder- ous symbolical monuments are often very large. But who that has groaned in presence of some hideous specimens of seinilchral bad taste, some terrible combination of cherubs and skeletons, of scythes and hour-glasses, of broken columns and ponderous marble clouds, and who has felt the beauty of one of these flower-begirt graves, will not testify to the superiority of the gardener's work over that of the stonemason? There is, too, a symbolism in the introduction of flowers here which makes them specially fit. These plants have come up from a root which itself was buried in the earth in order that the flower which we admire might bloom. They were put into the ground in the form of seed or bulb with no beauty about them to win our admiration, but they come up in due time arrayed in such splendor of decoration as cannot fail to fill us with admiration first, and then, as we think longer, with hope. Tliey are grasses of the field whose perishable nature has been made before now to typify the insecurity of human life. Moreover, they suggest, at least, a certain con- tinued supervision, a daily tending and care, which favor the idea that those to whose memory they are sacred are still held in recollection by their friends. — All the Year Round. An'xual Report of the Pennsylvania Fruit Grower's Society for 1875. — This excellent re- port is beautifully illustrated with plates of vari- ous Pennsylvania fruits, and has numerous essays, and reports from many of the leading horticul- turists of the State, besides brief notes of the discussions. It is given free to all members of the Society, which we are pleased to see by the list printed herewith is quite a full one in com- parison with that of some other States, though not as full as a great State like Pennsylvania ought to have. Mr. W. P. Brinton, Christiana, Pa., is corresponding secretary ; and Mr. E. B. Engle, of Marietta, the recording secretary. Sixth Biennial Report of the Board of Trustees of the Iowa State Agricultural College. 1874-1875. — This iristitution seems to be very successful, iiearly three hundred students annually availing themselves of its advantages, a large number being young women. Among the reports of departments, that of horticulture and forestry is full of interesting matter. A large number of experiments have been tried on vari- ous subjects, — and although many of the matters sought to be proved have long since been decided, it docs not detract from the value of the observa- tions. Indeed, it is one of the weaknesses of our profession, that too much is taken on trust. We can only wish that more would follow the exam- ple of Prof. McAfee and go over things as he has done. Some of the expressions seem strange to ''old stagers." In an account of jtreserving treo 1876.] AND HOBTIGULTURIST. 61 seeds, for instance, we are told that white oak, red oak, burr oak and others, kept better in layers piled on the surface all winter, than in the less economical rot heap. A nurseryman who would put such seeds as these in a " rot heap " would be thought crazy. A "rot heap," in nursery phrase, is a spot where hard bony seeds lie for a year before sowing. We opine further that some of the failures or successes in some of the experiments are due to deeper causes than those supposed, — and we think that repeated experiments, to prove some of the points, would not always end the same way. Prof. Bessey has an interesting chapter on smut in Indian corn, and some other plants. Mr. David Webster. — This gentleman, well known in connection with landscape gardening, and a contributor to our pages, is at present on a tour through California. We notice, by the Cali- fornia papers, that his lectures on ornamental gardening are well received there. Mr. John Ellis — W^ell known to horticultural readers of ten years ago as " Fox Meadow," is now engaged at the University of California. He is planting an arboretum of all plants that will stand that climate. Text Book of Scientific Agriculture. — By E. M. Pendleton. M. D. Professor of Agriculture and Horticulture in the University of Georgia. 2nd Edition. Published by A. S. Barnes ^^ VIOLET VICTORIA REOINA. introducing to heat again, when the i)lants will flower in August or September. Plants may be had in bloom at almost any time by growing them in brisk heat and affording abundant air- moisture and water ; and when the growth ceases rest them near the glass in a warm greenhouse {55°-50° mill.) with water only to keep the fo- liage from flagging, and with a syringing overhead once a day they will scarcely need water until required for starting. The rest should not be less than six weeks. Another mode of culture is not to dry the plants at all, but, after flowering, oi' ciilturr, as supi)lomentary to an excellent article by Mr. Taplin in one of our former numbers. Few people here seem to gnnv it well. — Ed.G. M.] NEW PLANTS. Violet Victoria Regina. — Recently we re ceived some fresh flowers of this beautiful new violet from Mr. Henry Chitty of the Bellevue 1876. AND HOB TIG UL Turns T, 11 Nursery, and now have the pleasure of givhig our readers an illustration of the same. New Variegated Fern: — Dictyogramma ja- ■PONICA. — Variegated ferns are very rare. Mr. Williams of England has introduced this. The yellowish green variegation is " herring boned " along the centre of each leaflet as in some of the marantas. There is a wood cut of it in January Florist and Pomologisf. It is a hardy greenhouse kind. DzVHLiA Maximilliana. — This is a new species from Mexico, with flower of a peach-blossom color, seeds of which are being offered by Amer- ican seedsmen. It may be the parent of a new race. ZoxALE Pelargonium, Distinction. — Mr. Chitty says this is a very interesting variegated leaved novelty. The leaves are dark green, having a narrow band of jet black near the margin. There is a cut of it in the advertising columns. Clematis ligusticifolia. — This is a remarka- bly strong and vigorous growing, hardy clematis. A neighbor to the well known C. Virginiana of the Eastern states, and will at least be as popular. We note that it is now being offered in several of our seedsmen's catalogues. It grows from Colo- rado westward. A good thing for covering walls of houses or outbuildings. Alocasia odorata. — The common Caladium esculentum is well known. Some years ago we noted a fine plant in the garden of Mr. Mitchell, of Milwaukee, as stated in our columns at the time. Since then we have noted it of immense size in Southern gardens; for which it is a very striking object. Mr. Hanford thus speaks of it: " This noble plant while young, slightly resem- bles the well known Caladium esculentum, but grows to really gigantic dimensions as it attains age, and while the latter dies down annually to the bulb, this grows into a stem or trunk, which retains some of the foliage through the winter, if kept in the conservatory or sitting room. The leaves are of enormous size, of a bright glossy green, with thick fleshy mid ribs and nerves, standing stiff and upright on a stout stem. Plants under good culture frequently attain eight and twelve feet in height. A remarkable plant and well worthy of a place in every collection of plants, for garden, conser- vatory, or sitting room decoration. QUERIES. RuBrs ROSiEFOLius. — S. D., Oxford, Pa. — The above is the plant referred to in the following : I send you by mail a box with a flower of a seed- ling that came of itself in one of our pots. It is new to me, although it may be an old flower. Is it a raspberry rose ? — or what is it ? [It is commonly known as the Bramble Rose. It produces no seeds, but propagates by pieces of the root. A piece was in the soil of your pot. — Ed. G. M.] Disease in Violets. — J. McB., Boston, Mass. says : " Would you be so kind as to let me know through the columns of your valuable periodical what has caused the failure of a bed of Neapoli- tan violets, which I had planted last fall in a compost of maiden loam, decomposed manure, one-fourth leaf mould, and a small proportion of sand? " The house in which I planted them is a span roof running east and west. Parallel and to the south of this house runs another house of the same size and shape. So it was always partially shaded by the house south of it, thereby preventing ex- cessive heat from the sun. When I brought the plants in from the open ground, they appeared to be in a very healthy condition, and continued to appear so for a few weeks afterwards. " Some time in December I discovered they had. become sickly, and, upon examination, I found formed on the fibrous roots small tubercles resembling diminutive Gladioli bulbs. Now, sad to relate, my violets are all dead. I am at a loss to know the cause of their death. Enclosed I send you a sample of their roots. " What I should like to know is, have the tuber- cles caused death ? If so, what caused the tuber- cles? Relying on your authority, I trust you will give your opinion in the next number, as you would confer a favor upon me as well as per- haps others who may have similar experience." [We have never seen this disease before. It is evidently caused by an insect similar to the Phylloxera in the grape vine. Send a few fresh specimens in damp moss to Prof. C. V. Riley, St. Louis, Mo. Tliey will be of great interest to him.— Ed. G. M.] Propagating Begonlis. — T. H., Bridgeport, 0. — The dwarf kinds are raised from leaves, or portions of the leaves, from any portion of which buds will push. Many people divide the nerves 78 THE GARDENER'S MONTHLY [March, and ribs of the leaves, and then peg down the leaf on sand or light soil, and little plants will form from the severed portion. It is best to have the sand of a temperature of 60° or 70° to have the best success. The more shrubby kinds are raised from cuttings of the stems. Mruit and "Vegetable Gardening. SEASONABLE HINTS. There is notliing so worries the editor of a Magazine like this, as questions as to what va- rieties of fruit it is best to plant ; for every locality has a favorite list of its own. The editor of this 3/(7^- azine has had a wide experience, there being few localities over this great country that he has not had some personal knowledge of, and yet he ■would not dare to give a list for any one place ■without feeling sure to raise up a host of observ- ers, who would be sure they would not plant Buch a list on any account. We may say, how- ever, that we believe there is not near as much "adaptability" required in varieties, as people think for. A very imperfect trial, perhaps with weak plants, or under bad treatment, or perhaps some exceptionable unfavorable seasons or circum- stances, have given a variety a bad name, that really deserved a better ftite. We know how- very local the Triomphe de Gand strawberry ■was supposed to be, and yet it became a good stand-by, and the Jucunda was actually discarded by some of our best cultivators, before the late ■war. Knox found good in it, a decision that has been abundantly confirmed. If the plant be healthy and the system of culture not an exhaus- tive one on the constitution of the plant, we ■woulci not hesitate to try in most localities kinds that had been found reliable in others. In fruit growing, remember that fruits are like grain and vegetable crops, in this, that they must have manure to keep up fertility. Unlike vege- tables and grain, however, their feeding roots are mostly at the surface. It is best, therefore, an- nually to top-dress fruit trees. If manure can- not be had, any fresh earth from ditches or road- sides, spread half an inch or so under the trees, ■will have a wonderful effect. Indeed, we do not kno-w but that for the pear tree a thin layer of road sand is one of the best manures. We have seen apples thrive amazingly with a coating of coal-ashes. Whitewashing the stems of orchard trees has a very beneficial effect in clearing away old bark and destroying the eggs of innumerable insects. The Avhite color is bad; throw in a little soot or some other matter to make it brown. In green- houses sulphur has been found of benefit in keeping down mildew. Possibly, if mixed with the whitewash in tree-dressing it might do good against fire-blight, and such like fungoid troubles. In planting fruit trees aim to have them so that the hot, dry sun will not have full effect on the ground about the roots. The great heat in this way injures the trees. !Many who have trees in gardens, plant raspberries under them. The partial shade seems to be good for the rasp- berries and helps the trees. Blackberries would, no doubt, do well in the same situation ; and strawberries it is well known, do not do badly, grown in the same way. This is a busy season south of Peimsylvania in the vegetable garden. Here Ave must wait till the end of the month, and northward still later. The crops noted will, of course, be dependent on the arrival of the season, which is rather indicated by the ground becoming warm and dry, than by the almanac. It is very important to have crops early; as soon as the ground is, therefore, in good condition put in the seed. Possibly a cold rain might come and injure them, and you may lose, and have to make a new sowing. Even so, it is but the loss of the seed and labor, while if the seed do 7iot die, the early crop will more than repay that risk. Deep, rich soil, now so generally condemned for fruit gardens, is of the first importance here. Soil cannot be too rich or too deep, if we would have good vegetables. It is, indeed, remarkable, that in many respects we have to go very differ- ently to work to get good fruits than we have to 1876.] AND HORTICULTURIST. 79 perfect vegetables. While for instance, we have to get sunlight to give the best richness to our fruits, our vegetables are usually best when blanched or kept from the light. So, also, as we keep the roots as near the surface as we can in order to favor the woody tissue in trees, we like to let them go deep in vegetables, because this favors succulence. In the open ground, peas and potatoes receive the first attention. Then beets and carrots. Then lettuce, radish, spinach, onions, leeks and parsley. Beyond this unless in more favored latitudes than Pennsylvania, little can be done until the first week in April. There is nothing gained in work- ing soil until it has become warm and dry. Celery for the main crop will do about the end of the month, but a little may be sown now. We have never been able to make up our mind whether there is such a thing" as an absolute solid variet}' of Celery ; and whether pithiness in any degree depends on soil or culture. Cer- tainly we buy all the most improved " solids " every year, and never yet found one satisfactory throughout. We cannot say which is the best of the many candidates. In the hot-bed, pepper, egg-plant, tomato and cucumbers maybe sown, — andina cooler hot-bed frame, Early York cabbage, cauliflowers and celery. Those who have not got a hot-bed, can sow a few pots or boxes, and keep them near the light in a warm room. In addition to sowing of the above, onions, leeks, parsnips and parsley must be sown at this season — not for the main crop, but to have a few in advance of the rest. To keep over the winter, almost all kinds of root crops become tough or coarse if sown too soon. CO MM UNICA TIONS. JUNE PEACH BUDDING. BY H. E. VAN DEMAN, GENEVA, KAN. My chief reason for writing this note is that myself and others may be enabled to successfully perform what is commonly termed June budding of the peach. I will first say what I have done. Last year, 1875, knowing that others had made it a success, I began by setting a few buds in that year's peach stocks about July 1st. The stocks were less than the size of a lead pencil, the buds were the nearest developed that could be found. Every one united with the stock, and in about eight days after setting I cut the stock off close to the bud, which was inserted some three inches above the ground. These died — root and all — within two weeks from being cut off, although the season was very favorable and some of them showed signs of starting. July 12th I set sixty buds, which all united, and part of them I cut off to the bud in about ten days. The buds in those cut off" made a growth of from six inches to a foot. About June 15th I set- a dozen peach buds taken from the new growth in stocks of the pre- vious year's growth. These united and I cut off the stocks, and the buds made a growth of some two feet. Now my inferences from this experience are, that these last mentioned buds set in the old stocks succeeded, and that one might save stocks that way in which buds had failed that were set the fall i:)revious. That the first buds and stocks both of the new growth, were, when tried (July 1st) too green or tender. That those set July 12th made only a poor growth, although the season was all that one could desire. I desire that Mr. Bilyeu, and others of experi- ence, may give the readers of this journal the benefit of their experience, so far as they can, by written directions in this matter. SELF OPENING GATES. BY J. H. PEIRCE, DAYTON, OHIO. I observe your remark about self-opening gates,. or rather gates opened by the wheels of the car- riage passing over them. I have had in use one made by Messrs. Cottom, of this city, for three years, and never in any respect out of order, or working othen\ase than satisfactorily. Many others of same make have been in use here for five or six or more years, and give perfect satis- faction. My single gate cost, put up, $40; the price of double gates I think is $50 and $60. It is the best I ever saw, and see no use for further attempt at»improvement. Sunday, 9th January, ther. 58°. A bush honey- suckle in the garden in full bloom, from which we have the flowers now in the house. 10th, Monday, 7 A. M., temp. 16°; 11th, 10°; this morn- ing, 21°. 80 THE GARDENER'S MONTHLY [March, EDITORIAL NOTES. The Lady Grape. — In our advertising pages Mr. Geo. W. Campl>ell, of Delaware, Ohio, has a beautiful lithograiih of his Lady Grape. We can say from our own experience that it is a free, healthy grower, and the fruit, which we have had before us on several occasions, indicates it to be one of the best yet introduced. The Southern Ked Easpberry. — A year or more ago Mr. Stearns furnished us a note in re- gard to this variety, which attracted some atten- tion. A corresi:)ondent from St. Mary's, Indiana, furnishes us with the following note in relation to its history. " I have no reliable history of its origin. I re- ceived it five years ago from Moses J. Stearns, of Cobden, 111. After I had grown it a few years and found it to be far superior to anything in the raspberry line that I had ever tried, I wrote to him for a full history of it. It was some three or four months before I received an answer to my letter, and it was then from a man by the name of Crandall (his first name I quite forget). He stated to me in his letter that Mr. Stearns was dead, and that he was his administrator. He also stated that as to the raspberry he was not posted and could give me no correct history of it." Borecole. — While on a trip through the State of Mississippi recently, we had occasion to note how extensively tliis was grown and appreciated under its old fashioned name of " Coleworts," pronounced down here collards. They do not head as the cabbage does, but have short tender green leaves, which push out from buds all up and down the stem as the Brussels spi'outs do. These and other vegetables were in full condition for use at McComb City, a settlement chiefly of Northern men, who are prospering remarkably well in this for off region. In our northern regions we could not grow this as our winters are of course too severe. Col. Hillyard, the enterpris- ing secretary of the Mississippi Valley Company, informed us that at McComb City the thermome- ter rarely falls 12° below freezing point and then only for a little while, which is of course very favorable to winter vegetables. Gr-\pe, Golden Queen. — The Gardener's Chron- icle, referring to grapes for cold vineries, says this continues to be one of the highest excellence. Preserving Figs. — While along the Gulf coast recently the writer noticed that the fig, though in a climate exempt from frost, seemed determined to keej) to its deciduous proclivities, and was in a perfectly leafless state. We can, therefore, say nothing about southern figs, but by the way the southern people talk of them they must be some- thing to temjit even an anchorite. But we were told that no one has been able to dry them so as to compete with those of Europe. So far as we could learn no one seemed to know the process by which, til ey were dried in Europe. We there- fore give the following account. It may be re- marked that even in raisin making the Europeans make free use of lye to open the pores and hurry up the drying. The preparation of figs for market is given as follows : Sheets are held under the trees — clear of the ground — and the fruit is shaken into them. They are then placed into baskets and dipped in a bath of strong potash lye for about two minutes, and then dipped into clean water. This is to re- move the gvnn on the outside of the fruit and to improve the color. They are then placed upon hurdles to dry in the sun, or in a dry-house, and when soft enough to pack closely are pressed tightly into wooden drums or boxes. The drums hold about fifteen pounds and must not be made of pine, as it injures the flavor. The Walbridge and Edgar Red Streak Ap- ple. — A correspondent of the Prairie Farmer, says these have been proved identical, the last being the prior and therefore the proper name. He gives the following history of it : "The Edgar Bed Streak was originated in this country by my Either, Joseph Curtis, of Paris, 111., in the year 1818, and was named by the Indian- apolis Horticultural Society, of Indiana. It was one of three varieties named from twelve new seedlings which he presented to that Society (of which he was a member) about the year 1840. Was grown from the same planting of seed that produced the Illinois Greening and Belleflower Pippin. Has been noted here for vigor and har- diness of tree, full bearing and bright color of fruit. Keeps through winter, but is only second rate in quality, and rather small to become a popular market apple." The Lettuce Mould. — This terrible disease of the English salad grower has not been hitherto very destructive in America, but Prof. Burrill, excellent authority, reports it as being very de- structive in the vicinity of Champaign, 111., last vear. LADY. Fro-ni aThptoffntph by CXoduriha. OSf/OdE <* CO.UTN. CIN.O. 1876.] AND HORTICULTURIST. 81 The Wild Goose Plum. — ^It is very hard to get at what is meant by the true " Wild Goose Hum." We had some sent to us for our opinion last summer, some from Delaware, and some from Lebanon, in Pennsylvania, as the true and genuine kind. On these we gave our opinion at the time. We thought them fair cooking plums. Referring to these lately, the editor was told that the genuine kind was as large as a black walnut. If so we have certainly never seen a true one. Kow comes the meeting of the Western New York Horticultural Society, and it seemed to be by general consent regarded that Mr. Willard had the true " Wild Goose," and he describes it as a very good thing " an inch wide and an inch and a half long." Now this is an oval plum, and no larger than the ordinary copper plum, and very different from a black walnut in size. To make our troubles worse come Messrs. Hance of Red Bank and they tell us the true Wild Goose is per- fectly round, and a whole two inches in diameter ; now here we get near the black walnut. As to the quality, the meeting of the fruit grow- ers referred to developed various opinions. A Cincinnati gentleman who seemed to be very fa- miliar with the " right " kind, thought it good when, like a persimon, it was taken at the right time, otherwise, still like a persimon, it was bit- ter and astringent.'' J. J. Thomas' experience was that it was pretty good to his taste. As re- ported, however, there is a mystery about his opinion. He seems to have fruiting trees, " not grafted." "fruit thin skinned, but the curculio failed to sting them ; " but the fruit on which he based his opinion were not these, "but came from Georgia." We know how brief reports do injustice to speakers, and it is doubtless the case here. In the meantime we are confounded with this wild goose chase. We have 'an idea that there is a real bird somewhere, but whether its merits are a " matter of taste," or something on which there can be no difference of opinion, we do not know. The Profit of Filbert Nuts. — A correspon- dent of the Garden says : " If, in America, an enterprising man were to get the grant of 1,000 acres, and at once clear and plant it with Cob Filberts, he would find it one of the most remunerative transactions of his life — their transit to this market is easy, and they are not injured from being two or three months in tubs, a circumstance which renders them as easy of carriage by land or sea, as flour." It shows how ill calculated one at a distance is to offer advice; though we can appreciate the good intention which moves the suggestion. Our good friend is evidently unaware that this bush is extremely liable here to a terribly destructive fun- gus, which would sweep off a whole thousand acres in two or three years. We would rather take our chances on a thousand acres of plums than a thousand acres of filberts, and every American knows what that means. Fertility resisting Frost. — We have repeat- edly called attention to the fact that a half starved tree, or one dried out in summer, is the first to die in a severe winter. An abundance of rich nutritious food is favorable to hardiness. Under the heading of this note a correspondent of the Country Gentleman has an excellent article confirming this position . Clover and grass where well manured were green and healthy long after those under poorer circumstances wei-e killed. Early Cabbages and Tomatoes. — A "practical gardener of many years experience," hailing from Janesville, Wisconsin, is issuing a circular in which we are told that the tomato, except in few instances, does not ripen in that latitude till Sep- tember, but he possesses a " secret " by which he can have them ripe by the 4th of July, which is Independence day. By his "secret," cabbages will mature "from two to four weeks earlier" than any body else's cabbage. By virtue of " said process," these " two important articles of food," cabbages and tomatoes, may be had " in bloom," when " the proper weather arrives for their trans- fer " from the hot beds. What special advantage there is in having a cabbage in bloom we do not know, but this we suppose is part of the " secret," which we are told, " is not patented," and therefore can only be dis- posed of for a "valuable consideration." We are further told that " the method applies to nursery stock as well," which, we suppose is to be made to produce fruit on the fourth of July. We do not know that any of our readers will be particularly anxious to "go in," on these "se- crets," but if there are, there can be no objection, provided they pay all their debts first. It is their own business. Late Apples. — There ought to be a good field for the exporter, with our late keeping ap- ples, to England. The London Garden says that early in January their two best keepers, Ribston Pippin and Cox's Orange Pippin, are beginning to decay. We could certainly keep the English mar- ket in apples till the strawberry season comes in. 82 TEE GARDENER'S MONTHLY [March, The Mandarin Orange. — This is one of the luxuries of New Orleans. It is a much superior finiit to the ordinary orange, but, decaying easier, is not suited to transportation, hence we do not get it in our markets. Those who have gardens in Louisiana should plant this delicious variety. Brockworth Park and Bonne d'Ezee Pears. — The new English pear, Brockworth Park, is said to be the same as the French Bonne d'Ezee. Clapp's Favorite Pear is regarded by a dis- tinguished French pomologist, as one of the best three August pears for that part of the world. American Potatoes in England. — It has been long known to us that English varieties of potatoes soon degenerate when planted here. It now ap- pears that it is exactl}' so with our varieties in England. They produce wonderful crops the first year, but soon go backward. American Apples. — In a notice of a collection of apples from Ellwanger & Barry the editor of the Garden observes that the flavor of Amer- ican apples is far superior to that of English apples, even the Ribston pippins from Rochester, and which is the king of all apples in England is pronounced " firm, juicy and delicious." Our climate seems to have such an effect on the juices, that to the taste of the editor, our class of sweet apples seemed like eating a new race of fruits. Tlie pears sent with the apples by E. & B., were not regarded as equal to the best English fruit. Talman's Sweet is the variety of apple which especially struck the editor of the Garden as of 80 fine a flavor among all apples. This may be a good hint to exporters. The Best English Peas.— Kinds that prove best for the English chmate, are not necessarily the best here. Still it is good as a matter of in- formation to know what are regarded as the best in the old world. A correspondent of the Garden, gives the following list and we believe he regards them as best in order as named. It is a pretty good list for "the best," and will indicate the enormous number of varieties they must have in England. "I will name the following as among the very best Peas in cultivation :—Fii-st crop— Kentish Invicta, Blue Peter, Carter's First Crop, William the First, and Laxton's No. 1 ; the last a very early blue wrinkled Marrow Pea. Second or main crop— Ne Plus Ultra, Dwarf Ne Plus Ultra, Laxton's Alpha, Auvergne, Veitch's Perfection,' Nutting's No. 1, Williams' Emperor of the Mar- rows, Laxton's Supplanter, Champion of England, and Burbridge's Eclipse. For late cropping — Ne Plus Ultra, Veitch's Perfection, Moss Podded,. M'Lean's Best of All, James' Prolific Marrow, British Queen, Victoria Marrow, Knight's Tall and Dwarf Green Marrows, Laxton's Omega Yorkshire Hero, Champion of Scotland ; and for the last sowings in August, First and Best and Laxton's No.l and Alpha. Protecting Trees from Rabbits and Mice. — This is a very simple matter. A piece of paper tied around the stem near the ground, and tarred, is sufficient. Pine tar should be employed, gas tar often contains creosote in sufficient quantity to penetrate the paper and injure the bark. Profits of Forced Peaches. — We believe all attempts to make any very great profits from early peaches have failed in the vicinity of Philadel- phia. We do not know why it has been aband- oned. It would seem that it ougJd to pay. We give the following which we find as a " floating'' paragraph, observing, however, that nothing of profits can be deduced from fancy prices, as competition soon pulls them down. From a single tree planted in a tub, and kept in his hot-house, C. S. Holbrook, of Holbrook, Mass., has sold in 18 years, no less than $2,300 worth of peaches — some of them at .$36 per dozen ; many at from $24 to $28 per dozen, and all at an aver- age of $18 per dozen. Tlaey were sold mostly in the months of February and March. The Wilder Peach. — Mr. H. M. Englc, of Ma- rietta, Pa., has got out colored lithographs of this, which we favorably noticed last year. Mr. E. is very sensitive about having his name con- nected with any unworthy thing, and hence is modest in pushing anything of his own. We feel quite safe in saying that hundreds of new fruits have been widely advertised on much inferior merit to this. We would not be at all surprised if this " Wilder " peach should distance all the early ones yet brought out. Of course a careful test would be necessary to give this as a positive opinion, but we really think the facts point that way. NJEW FRUITS ^ VEGETABLES. Large Montmorency Cherry. — Mr. Ellwanger says in Report W. N. Y. H. Soc: " We have fruited this fine acid cherry for several years, and consider it one of the most valuable in cultivation. Tlie tree is very hardy and a great bearer; fruit large 1876.] AND HORTICULTURIST. 83 and of a shining, dark red color, and of a very good quality. Eipe about a week after the Early Richmond." Paul's Improved Crab. — Illustrated in January Florist and Pomologist. This is highly colored and a little early, and it is therefore regarded as a hybrid between the common Siberian and Eed Astrachan, but our Western Pomologists have obtained niunerous seedling crabs of this charac- ter, as simple seedings, without any idea of hy- bridization. Souvenir du Congress Pear. — At the recent meeting of the Western N. Y. Horticultural So- ciety Mr. Geo. Ellwanger said : " After several years' fruiting, w'e can say that for large size, beautiful form and color, as well as good qualities, it is without a rival among recent intro- ductions." Two New French Pears. — President Drouard, and Belle de Beatifert. — Under these names we have from Mr. J. De Saint Ange colored plates. They are large greenish " Duchess " looking fruits, and both winter varieties. Dr. McLean Pea. — An immense number of new peas appeared in England last year. This is thought to be one of the best. It is a dwarf blue wrinkled marrow, large pods, and a great cropper. qUERIES. Mushroom Culture. — A " Subscriber, " has started a small bed of mushrooms, as described in " Henderson's Gardening for Profit," but says he '' don't know how to cut, pack and sell them, which Henderson omits to mention, and much other minutiae perhaps necessary to be known by the producer for profit." [Mr. Henderson will perhaps oblige by furnish- ing us with the desired supplement to his useful work.— Ed. G. M.] Black's Early Peach. — H. E. Van Deman says : "Who knows to a certainty about this peach? Where did it originate? What is its season of ripening? What of its productiveness and qual- ity ? Any one who can answer these questions will confer a favor upon the writer and perhaps upon other readers of the Monthly." Water at the Roots of Grape Vines. — M.N.C, Chicago, 111. You are right. It will not hurt the roots of your vines to be near water. The celebrated vine at Hampton Court is said to be 80 superior because some of the roots get to a cess- pool, and one of the best growers of native grapes in Pennsylvania, Mr. Jacob Garber, finda some vines do best where a portion of the roots get to a spring. Still it is also true that if all the roots are damp, grape growing is a failure. Per- haps the explanation is, that where some of the roots are employed in taking up water only, others are engaged in taking up other food, and the division of labor is an advantage. Fruit Culture. — A Cincinnati correspondent says: "I am a great admirer of the Gardener's Monthly, hut think you give too much space, to small fruit growers and others whose grounds are rather farms than gardens. In a recent issue I noted that one-fifth of the whole space was occupied in that way. Can you not give us a horticultural paper, pure and simple and let these farm topics alone." Jupiter once sat in the heavens, and opened his trap door to listen to the supplications of the inhabitants of the earth. He who was blind asked to be deaf instead, the lame man preferred to be blind, the deaf man wanted to be lame. No man had anything he wanted, and wanted eveiy- thing he had not. Whereupon Jupiter waxed ex- ceeding wroth, and shut the trap door down with, such a bang that it has never been opened since. However we shall have less terriper, and are quite willing that the "fruit" men have their say in turn if they wish. Highland Hardy Raspberry. — J. A. N. St. Josephs, Michigan, says : " Who sells the 'Highland Hardy Raspberry?' If what your Ulster Co. correspondent says of it in January number is correct, the purchasers would be many. Please ask him to verify his statements, then ad- vertise his bushes." [As we stated in our note when inserting that communication, we know nothing whatever of that raspberrry. We suppose if it is all that is claimed for it, some one will have it for sale be- fore long.— Ed. G.M.] Oyster Shell Lime. — W. M., Plainville, Conn., says : " My garden is a light sandy soil, and this spring I think of using on it oyster shell lime. Am I right in doing so, and what will be the result? I also intend to apply it around my fruit trees. Please note in March No. and oblige." [Oyster shell lime is better on sandy soil than ordinary lime, which on the other hand is best for clay lands, — but beware of overdosing ; much less lime to the acre has to be used on sandy than on clayey lands. — Ed. G. M.] 84 THE GARDENER'S MONTHLY [March, FORESTRY. COMMUNICA TIONS. RAPIDITY OF GROWTH OF TIMBER TREES. BY F. K. ELLIOTT. Your note of the Abies Douglasi suggests to me that, perhaps, it would be admissible in your journal to state that twelve to sixteen years in this country has grown the cottonwood to a height of over forty feet, and of size sufficient to make from half to three-fourths of a cord of wood. The black walnut, butternut, chestnut, soft maple, willows, poplars, all are rapid growers. The Norway spruce, white, and yellow, and Scotch pine have grown to a height of thirty to thirty- five feet in twelve years. But, while we have many rapid-growing trees, promising of profit and beauty, much depends upon the soil in which they stand, and also the distances apart. Many a piece of ground, now vacant, and too low to cultivate without great ex- pense, might be cultivated with forest trees, that in ten to twelve years would be found of greater profit than if planted in the ordinary way or left to its natural grasses. The destruction of our native forests is yearly rapidly increasing, and, perhaps, no better move could be made than to petition the controllers of public funds to apply a certain amount yearly in premiums to those who plant. THE FORESTS OF MICHIGAN. BY PROF. W. T. BEAL. Within my recollection a large part of South- ern Michigan, which is now in the form of arable land, has been cleared of timber. Our grand- fathers, at great labor and expense, cut down, rolled into heaps, and burned the timber from thousands of acres in New York, because they must have room for com and wheat and meadow. Our fathers did and are still doing the same thing for Michigan. Educated in this way, brought up in the woods, where timber is too plenty, as a people, we have been taught to undervalue tim- ber. There are now living, men who can see no beauty in a tree, except for the cords of wood or loads of lumber, or the hundreds of rails it will make. The lovely elm, with all its grace and beauty, well styled the queen of American trees, shades the border of his meadow, and is a nuisance. He cuts it down. Our large, grand old trees have not been saved, partially because of this lack of love for them. In many places it would be impossible to save them. They would not stand the storms alone when their fellow trees were cut away. In 100 or 200 years it is likely our successors will have and care for large sam- ples of trees which have grown more stocky in exposed places. One of the interesting things now to do is to save what we can and make a record of the size and position of any large trees in Michigan. The largest hemlock I ever measured was at Hersey, in Oscela county. At the stump it was thirteen feet in circumference. I know there are larger specimens, and I am ready and anx- ious to record and publish the figures. At Her- sey, also, I measured a black birch ten and a half feet in circumference. I hear of an arbor vittE white cedar about twelve feet in circumfer- ence on Cedar river. I hear of a buttonwood tree, four miles below Grand Rapids, thirty-three feet around. In Saginaw county I hear of a but- ternut tree three feet nine inches in diameter. I am anxiously waiting to get dimensions of more native trees. The largest apple and largest pear trees I ever saw or hea^d of in Michigan are at Monroe. The pear tree is ten feet in circumference in the smallest place ; the apple tree is ten feet in cir- cumference six inches from the ground. Near Adrian is a weeping willow about four feet through, and a grape vine twelve or thirteen inches in diameter. In Branch county stand two trees, twelve feet apart, each about twelve inches through. They run up twelve feet, when one starts off" horizontally and strikes the other, when they grow together in one body. I heard of a specimen, perhaps not now standing, two pines, about four feet apart, diameters twenty-six and twenty inches respectively. About sixteen feet from the ground they are joined by a pine 1876.] AND HORTICULTURIST. 85 six inches in diameter. Above the point of union the smaller tree becomes the largest. In Oak- land county are twin beeches, much like the pine trees just mentioned. On Little Salt river I hear of a white oak twenty-five feet in circumference. At Lansing we have tamaracks about nine feet around. In Lenawee, near Deerfield and on Little Prairie Ronde, I hear of sassafras trees six feet in cir- cumference. At Grand Ledge and at Tecumseh are coffee trees four feet in circumference. At Adrian and near Kalamazoo are honey locusts about six feet in circumference. At Northport is a red cedar about nine feet around. In Otsego county there is a sugar maple said to be eighteen feet in circumference ; one in Ionia county seven- teen feet four inches around. At Clam Lake an old lumberman can furnish spars of pine 175 feet long and only two feet through at the butt. In Heading, Hillsdale county, I hear of a. black walnut nine and a half feet in diameter. As a boy I remember one in Rollin, Lenawee county, which, I think, was equal to the one in Reading. In Dearborn I hear of a swamp oak twenty-three feet around, an American elm at Manistee twenty- four feet around. In Vevay, Ingham county, I learn of a white wood eighteen feet around. In Farmington, Oakland county, I hear of an ailanthus thirty years old six feet three inches , in circumference. In Flint I hear of an oak tree nearly three feet in diameter. About ten feet from the ground is a huge knot which is sound and goes nearly around the tree. The wart, or knot, strikes out nearly three feet each way from the tree. Some trees prove of great value because of the peculiarity of the grain. If I am rightly informed, a walnut tree at Potterville sold for $1,000 as the wood was in beautiful waves. It was made into veneering. Doubtless many a valuable log has been destroyed by ignorant people not knowing its real worth. A thorough survey of the State, with a full il- lustrated report of the forest trees and other plants, would be of great interest and value in many respects. Trees indicate soil. Massachu- setts has a good report. At the Agricultural College we have begim in a small way to raise some of our native trees, some foreign ones also, to see which will prove of most value for future generations to grow for profit. It may seem strange to hear of raising trees for timber in Michigan, but our people will soon begin to raise some kinds, and some of us will live to see it in all probability. So far as we can judge now our best trees to raise for timber are white ash, hickory, black walnut, white pine, white oak, European larch. An acre of timber raised, cultivated and properly cared for is of much more value than an acre of forest trees of the same species. Considering the great prominence of Michigan forests when compared with any other states, it is well worth while for our citizens, through the Centennial, to show specimens of them, and also sections of some of our oldest cultivated trees, as fruit trees and ornamental trees, to show how fast they grow, to show how well they endure our climate. Of such, we are preparing to exhibit locust, catalpa, European larch, apple trees, cedars, maples, &c. EDITORIAL NOTES. Forestry in Iowa. — Mr. Suel Foster tells the Country Gentleman: " Forest timber, wind- breaks and ornamental trees," was a subject of much interest in our meeting. No man in our State has done so much in this line as Hon. C. E. Whiting, of Monroe county, on the west line of the State ; and no man in the State is doing so much to instruct and encourage tree planting as H. H. McAfee, Professor of Forestry and Horti- culture at our Agricultural College. He is a man who puts his hand to the work ; knows how to do it, and when it is rightly done. His department at the farm has not been enlarged, as the interests of our State require, but so far it is progressing in the right direction. Californian Chestnut. — At a recent meeting of the Californian Academy of Natural Sciences, Dr. Kellogg said he had just returned from under the shadow of the finest evergreens ever grown. He hoped the secretary would record the fact that there were in California Golden Chestnut Trees (Castanea chrysophylla) from 100 to 200 feet high, 4 to 6 feet in diameter, and with an un- branched trunk of from 50 to 70 feet. English Oak Timber. — We have before us a statement of an English planter that he has two acres of oak timber planted in 1845 now with trees fifty feet high. This is not two feet a year. We have seen English Oak do better than that in this country, and believe the timber, from some few observations we have made, to be better than any of our own species. We believe the time 86 THE GARDENER'S MONTHLY [March, will soon be when a plantation of English Oak will be one of the most profitable parts of one's farm. In less than ten years it would play no mean part in fencing. Gum Trees. — At a discussion in New York, a gentleman observed that one of the family of Australian gum trees, the sweet gum, was already prolific in the South. The Sweet Gum is the Liquidambar styraciflua, almost useless for anything but poor fuel we believe. The gum of Australia is the Eucalyptus, of a family having no relationship to the sweet gum. It shows the danger of confusion in the popular mind of popular names. The Black Spruce.— An admirable and ex- haustive paper appears in the recently published transactions of the Albany Institute of New York, by Professor Peck on the Black Spruce. Not only are its botanical relations considered, but its history as a timber tree, and its position in American Forestry are very fully treated of. Carolina Poplars.— English writers, and they Are followed by some in this country, speak of this as the "Black Italian Poplar." There are two very distinct species. Both are cultivated in leailing American nurseries. Virtues of the Eucalyptus.— It seems to be now conceded that the chief value of the Euca- Ipytus resides in its rapid growing and numerous roots, which absorb so much moisture as really to dry up ground but moderately marshy, and indeed to prevent in this way the material action on ani- mal life. As the tree cannot be grown where the thermometer shows a lower temperature than the freezing point, we might at least profit by the hint to the extent of extensive planting of other fast growing trees in marshy places that have an unhealthy reputation. We fancy a grove of cypress would be as health giving as though of Eucalyptus. Value of Australian Gum Wood. — The Rural Press, of San Francisco, thus speaks of Eucalyptus wood : " It will be of much interest to our gum tree growers to know some of the uses and qualities of the wood in the region where it has reached its best estate. In Australia ship buildei-s get keels of blue gum timber 120 feet long; they also use it extensively for planking and other parts of the ship. It is considered superior to American rock elm. A test of strength made between some blue ^m, English oak and Indian teak, showed that the blue gum carried fourteen pounds weight more than the oak and seventeen pounds four ounces more than teak upon the square inch. It is extensively used by carpenters for all kinds of out-door work, for fence rails, shafts and spokes of drays, and a variety of other purposes. For railroad sleepers it lasts about nine years. The wood is of a yellowish grey tint, with a close, straight grain. " Nor is the red gum tree wood of less value and utility. The specimens shown by Mr. Mackey show its qualities clearly. Baron Von Mueller gives the following careful description of the wood : It is a hard, dense wood with a handsome curly but rather short grain. It is almost en- tirely free from the tendency to longitudinal shrinkage which is the invariable characteristic of all the other eucalyptii. It is of extraordinary endurance underground, and is, therefore, highly valued for fence posts, piles and railway sleepers. It is extensively used by shipbuilders for maiu sterns, stern posts, inner posts, dead wood, floor timbers, futtocks, transoms, knight heads, hawse pieces, cant, stern, quarter, and fashion timber, windlass, bow rails, &c. It should be steamed before it is worked for planking. Next to the jarrah, from Western Australia, it is the best wood for resisting the attacks of the sea worms and white ants. Its possible uses are almost too various for enumeration; as an instance of which it may be mentioned that it is used with great advantage and economy for the bearings of ma- chinery, the cost being almost nominal as com- pared with brass, whilst the material is equally serviceable and almost indestructible. Catalpa Timber.— We believe people are not generally aware of the great value of the Catalpa for enduring timber. We find the following in an exchange : " This familiar tree, says Landreth's Rural Register, indigenous to the greater portion of the Union, has been long known to a limited number to possess wood of an enduring quality for posts ; as lasting, it is claimed, as the black or yellow locust — Robinia psued-acacia — but, for- tunately unlike it, exempt from insect attack — indeed, so far as our observation has extended, it is not liable to disease direct or consequential ; and as the tree grows readily from seed, there need be no impediment in propagating it to any extent desired. Fence rows, boundaries, lanes, the roadside, impracticable plats of ground, inac- cessible knolls, might each be seized upon for planting this useful and ornamental tree." 1876.] AND HORTICULTURIST. 87 Dr. Lamborn once told the "writer of some gate posts of Catalpa that were sound after fifty years. Our own personal experience is limited. We know of some fence posts of Catalpa, we think eeven years old, which appear as good as the day they were put in, and see no reason why they ehould not last fifty by their present appearance. The Ra>'ge of American Forests. — Prof. Brewer, in discussing the distribution of Ameri- can woodlands, says, that though Maine is the great source of Pine and Spruce lumber, the hardwood species predominate in that State. The wooded area of New England is not dimin- ishing, but the amount of sawed lumber is lessen- ing — an indication that the trees are cut younger. In the Middle States the wooded area is sensibly and rapidly becoming smaller. The New Eng- land and Middle States furnish hardwood trees ; in the Southeastern States, from Virginia to Florida, is a belt of timber which supplies the hard and yellow pine ; and the Northwestern re- gion contains immense areas of common pine. From the Gulf of Mexico to the Arctic Ocean stretches a treeless area 350 miles wide in its narrowest part, and 850 miles wide on our north- em boundary. West of this region is the narrow wooded Rocky Mountain region, and west of this is the barren region ofthe Great Basin. On the Pacific coast are some ofthe noblest forest regions ofthe world, and official government reports say that the forests in some parts of Washington Territory are heavy enough to " cover the entire surface with cordwood ten feet in height." Slow Tree Growth. — At a recent meeting of the St. Louis Academy of Science, Dr. Engelmann exhibited a section of the trunk of Juniperus californica var., which was not quite four inches in diameter and yet showed an unmistakable age of 127 years, each ring being on an average about one-fifth of a line wide. The largest growth in ten years had been about 4 lines, the smallest during a similar period about 1^ line. QUERIES. Work on Forestry. — B. M. — One of the most beautiful and complete works on forestry that we know of in our language, is an 'English work by a Scotch gentleman : " Forestry," by James Brown. If you read French "Cours Elementaire Culture des Bois," by M. Lorentz, is a still better one.— Ed. G. M. ATURAL MlSTORY AND fgiCIENCE. CO MM UNICA TIONS. POTATO ROT. BY M. You asked me in last month's paper, " why no frosts, &c. had these destructive effects previous to 1846," which I might honestly answer by ask- ing you another question. Is it a/act that pre\a- 0U8 to 1846 potatoes were not affected by both vxiter and frost, so as to produce those diseases known as potato rot and potato blight? But in place of that I will answer you to the best of my recollection. I was bom in Ireland, where, when a boy, I had often seen frosts in May cut down to the ground acres of potatoes that had made six, eight, and even ten inches of growth, — such destruction being mostly upon low, boggy ground. I came to this country with father and family in 1820, and in 1831 was settled upon the farm on which I still reside. About 1841 or 1842 I broke up a piece of old meadow which I planted with potatoes. The summer and fall being wet, so that water for days would lie upon parts of it, I found at lifting time that wherever the water lay, that all the potatoes were rotted ; while on the dry knolls they were sound. Several miles of under- draining was commenced about this time. It is about twenty-five years since I planted some two or three acres with Neshanock potatoes, upon a piece of boggy, coal formation soil. Something prevented, so that the planting was kept back till July. One day, early in September, I was pass- ing by my potatoes, when I found that a blight had passed over my beautiful patch, leaving it exactly like fields that I saw this summer blight- ed in Ireland. Now, sir, being entirely ignorant (and I confess it) of all the mysterious working! of funguses and spores, and the telegraphic man- ner in which they destroy fields of potatoes, I 88 THE GARDENER'S MONTHLY [March, will tell you the conclusion that I came to re- specting this blight. I said to myself — here is a bad job — these potatoes were too late planting. The slight frost last night and the hot sun to-day has fixed them — must plant so early after this that they will be ripe before the first chance of frost. Which conclusions I have carried out, and believe that that was the first and last potato blight that I ever saw upon the farm. While your scientific readers may prefer the microscope, I would advise your practical ones to keep an eye open upon Old Prob. [1846 was the date fixed by our correspondent himself for the first appearance of the " frosts '' so injurious to the potato. It is not uncommon to have frosts in September sufficient to destroy potato plants. These cases have no doubt ex- isted for many years, — but the potato disease, as we all now understand it, was not observed till 1845 on the British Isles, though we believe a year or 80 earlier on the Continent. — Ed. G. M.J EDITORIAL NOTES. Spoktaneous Combustion.— The matter of the origin and prevention of fires, is a question of particular interest to horticulturists. The follow- ing, which we find in the Journal of Chemistry, is to the point : — " This seems a queer notion, but it is made quite plausible by a recent English writer, who says : " When oxide of iron is placed in contact with timber, excluded from the atmosphere, and aided by a slightly increased temperature, the oxide parts with its oxygen, is converted into very finely divided particles of metallic iron, having such an affinity for oxygen that, when afterwards exposed to the action of the atmos- phere from any cause, oxygen is absorbed so rapidly that these particles become suddenly red- hot, and, if in sufficient quantity, will produce a temperature far beyond the ignitible point of dry timber. Wherever iron pipes are employed for the circulation of any heated medium (whether hot water, hot air, or steam), and wherever these pipes are allowed to become rusty, and are also in close contact with timber, it is only necessary to suppose that under these circumstances the finely-divided particles of metallic iron become exposed to the action of the atmosphere (and this may occur from the mere expansion or con- traction of the pipes), in order to account for many of the fires which periodically taka plac« at the commencement of the winter season." PiCEA Parsonsiana. — ^The history of this va- riety, as recently given by Mr. Parsons in ovir pages, has stirred up some of our English friends, and several letters have appeared. Though Mr. Parsons himself tells us that it is only a plant selected from a lot of others, and that it can b« kept distinct only in that way, — that is to say, it is but a valuable variety. The discussion turns on what species it really is. It is hard to understand what rule our English friends have for distinguishing species from varieties. In this case the distinction is of much conse- quence ; for as a good garden variety it has the name. Parsonsiana has the right of priority, and Mr. Gordon is not justified in naming it in his book P. Lowiana. If it be a good species, the rules of Botany require that the botanical descrip- tion as well as the name should be published, in order to entitle the name to stand. Even though the plant had not been described, and Mr. Gordon were the first to describe it, common courtesy would dictate that a name common in nurseries, used in the Gardeners' Monthly, and in such a prominent publication as Barron's Catalogue, should have the preference over an entirely new one, — especially when that name — Mr. Low's — only comes in as the receiver of the plant from Messrs. Parsons. It may be right in the abstract, and botanists would have to fiill in, — but with their own opinion of the fairness of the author taking such a course. Those botanists, however, who are familiar with the variable character of conifers, and especially of Picea grandis, know well that this is but a variety of that species, and Mr. Parsons' name should and probably will be the name finally adopted to designate it. Botanic Garden of Harvard University. — Very few know how widely useful this celebrated garden has become. In the hope that our read- ers may aid or profit by it to a still further ex- tent, we give the notice of Prof. Sargent's recent report of its doings and condition the paat year. IMPROVEMENTS. The preparatory work, having in view the pro- per re-arrangement of the hardy plants in the Garden, has been continued during the year. The perm.anent labelling of all plants, as soon a« determined, has been pushed forward as rapidly as possible, and is now, with the exception of the 18T6.] AND HORTICULTURIST. 89 Grasses and some other Monocotyledonous orders as nearly completed as this difficult and con- stantly recurring operation can be. The small north glass shed behind the small Orchid-house has been fitted with benches and heated, and will be devoted to the cultivation of Dionsea, Sarracenia, and other insectivorous plants, cool-house Ferns, &c. The brick wall dividing Greenhouse No. 2 from the large potting-shed behind it has been removed ; the wooden roof of the latter changed to a glass one, and the whole converted into a span-roofed cool-house, which will be devoted to the cultivation of Australian shrubs and other half-hardy plants. The principal range of glass-houses has been, for several years, heated by two boilers, placed at the two extremities. The smaller of these has been discontinued ; an arrangement which, it is hoped, will lead to a considerable economy in fuel, as it certainly will in labor. This range of houses, though in excellent con- dition, is entirely inadequate to contain the vari- ous collections of exotic plants now cultivated in the Garden, and the plants are beginning to suffer for want of sufficient room. The magnifi- cent Palm in the Central Compartment, probably the finest specimen in North America, must be cut down the coming year, if new accommoda- tion is not provided for it. The email greenhouse in the rear of the prin- cipal range is in miserable condition, and the collection of Succulent plants grown in it has already suffered for want of proper accommoda- tion. This house is so old that it does not seem expedient to make any great outlay on it. For want of sufficient room and proper accom- modation for its operations, the propagating de- partment of the Garden has been transferred from Cambridge to the greenhouses of the Bussey Institution, now temporarily devoted to the uses of the Arnold Arboretum. Materials for the botanical classes during the winter, which were formerly raised at the Gar- den, are now either raised at the Bussey Institu- tion or purchased. This arrangement is cheaper than the former method, and it also admits of the cultivation at the Garden of plants of scien- tific interest in the space which must otnerwise have been devoted to a great number of indi- viduals of a few common species. EXCHANGES. The total interchange of plants and seeds with other Botanic and Horticultural establishments has more than doubled; while the number of plants and packets of seeds distributed from the Garden is more than six times as great as that of the previous year. They were distributed as follows: To Great Britain, 487 plants and 878 packets of seeds; to the Continent of Europe, 76 plants and 449 packets of seeds; to the Governor of Ber- muda, 2 packets of seeds ; to all parts of the United States, 6,492 plants and 685 packets of seeds. Total, 7,055 plants, and 2,014 packets of seeds. 1,609 plants and 2,195 packets of seeds, from 71 donors, have been contributed to the Garden during the year. Of these, 187 plants and 754 packets of seeds have been received from Great Britain ; 46 plants and 536 packets of seeds from the Continent of Europe; 11 packets of seeds from the Cape of Good Hope, and 7 from Algeria; 66 plants from the Island of Bermuda, and 1 from Australia ; and from all parts of the United States, 1,310 plants and 887 packets of seeds. The principal foreign contributions are : A set of rare Orchidaceous plants and many Euro- pean and Australian seeds from the Eoyal Gar- den, Kew ; a large collection of seeds, from the North of Europe and Northern and Western Asia, from the Imperial Botanic Garden, St Petersburg ; many seeds, especially of Mexican and Australian plants from the Koyal Botanic Garden, Palermo; a large collection of seeds from the Musee d'Histoire Naturelle, Paris ; and seeds of Alpine plants from the Royal Botanic Garden. Edinburgh. Besides the above, the fol- lowing foreign donations require especial ac- knowledgments : A collection of the Ferns of those Islands from Major-General Lefroy, Gov- ernor of Bermuda ; a fine collection of Orchida and other plants and seeds from Messrs. Veitch, the eminent London nurserymen; several col- lections of seeds from Mr. William Thompson, seed merchant, Ipswich, England ; a magnificent Tree-Fern trunk from Australia, by the Baron Von Mueller; seeds and rare bulbs from Herr Leichlin, Baden-Baden, and collections of seeds of ornamental plants from the late M. Thuret, of Antibes, and Messrs. Huber & Co., nurserymen, Hy feres. Among the many contributions to the Garden from the United States, the following are of espe- cial value : Seeds and plants from the Sierras of California, by J. G. Lemmon, Esq., California; plants and seeds by H. B. Bolander, Esq., of Saa 90 THE GARDENER^S MONTHLY [March, Francisco ; a collection of seeds made in South- cm Florida by Dr. Edward Palmer, and another made by the same collector on Guadeloupe Island off the California coast ; a collection of seeds made in Colorado and Utah by Dr. C. C. Parry; a fine collection of plants and seeds from P. J. Berckmans, Esq., of Augusta, Georgia; a collection of exotic Orchids by General Rathbone, of Albany, N. Y., and many rare seeds by Dr. George Englemann, of St. Louis, and Dr. J. H. Mellichamp, of Bluffton, South Carolina. It is again my duty to call attention to the fact, that to the very generous annual grant made to the Garden by the Trustees of the Massachusetts Society for Promoting Agriculture is due its increasing usefulness as a means of illustration for Botanical instruction, and as a scientific estab- lishment, through whose agency many useful and beautiful plants are annually introduced into this country ; and from this country into all parts of the. world. C. S. Sargent, Director. Rhode Island Bent Grass. — Dr. Channing's article in another column came to hand as we were sending that department to press ; and the imperfect specimens sent, appeared to be Agrostis Bcabra, as we said in the appended note. Since then we have a perfect specimen from Dr. C, and find that the real species is Agrostis canina. Tt seems to vary a little from the European specimens of that species, but is, no doubt, speci- fically the same. Botanic Gardens. — Some of our larger cities are now turning their attention to the forming of botanic gardens, for the amusement and instruc- tion of the people. There is no reason why these gardens may not be artistic as well as botanically viseful, and we take pleasure in introducing to our readers the following from the Garden, with which we entirely agree : "There is a phrase in last week's Nature which well illustrates the ideas of a certain school of botanists as to design in botanical gardens. The writer, speaking of the proposed changes in the Oxford Botanic Gardens, deprecates ' transform- ing a botanic garden into a pleasure ground, in which the needs of study must once more be subordi- nated to artistic effect.' With reference to the words in italics, as well might it be said to young artists, ' It is wrong to learn painting under the influence of a noble gallery of pictures !' If any- thing is wrong and foolish, it is the suggestion that botanical study cannot be pursued in a gar- den artistically beautiful. The greater the natu- ral beauty in a garden the more likely is the stu- dent to become a lover of plants and a good bo- tanist. Who, for example, would not rather study plants on Mr. Backhouse's beautiful rock- garden than on many ugly excrescences that we need not name in public gardens? Is not the study of trees more attractive as they stand in groups round a glade in a beautiful park than in some narrow old botanic garden where their naturally stately forms are crammed into narrow beds, as in many old-fashioned botanic gardens ? Are the plants in Glasnevin, w'hich is, in parts, a picturesque and beautiful garden, any the less interesting or attractive than in the old Chelsea Garden, which consists of a series of squares, and beds, and walks ? Surely the herbarium and not the garden is the place for packing plants closely together in a 'systematic' manner." QUERIES. Plants for Name. — Mrs. Norton, Iowa. — ^The numbers have been mislaid. The purplish grass was Agrostis scabra, the very small bit some Sporobolus, the pretty little Iris like flower Sisy- rinchium Bermudianum, and the other, with numerous small, tine, head-like flowers, one of the wormwoods — Artemisia dracunculoides. Mixing of Potatoes by Pollen. — H. says : " I send you a potato of a pink tint, which I am positive grew on a plant of the Peach Blow variety. Not far from where these grew were some Early Rose. Does not this prove that the pollen of the Early Rose reached the flowers of the Peach Blow, and that this cross fertilization in- fluenced the sap, and in this way had an imme- diate effect on the tuber? [Not that we see. The editors of the Prairie Farmer sent us some years ago some red sweet potatoes on the same root with white ones. As the sweet potatoes never flower, how did the " pollen " act in that instance ? All of this discus- sion originates with people who have not kept up with the progress of the times, and have no idea of the plants' innate powers of change, quite independent of any external influences. — Ed. G. M.] The Tomato Disease. — The "American Garden^ eners' Monthly, in quoting our account of the to- mato disease around London, says : ' So far as we know there has been nothing of this charac- ter seen in the United States. Occasionally we 18T6.'' AND HORTICULTURIST. 91 have seen tomatoes suffer, however, from the fungus known as Verbena rust.' It is instructive to know that the tomato fungus does not thrive in the drier dimate of America. Would Mr. Meehan kindly tell us to what extent the potato disease exists in America." [The potato disease is rarely virulent of late years in our country. It seldom takes the form of destroying the haulm — blackening them in a few days. The most usual course is rotting of the tubers in the ground when about mature, or in the cellar soon after storing. For some years past the dise;ise has been comparatively slight all over the Union, until last year it was rather severe in California, taking the most virulent form in the destruction of the growing foliage. — Ed. G. M.] JTERATURE, ?^RAVELS & pERSONAL ^OTES. COMMUNICA TIONS. THE CHARTER OAK. BY C. M. HOVEY, BOSTON, MASS. In your January number you have some re- marks in regard to the species of oak to which this famous old tree belonged. I now send you leaves and acorns gathered this day, Jan. 31, the leaves from the tree, and the acorns from the ground beneath it, by which you will know the species even without seeing them; as Michaux states that the Quercus alba is " the only oak on "which a few of the dried leaves exist till the cir- culation is renewed in the spring; one tree is just now covered with leaves but they continue to blow off with every wind, and by April 1 only a few remain. You may possibly inquire what tree, when we say we gathered them from the tree, and how it is known to have any relation to the Charter Oak ? We will tell you. About the year 1836 or '37, the late Dr. E. W. Bull, of Hartford, who was well known for his love of and deep interest in horticulture and arbor- iculture, and who had a beautiful residence in that city, on a visit to us, stated that he had reared two young trees out of several acorns he had planted, which he gathered with his own hands from the old tree, and he kindly offered to give us one of them if we would accept it. We, ■of course, were too glad to do so, and he said that at the proper season he would bring it himself to Boston. His promise was fulfilled, and he put the tree, which was one year old, in his carpet bag, and brought it to Boston. It was so small, and for fear of its being injured or dug up by carelessness, we planted it in a pot, and kept it in the greenhouse and cellar in winter for two or three years. It was then placed out in the open ground, but grew slowly, and was only five or six feet high in 1845 or '6, when it was removed to its present position on the lawn in front of the conservatory. It is now about 30 ft. high with a handsome head. This is the history of our Charter Oak, and the tree from which we gathered the leaves. We un- derstood from Dr. Bull some years later, when he visited us for the last time before his sad death, that there were only two seedlings in existence, the one we had and one in his own grounds, and we believe, if our recollection serves us, that after the destruction of the old oak itself. Dr. Bull's specimen was planted out in the identical spot where the old tree stood for so many years before its destruction. Dr. Bull had a real affection for the old oak. He never failed to speak of it, and he sent us two or three engravings of it, one of which he desired us to present a copy of in the Magazine of Horticulture ; but the drawing was on so small a scale it would not give a very good representation of the tree, and we laid it aside for the time. We at one time thought it could not be the Q. alba, but for some years since it has developed itself we think there can be little doubt about it, [The leaves sent by Mr. Hovey are undoubt- edly Quercus alba, the common white oak. It ia clear, from all the evidence, that those who have Quercus discolor under culture as seedlings from the original Charter Oak are mistaken. Ed. G. M.] »^M EDITORIAL NOTES. .Advertisements. — Why will people send ad- vertisements and other business matters to Mr. 92 THE OARDENEB'S MONTHLY [March, Meehan, the Editor, in Germantown, who has nothing to do with it, instead of to the Publisher in Philadelphia Among other evils, it makes sev- eral days delay, and thus advertisements are often too late ! W. H. Bailey. — We found an article on our table, simply signed " W. H. Bailey," and having Mr. Bailey, of Providence, in our mind, so made it. It will appear from the following note that it was not that Mr. Bailey : " I regretted to see that you printed over my article in the Monthly my address as Providence, R. I. Now, though I feel every confidence in all the works of Providence, I am satisfied I must work out my own salvacion here at Plattsburgh, N. Y., where I am growing plants and seeds. I mention this matter, as many of my friends and customers may notice the address given and think that I have changed my location. If the same could be corrected in your next issue I would esteem it a favor. Very truly yours, W. H. Bailey." The Horticulturist. — Mr. Downing's name is 80 closely identified with the history of the Hor- tictiUurist, that the public are apt to forget it was to the enterprise of the late Luther Tucker, of Albany, that the magazine originated, and that it was financially sustained and publi-shed by him till Mr. Downing's death. The Cut Flower Trade op Baltimore. — The American Farmer says : " The cut-flower business- during the holidays and since seems to have been satisfiictory, notwithstanding the cry of hard times. Mr. Pentland's handsome store at the corner of the new building of the Young Men's Christian Association seems especially adapted for a flower business, and has been ex- ceedingly well patronized. The same is true of his neighbors, Messrs. J. Edward Feast, and R. J. Halliday." Private Gardens about Baltimore. — We learn from the American Farmer that Mr. W. W. Spence, at Bolton, his beautiful place, which is a charm- ing bit of country almost entirely surrounded by city walls, has recently put up probably the most modern and attractive greenhouse in or near the city. President Perot has annexed to his other structures, at his finished seat on the Charles St. Avenue, quite a large fern and or- chid house. Mr. Rasin has added a third to his two already well-stocked houses. Captain Snow, of Harford, is contemplating an enlarged plant- house to replace his present ones, which do not give room for flourishing palms and other plants of tall stature. Numerous other alterations have recently been completed, or are in progress. Flowers in New York. — The New York Time$ says that the money expended in New York for flowers exceeds $2,000,000 annually, and $3,000,- 000 more for plants, &c. ; but we suspect that this ia only a guess, and not the result of any carefully kept figures. In this amount is included $400 invested by "an excellent amateur florist of thirty years standing" in blue roses, spotted roses, black roses, and such other " novelties " that seem to be a flourishing success on Broad- way. Not a New Candidate. — In Mr. Foster's not* on the Marshall pear, he said it was " a new can- didate." From the context we supposed the word not was accidentally omitted, and so we inserted it. Mr. Foster desires us to say he meant what he said, " It is a new candidate." Blue Roses, Strawberries on Trees,